Average salary: $66,080 /yearly
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$56k - $69k
...leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a...SuggestedWeekly payFlexible hours$20 - $24 per hour
P.F. Chang's Pay Range (based on experience): $20.00 - $24.00 / hour Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we promote from within Discounted meals Employee referral...SuggestedHourly payFull timePart timeImmediate startFlexible hoursShift work$70k - $80k
...passion for exceptional food and hospitality with National Geographic Society’s iconic spirit of discovery – offering guests a global culinary journey inspired by cultures, stories and flavors from around the world. Different perspectives make us better. We’re committed to...SuggestedSummer workLocal areaFlexible hoursAfternoon shift$70k - $80k
...Recommends and implements procedural/production changes Assures compliance with all sanitation Serve-Safe and safety requirements Performs culinary management of food service operation to include inventory, ordering and receiving Demonstrates proficiency in menu development,...SuggestedLocal areaFlexible hoursAfternoon shift- ...flourish._ **Job Summary** **Job Summary:** **Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours
- ...ensure timely event menu production. Train and supervise kitchen staff, ensuring safety and efficiency. Qualifications 4-5 years of culinary experience, with a focus on kitchen supervision and catering. Strong leadership and time-management skills. Knowledge of food...Suggested
$70k - $85k
...comfort and luxury and is the ideal environment to foster your career. We are seeking a Banquet Sous Chef with several years of strong Culinary and Banqueting Experience in a luxury hotel operation. The Banquet Sous Chef must be ready to effectively run a multiple million...SuggestedTemporary workApprenticeshipLocal areaWorldwideShift workWeekend workDay shiftAfternoon shift$110k - $120k
...within our organization! We value U.S. military experience and invite all qualified military candidates to apply.**Overview**Lead the culinary strategy and operational execution in preparation for the property’s major renovation beginning August 2026, positioning the hotel...SuggestedTemporary work$80k - $90k
...Location: Riderwood Village by Erickson Senior Living We are seeking a talented, experienced, and innovative Executive Chef to lead culinary operations across our two distinctive dining venues: Fireside Restaurant, a full-service fine dining restaurant offering an...SuggestedLocal area- ...Bring your culinary vision to a culturally rich and mission-driven environment at the National Museum of the American Indian. As Executive Chef, you’ll lead a dynamic café and coffee bar operation serving a high-volume, diverse audience. This role offers the opportunity...SuggestedLocal areaRemote workFlexible hours
$90k - $100k
...continue to raise the bar. **Job Summary** **Job Summary:** Working as an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains...SuggestedLocal areaFlexible hours- ...career where you can flourish. Job Summary Flik Hospitality Group Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains...SuggestedLocal areaRemote workFlexible hours
- ...atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals. At bartaco, we’re guest-obsessed. Our...SuggestedHourly payShift workWeekend workAfternoon shift
- ...Overview The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is continually balanced by focusing on both providing an exceptional...SuggestedWork at office
- ...hospitality. Ama is a well-oiled operation with a clear identity, established systems, and a passionate team. We are looking for the right culinary leader to take it to the next level: driving financial performance, delivering unwavering consistency, and finding the...SuggestedLocal areaImmediate startShift workNight shift
- Sodexo Group is seeking an Executive Sous Chef for Ingleside at Rock Creek in Washington, DC. This upscale community requires a candidate with previous cooking and catering experience in various settings. The ideal candidate should possess strong supervisory skills and...
$17.5 per hour
...tacos to Thai with $0 delivery fees, plus dine-in or pick up at a Wonder location near you. Each dish is made to order on-site by our culinary team and served hot. Behind the scenes, Wonder owns and operates every step of the dining experience, from recipe development...Full timePart timeLocal areaShift workNight shiftWeekend work$20 per hour
...Stadium in Landover, MD! Levy is hosting an Open Interview Day on June 13th for many roles, including concessions, catering, premium, culinary + more!You must be 18 years of age or older to apply for consideration. Event Details: Date: Saturday, June 13th, 2026 Time: 11:00...Work at officeImmediate startRemote work- ...USA, seeks an Executive Chef for catering at The Catholic University of America in Washington, DC. The role leads menu development, culinary execution, budgeting, and staff training to deliver premiere campus dining experiences. Responsibilities include supervising chefs...
$75k - $80k
...service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements...Hourly pay- ...hospitality Ability to work eight-hour shifts, with extensive standing/walking. Ability to lift or move up to 50 pounds Previous culinary experience preferred What you'll get access to (some based on hours worked): ~ Growth Opportunities ~ Flexible schedules...Full timePart timeCasual workFlexible hoursShift work
$19 - $29 per hour
...including global leaders and captains of industry. Discover modern luxuries at one of the top private fitness clubs and spas in DC and a culinary destination with Michelin-starred chef Michael Mina. Benefits ~ Medical & Vision Insurance 95% Covered! Dental Insurance 100%...Hourly payTemporary workWork at officeFlexible hoursNight shiftWeekend workAfternoon shiftWeekday work$70k - $75k
...hearing from you. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu...Hourly payWork at officeLocal areaRemote workFlexible hours$15.3 - $19 per hour
...dishes, utensils, glassware, pots, and pans Assisting in maintaining a clean restaurant Stocking supplies for our service and culinary team And on Team LongHorn, the benefits sizzle Your schedule, your way conveniently swap shifts using your team member app!...Hourly payShift work$20 - $26 per hour
...food handling policies, procedures and recipes What we're looking for: Must-haves: At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking Working knowledge of proper culinary...Hourly payWeekly payFull timeWork at officeFlexible hours$70k - $75k
...look forward to hearing from you. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily...Hourly payWork at officeLocal areaRemote workFlexible hours$76k - $88k
...religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law. Join the Culinary Team at Hilton Capitol Hill Hilton Capitol Hill managed by Rebel Hotel Company, is seeking an experienced, passionate, and hands-...Full timePart timeFlexible hours$65k - $70k
...Are you ready to elevate your culinary career and deliver outstanding hospitality in an exciting, ever-evolving environment? We're seeking a meticulous, passionate, and disciplined Sous Chef for our banquet & catering operation. Our establishment is designed to foster...Shift work- ...Chef. Responsibilities People Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate. Develop culinary training programs for food production employees and serve as a culinary resource to promote quality food services. Ensure SSAfety...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
$16.5 per hour
...Stadium in Landover, MD! Levy is hosting an Open Interview Day on June 13th for many roles, including concessions, catering, premium, culinary + more!You must be 18 years of age or older to apply for consideration. Event Details: Date: Saturday, June 13th, 2026...Work at officeRemote work

