Central Kitchen Manager
Full-time
Azusa Unified
Job Summary
Job Summary
Under general supervision and direction is responsible for the operations of a District Central Kitchen and snack bar including the preparation cooking baking and portioning of food in large quantities. Oversees and supervises the operations of satellite kitchen locations. Performs related work as required.
Requirements / Qualifications
EducationGraduation from high school supplemented by college level courses or special training in nutrition and food service Valid California Drivers License. ServSafe Certification.
Requirements / Qualifications
EducationGraduation from high school supplemented by college level courses or special training in nutrition and food service Valid California Drivers License. ServSafe Certification.
Comments and Other Information
ExperienceThree years of paid experience in quantity food preparation cooking baking and serving of lunches in a school food services program including one year in a supervisory capacity.**** Three letters of recommendation are required with application. ****
Comments and Other Information
ExperienceThree years of paid experience in quantity food preparation cooking baking and serving of lunches in a school food services program including one year in a supervisory capacity.**** Three letters of recommendation are required with application. ****
Required Experience:
Manager
Vacancy posted 7 days ago
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