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- Una rinomata struttura ristorativa nella zona di New York cerca uno Chef de Partie - Pizza. Il candidato ideale ha almeno 2 anni di esperienza e una profonda conoscenza della preparazione della pizza, in particolare della pizza romana. Le responsabilità includono la gestione...Suggested
- ...sentire a casa, con il servizio e lo stile che fanno parte della nostra filosofia da 90 anni. Casa Cipriani Milano è alla ricerca di un/a Chef de Partie - Pizza capace di incarnare l’autentica cucina Cipriani, in tutta la sua semplice raffinatezza. Requisiti Almeno 2 anni...Suggested
- A luxury yacht company seeks a Stew/Cook for a 35m private motor yacht. The position starts in May and offers a salary of 3750 Euros plus a good food allowance. Responsibilities include preparing dinner for the crew of 5. The contract is seasonal, requiring at least 1 season...SuggestedContract workSeasonal work
- ...Messinia and Athens, including the re-launch of the former Athens Hilton. W Costa Navarino are seeking for a Pastry Junior Sous Chef to make an impact on this job. The successful candidate will strongly support the Pastry Sous Chef, will be an expert in Pastry and...SuggestedWorldwide
- In charge of running the whole culinary operation onboard the ship, these talented chefs not only ensure each meal our guests enjoy onboard our ships is memorable, theyalso work hard to develop their team members by providing them with all the necessary tools to be successful...Suggested
- # Assist the Sous Chef in daily kitchen operations and supervision of staff # Prepare, cook, and present dishes according to hotel standards # Ensure food quality, taste, and presentation meet brand requirements # Train and mentor junior kitchen staff # Monitor...SuggestedPermanent employmentFull time
- ....Every few days you will wake to an exciting new port of call.It’s the ultimate way to work and travel all in one. The Assistant Chef de Partie’s primary responsibility is to assist with the management of an assigned galley and to ensure that high standards are achieved...SuggestedWorldwideLong distanceNight shift
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Chef De Partie Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter...SuggestedFixed term contractWork experience placementImmediate start
- ...manage the production, quality, and display of baked goods for the pastry shop and all buffet lines, working closely with the Pastry Chef to manage the performance of the team. You will also assist them with food requisitions, reports, and transportation of pastries;...Suggested
- ...instructions and keeping pace during service. Good attitude toward teamwork and cleanliness. Taking directions from CDP, Sous Chef, and Head Chef. Flexible and reliable; able to adapt quickly to different kitchen teams. Willingness to rotate across different...SuggestedFull timeLocal areaFlexible hoursShift work
€6,000 per month
Job Description Seeking a solo Female Chef for a 27m charter/private motor yacht. Location: Cogolin, France. Start: End of April - Beginning of May. Contract: Seasonal until September/October 2026. Salary: 6000 Euros per month. Crew: 4. Itinerary: Mediterranean....SuggestedContract workSeasonal work- PEOPLECONQUEST -RH a specialized cruise recruitment company is looking for RIVER CRUISES: Chef de Partie - River cruises PURPOSE OF POSITION Prepare meals to the fullest satisfaction of our guests in accordance with OUR CLIENT Standards and HACCP rules. YOUR...Suggested
- Junior Sous Chef for River Ships with USA clientele About the company Grand Circle Corporation is the largest U.S. provider of international vacations for Americans aged 50 and older. What sets GCC as an industry leader in travel and discovery are small group sizes...SuggestedOverseas
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Executive Chef Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter...SuggestedApprenticeshipFixed term contract
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Executive Chef Description Responsible for food preparation, production, and presentation in all outlets. Assists the Executive Chef in all areas of food preparation, production, and presentation...SuggestedFixed term contract
- # Supervise and coordinate daily kitchen activities to ensure smooth operations. # Assist the Executive Chef in menu planning, recipe standardization, and food costing . # Maintain high standards of food quality, taste, and presentation . # Oversee kitchen...Permanent employmentFull time
- ...Ensures all food cost targets are achieved for assigned station. Ensure all food Guest Satisfaction Scores in coordination with Chef de Cuisine or Sous Chef are met for food ratings for assigned station. Directs, supervises, assists and trains all team members assigned...
- ...Our client, a well-established hospitality and catering group in Malta, is seeking skilled and passionate Chefs de Partie to join its culinary team. The successful candidates will be responsible for managing a specific kitchen section, ensuring the preparation and presentation...
Outreach Recruitment Agency
Malta3 days ago - Aside from supervising and coordinating all activities of a particular workstation dedicated to preparing and cooking food for various outlets, you are also responsible for maintaining and enforcing USPH standards. If you have experience in a similar role, preferably in...
- RECRUITMENT ALERT – UNIWORLD PEOPLECONQUEST is hiring for one of the most prestigious luxury cruise companies in Europe! WE ARE LOOKING FOR: • Junior Chef de Partie (Jr. CDP) • Senior Chef de Partie (Sr. CDP) WHAT YOU NEED: Experience in 4*/5* Hotels or Fine Dining
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Sous Chef Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter...Contract workFixed term contract
- As a Chef de Partie - Pantry, you will work closely with the Executive Chef and Executive Sous Chef, and are responsible for preparing the daily food preparation forecast and requisitions, ensuring that the cost falls within the ship's budget. Your duties include directing...
- As part of the Royal Caribbean Family, we will provide you with a fantastic opportunity to grow your career, travel the world and create an unforgettable experience for you to tell your family about for years. In return for your hard work and dedication we will provide ...
- ...events - corporate lunches, dinners or cocktail parties, media launches, private milestone celebrations and weddings. We also operate a chef’s tasting dining room, open to the public throughout the week. About Journey Beyond Australia’s leading experiential tourism...Full timeImmediate start
- ...consumption of ingredients required for daily pizza production, minimizes food waste, and plans orders accordingly. Informs Executive Chef when fluctuations occur.; Effectively supervises the Demi Chef De Partie Pizza and Commis Chef during baking and mise-en-place...Fixed term contract
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Sous Chef Description Directs, supervises and assists in the activities of team members engaged in the preparation (hands on approach) of the established quality of food for service to passengers...Fixed term contract
- The Chef de Partie - Butchery handles the meat and poultry production based on the Executive Chefs Meat Order Cycle and the menu plan, in accordance with the corresponding methods and recipes, making sure that the process is efficient and waste is minimized. The Chef de...
- In charge of running the whole culinary operation onboard the ship, these talented chefs not only ensure each meal our guests enjoy onboard our ships is memorable, theyalso work hard to develop their team members by providing them with all the necessary tools to be successful...
- ...Our client, a prestigious five-star hotel located in Valletta, Malta, is seeking a passionate, dedicated, and creative Chef de Partie to join their established kitchen brigade. This is an excellent opportunity to work within a high-end hospitality environment committed...Flexible hoursAfternoon shift
Outreach Recruitment Agency
Malta3 days ago - We are looking for a number of experienced Chef De Parties to join Windstar Cruises. This luxury sail assisted and motor yacht cruise company offers a contract of 6 months on, 2 months off. Salary paid whilst onboard in Pounds Sterling or US Dollars. Due to urgency...Contract work
