Kitchen Manager / Sous Chef - High Volume
$75k - $80kFull-time
NextGen Hospitality Solutions
Description
NextGen Hospitality Solutions is on the lookout for a skilled Kitchen Manager / Sous Chef to join our vibrant team in Los Angeles. This full-time, on-site position offers an exciting opportunity for a culinary professional to thrive in a high-volume restaurant setting, where innovation meets efficiency in delivering exceptional dining experiences.
As the Kitchen Manager / Sous Chef, you will lead our kitchen staff, ensuring that our culinary operations run smoothly while maintaining the highest standards of food quality and presentation. Your expertise will be pivotal in managing inventory, overseeing food preparation, and maintaining a safe and compliant kitchen environment. This role promises competitive compensation, with a salary range of $75,000 - $80,000 annually, and a place within a supportive team culture that values collaboration and creativity.
Responsibilities
- Oversee daily kitchen operations to ensure high-quality food preparation and service
- Train and mentor kitchen staff, fostering a collaborative and productive environment
- Manage inventory and ordering of supplies to keep the kitchen well-stocked and efficient
- Implement and maintain food safety and sanitation standards
- Coordinate with front-of-house staff to ensure exceptional guest experiences
- Assist in menu planning and development, incorporating seasonal and local ingredients
- Monitor kitchen equipment and maintenance needs
- Handle scheduling and staff management to optimize kitchen workflow
Requirements
- Proven experience as a Kitchen Manager or Sous Chef in a high-volume restaurant
- Strong culinary skills with proficiency in various cooking techniques
- Prior experience managing a team and providing training
- Excellent knowledge of food safety regulations and sanitation standards
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and handle high-pressure situations
- Creative mindset with a passion for culinary innovation
- High school diploma or equivalent; culinary degree preferred
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Kitchen Manager / Sous Chef - High Volume in Los Angeles, CA vacancy
- ...Compass Group USA is seeking a Kitchen Manager to oversee kitchen operations and meal preparation. You will train staff, maintain inventories, and ensure compliance with health regulations. The ideal candidate will have 3-5 years of culinary management experience and ServSafe...Suggested
Compass Group
Los Angeles, CA2 days ago - ...Flik Hospitality Group in Los Angeles is seeking a motivated Sous Chef responsible for overseeing the Culinary Department's operations... ...ensure quality food preparation. The ideal candidate has culinary management experience and is passionate about food and hospitality. This...Suggested
Flik Hospitality Group
Los Angeles, CA4 days ago $130k - $175k
...opportunity exists for a talented and highly driven Executive Chef to lead the culinary program of a premier, high-volume restaurant known for... ...be highly present in the kitchen, deeply engaged with the team... ...learning, and high standards. Manage food cost, labor, waste,...SuggestedLocal area$85k - $95k
...Summary As an Executive Sous Chef with Wolfgang Puck... ...production supporting high‑profile events and corporate... ..., and sanitary kitchen environment. Ensure all... ...production schedules to meet volume demands and deadlines.... ...3–5 years of culinary management experience in high‑...SuggestedLocal areaRemote workFlexible hoursWolfgang Puck
Los Angeles, CA2 days ago$105k
...Culver City, CA, is seeking an Executive Sous Chef to lead dinner services at our... ...overseeing all evening food production, managing kitchen staff, and ensuring every dish meets Michelin... ...should have proven experience in a high-volume, upscale setting with strong...SuggestedNight shiftAfternoon shiftItlearn360
Culver City, CA3 days ago- ...Bourbon Steak is Chef Michael Mina’s love... ...Role: The Executive Sous Chef at Bourbon Steak... ...all aspects of kitchen operations alongside... ...control, labor cost management, an impeccable eye for detail, and a high level of professionalism... ...a fine dining high volume kitchen, with at...Local areaFlexible hours
The Mina Group LLC
Glendale, CA2 days ago $105k
...Executive Sous Chef – Private Listing, Culver City, CA... ...to join a prestigious kitchen team and work directly... ...all PM food production, manage the kitchen staff, and... ...food production, ensuring high‑quality standards for every... ...Sous Chef in a high‑volume, upscale setting. Strong...Night shiftItlearn360
Culver City, CA3 days ago$92k
...group as an Executive Sous Chef overseeing multiple distinct... ...senior level within a highly respected, growing... ...experience in high-volume or multi-unit restaurant... ...experience in prep kitchen or commissary operations... ...Demonstrated success managing and mentoring back-of-...Shift workGoodwin Recruiting
Los Angeles, CA4 days ago- ...for a talented Executive Sous Chef to help bring our... ...fast‑paced, team‑oriented kitchen, we'd love to hear from... ...menu. Prepare and present high‑quality gourmet dishes... ...standardization. Manage inventory, food ordering... ...Executive Sous Chef in a high‑volume or upscale restaurant....
Cutri's Ristorante
Los Angeles, CA2 days ago $80k - $85k
...currently seeking an Executive Sous Chef to join our team! The ideal... ...responsibility for the kitchen in the absence of the Executive... ...Culinary leader with prior management/supervisory experience. Requires... ...’ experience in fine dining high‑volume environment; at least one...Temporary workWork at officeLocal areaShift workWeekend workWeekday workLawrys Restaurants Inc.
Beverly Hills, CA3 days ago- ...Job Description Job Description We are seeking a Kitchen Manager Sous Chef to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: Oversee the daily operation of food service...Shift work
$80k - $90k
Description NextGen Hospitality Solutions is looking for an experienced Restaurant Manager to lead our upscale high-volume restaurant in Burbank. This full-time, on-site position presents an exceptional opportunity to enhance guest experiences and elevate service standards...Full time- ...Country Club is seeking an Executive Sous Chef to work closely with the... ...absence. You will oversee daily kitchen operations, plan meals, procure supplies, manage staffing, and ensure health and safety... ...in Tarzana, LA. You will lead a high‑performing team, control costs, and...
Invited Clubs
Los Angeles, CA14 hours ago $85k - $100k
...Bring To The Table for Executive Sous Chef: Competitive Salary: $85,000 - $10... ...OurExecutive Sous Chefsare held at a high standard with clear expectations... ...serve as an integral member of our management team. You will be the expert on kitchen operations from ordering, to...Seasonal workKing's Seafood Company Career Center
Santa Monica, CA3 days ago$85k - $100k
...King's Seafood Company Career Center is seeking an Executive Sous Chef for their Water Grill in Santa Monica, California. This role involves leadership in kitchen operations, managing a team, and maintaining high culinary standards. With a competitive salary range of $85,...King's Seafood Company Career Center
Santa Monica, CA15 hours ago$86k - $112k
...Located Remotely?** N **Position Type** Management **Pay Range:** $86,000 - $112,000... .... Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible... .... - Interacts with the Banquet Chef and Catering department on training...Full timeLocal areaRemote workMarriott
Los Angeles, CA3 days ago$80k - $85k
...owns and operates a collection of highly acclaimed and award-winning... ...success. POSITION SUMMARY Executive Sous Chefs are responsible for overseeing all aspects of kitchen operations. They are... ...planning, food preparation, staff management, and ensuring the highest standards...Work experience placementLocal areaShift workAfternoon shiftAcme Hospitality Defunct
Los Angeles, CA4 days ago- ...ROLE SUMMARY: The Executive Sous Chef will report directly to the venue... ..., implementing, and managing culinary SOPs Work closely with... ...and act as a resource for all kitchen staff Take lead of all venue... ...squatting, and lifting Must have high energy, great communication skills...Full timeFlexible hoursShift work
The H.Wood Group
West Hollywood, CA2 days ago $25 - $30 per hour
...advancement ~ Paid time off SOUS CHEF / KITCHEN OPERATIONS LEAD - NOW HIRING... ...restaurants with a small, high-performing team. Everyone... ..., procedures, and SOPs Manage inventory, pars, product rotation... ...experience includes high-volume, systems-driven operations...Full timeImmediate start- Executive Sous Chef at Mulholland Hills Country Club | Premier Golf &... ...team dedicated to delivering high quality, safe, and cost‑controlled... ...responsibility for the kitchen in the Executive Chef’s absence... ...supplies and kitchen equipment, manage inventory, and participate in...Full timeTemporary workPart time
$70k - $72k
Position Title: SOUS CHEF-LOS ANGELES, CA Salary: $70,... ...company is innovative, high performing and fast growing... ...Executive Chef with managing cost controls and... ...Some progressive culinary/kitchen management experience,... ...experience a plus High volume, complex foodservice operations...Hourly payFull timeWork at officeLocal areaRemote workFlexible hours$71k - $75k
Position Title: Sous Chef Salary: $71,000 - $75,000 Other Forms... ...Assists the Executive Chef with managing cost controls and control... ...Some progressive culinary/kitchen management experience, depending... ...Catering experience a plus High volume, complex foodservice...Hourly payFull timeWork at officeLocal areaRemote workFlexible hours- ...Description I’m looking for an experienced Exec Sous Chef who has the proven ability to be a... ...openings experience & have an extensive high‑volume restaurant background. Have what it... .... Responsible for coaching & motivating kitchen staff to develop their skills in delegation...
The Plate Agency
West Hollywood, CA3 days ago $85k - $95k
...Summary As an Executive Sous Chef with Wolfgang Puck... ...production supporting high-profile events and... ...organized, and sanitary kitchen environment Ensure... ...production schedules to meet volume demands and deadlines... ...3–5 years of culinary management experience in high-...Local areaRemote workFlexible hours- ...Tuesday 7:00am-3:00pm As a Sous Chef at Belmont Village... ...living community commercial kitchen. The Sous Chef assists... ...helps to maintain a high quality of food preparation... ...absence of the Chef Manager Prepare meals from... ...related experience in a high volume restaurant setting with...Full timeTemporary workAfternoon shiftEarly shift
Belmont Village Westwood
Los Angeles, CA5 days ago $75k - $80k
...The Sous Chef is a key member of the culinary leadership team... ...Director of F&B in the daily management and operation of all kitchen functions within a full-... ...culinary staff, maintains high production standards, manages... ...service during high‑volume meal periods Ensure all food...Contract workSeasonal workWork at officeLocal areaWorldwideShift workNight shiftWeekend workHilton Universal/Los Angeles
Los Angeles, CA5 days ago$75k - $80k
...creativity, and continuous improvement. Junior Sous Chef (Temporary) CUT by Wolfgang Puck –... ...exciting opportunity to be part of a high-performing kitchen where standards are uncompromising,... ...culinary experience in a high-volume or fine dining environment Prior leadership...Temporary workWeekend workAfternoon shiftWolfgang Puck
Beverly Hills, CA2 days ago- ...opportunity for an experienced Sous Chef! The Sous Chef is... ...overseeing all daily kitchen operations, while... ...Sous Chef will work with management in purchasing,... ...work under pressure in a high-energy and demanding environment... ...anticipated business volume and in accordance with...Hourly payCasual workLocal areaImmediate startFlexible hours
Workstream
Los Angeles, CA1 day ago $72k - $82k
...the flavor. Keep the kitchen moving. At Bubba Gump... ...Southern-inspired dishes and high-energy service create... .... We’re seeking a Sous Chef who can support daily... ...hands‑on, lead by example management style Assist the... ...house staff in a high‑volume kitchen, including ongoing...Temporary workFlexible hoursShift workThe Post Oak
Santa Monica, CA3 days ago$58k - $72k
...Dental and vision insurance Management Incentive Performance... ...by the restaurant Chef. Conduct thorough walk-... ...dairy, produce and other kitchen operating supplies. Supervise... ...house staff to promote high standards, execution... ...ideally leading a high-volume, upscale concept...Work experience placementShift workRuth's Chris Steak House
Los Angeles, CA2 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Manager / Sous Chef - High Volume. Be the first to apply!
Related searches