Culinary Cook II — Banquets/Restaurant, Growth & Perks
Grand Hyatt
The Grand Hyatt Washington, located in downtown Washington, D.C., is hiring an intermediate level Cook to join our Culinary team. You will support banquet and restaurant operations with strong cooking skills and clear communication in a fast-paced environment. This role requires flexibility to work any day including weekends and holidays, between 5:00am and 11:30pm. The position offers competitive hourly pay with benefits, room for growth, and a supportive hospitality culture. #J-18808-Ljbffr Grand Hyatt
Vacancy posted 4 days ago
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