Lead Production Cook - High-Volume Airline Kitchen
Tier1usa
Tier1usa in Raleigh, North Carolina is looking for a dedicated First Cook to join our culinary team. In this role, you will work closely with Chefs and Second Cooks to prepare and produce meals that meet airline customer requirements. The ideal candidate will possess formal culinary training or 3-5 years of experience in a high-volume environment. Key qualifications include excellent knife skills and a solid understanding of various cooking methods. #J-18808-Ljbffr Tier1usa
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