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- ...Messinia and Athens, including the re-launch of the former Athens Hilton. W Costa Navarino are seeking for a Pastry Junior Sous Chef to make an impact on this job. The successful candidate will strongly support the Pastry Sous Chef, will be an expert in Pastry and...SuggestedWorldwide
- ...We are currently looking for an experienced and motivated Assistant Pizza Chef to join our hospitality team in Malta. The ideal candidate should have experience in pizza preparation, be able to work in a fast-paced kitchen environment, and maintain high food quality standards...SuggestedShift workWeekend work
Outreach Recruitment Agency
Malta6 days ago - In charge of running the whole culinary operation onboard the ship, these talented chefs not only ensure each meal our guests enjoy onboard our ships is memorable, theyalso work hard to develop their team members by providing them with all the necessary tools to be successful...Suggested
- ...instructions and keeping pace during service. Good attitude toward teamwork and cleanliness. Taking directions from CDP, Sous Chef, and Head Chef. Flexible and reliable; able to adapt quickly to different kitchen teams. Willingness to rotate across different...SuggestedFull timeLocal areaFlexible hoursShift work
- ...manage the production, quality, and display of baked goods for the pastry shop and all buffet lines, working closely with the Pastry Chef to manage the performance of the team. You will also assist them with food requisitions, reports, and transportation of pastries;...Suggested
- KEY RESPONSIBILITIES Prepare all basic food items for the menu requested by their supervisor.; Must possess advanced knife handling skills.; Must be able to work in any section of a kitchen.; Must have a good food knowledge and understanding of culinary terms.; Must ...Suggested
- Junior Sous Chef for River Ships with USA clientele About the company Grand Circle Corporation is the largest U.S. provider of international vacations for Americans aged 50 and older. What sets GCC as an industry leader in travel and discovery are small group sizes...SuggestedOverseas
- PEOPLECONQUEST -RH a specialized cruise recruitment company is looking for RIVER CRUISES: Chef de Partie - River cruises PURPOSE OF POSITION Prepare meals to the fullest satisfaction of our guests in accordance with OUR CLIENT Standards and HACCP rules. YOUR...Suggested
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Executive Chef Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter...SuggestedApprenticeshipFixed term contract
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Executive Chef Description Responsible for food preparation, production, and presentation in all outlets. Assists the Executive Chef in all areas of food preparation, production, and presentation...SuggestedFixed term contract
- ...the current trend of Western food. 7、 擅长东南亚，泰国菜系。 Specializing in Southeast Asian and Thai food. 工资区间：RMB 18K-25K Western Executive Chef is the highest executive of the Western Kitchen and chairs the overall work of the Western Kitchen. The executive chef must strictly...SuggestedFlexible hours
- ...) and station management (organising mise en place, time management, inventory check, reporting shortages or ordering needs to Sous Chef) is advantageous. Team player with a collaborative mindset. Willing to learn and take feedback. Attention to cleanliness and...SuggestedFull timeCasual workLocal area
- ...Every few days you will wake to an exciting new port of call. It’s the ultimate way to work and travel all in one. The Pastry Sous Chef’s primary responsibility is to provide a successful link between the Executive Pastry Chef and all outlets and is accountable for...SuggestedWorldwideLong distanceFlexible hoursNight shift
- As part of the Royal Caribbean Family, we will provide you with a fantastic opportunity to grow your career, travel the world and create an unforgettable experience for you to tell your family about for years. In return for your hard work and dedication we will provide ...Suggested
- As a Chef de Partie - Pantry, you will work closely with the Executive Chef and Executive Sous Chef, and are responsible for preparing the daily food preparation forecast and requisitions, ensuring that the cost falls within the ship's budget. Your duties include directing...Suggested
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Sous Chef Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team and will be reviewed by a professional recruiter...Contract workFixed term contract
- KEY RESPONSIBILITIES: •Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. •Must have excellent food knowledge and a full understanding of culinary terms. •Must be able to read, understand, follow, and prepare company recipes...Work at officeImmediate start
- A Chef de Partie - Baker handles the production of baked goods indicated in the menu plan, in accordance with the corresponding methods and recipes. You will supervise and train the 1st Baker Cook, Baker Cook, and Assistant Baker Cook, communicating bakery production status...
- Aside from supervising and coordinating all activities of a particular workstation dedicated to preparing and cooking food for various outlets, you are also responsible for maintaining and enforcing USPH standards. If you have experience in a similar role, preferably in...
- RECRUITMENT ALERT – UNIWORLD PEOPLECONQUEST is hiring for one of the most prestigious luxury cruise companies in Europe! WE ARE LOOKING FOR: • Junior Chef de Partie (Jr. CDP) • Senior Chef de Partie (Sr. CDP) WHAT YOU NEED: Experience in 4*/5* Hotels or Fine Dining
- The Chef de Partie - Butchery handles the meat and poultry production based on the Executive Chefs Meat Order Cycle and the menu plan, in accordance with the corresponding methods and recipes, making sure that the process is efficient and waste is minimized. The Chef de...
- We are looking for a number of experienced Chef De Parties to join Windstar Cruises. This luxury sail assisted and motor yacht cruise company offers a contract of 6 months on, 2 months off. Salary paid whilst onboard in Pounds Sterling or US Dollars. Due to urgency...Contract work
- ...events - corporate lunches, dinners or cocktail parties, media launches, private milestone celebrations and weddings. We also operate a chef’s tasting dining room, open to the public throughout the week. About Journey Beyond Australia’s leading experiential tourism...Full timeImmediate start
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Chef De Partie Pizza Description By applying to this position, your application will be submitted to Princess Cruises' internal Talent Acquisition team. A professional recruiter will contact...Fixed term contract
- ...heart and soul of our business. We are in search of talented, driven, and passionate individuals to join our culinary team as a Pizza Chef. If you have a burning passion for creating mouthwatering pizzas and want to be part of a vibrant and exciting restaurant, we want...Full timePart timeWeekend workAfternoon shift
- In charge of running the whole culinary operation onboard the ship, these talented chefs not only ensure each meal our guests enjoy onboard our ships is memorable, theyalso work hard to develop their team members by providing them with all the necessary tools to be successful...
- ...supervise, train, and monitor the 1st Cook, Cook, and Assistant Cook Butcher at their stations. Working closely with the Executive Chef, you must make sure all equipment and machinery are properly running. If you have extensive experience in a similar role, whether in...
- ...About the Role Our client is currently seeking a skilled and passionate Chef de Partie to join the kitchen team within its restaurant operations in Mellieħa. The selected candidate will be responsible for managing a specific kitchen section, ensuring high-...Full timeFlexible hoursAfternoon shift
Outreach Recruitment Agency
Malta4 days ago - ....; Ensures all food cost targets are achieved for assigned station.; Ensure all food Guest Satisfaction Scores in coordination with Chef de Cuisine or Sous Chef are met for food ratings for assigned station.; Directs, supervises, assists and trains all team members assigned...Fixed term contract
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Sous Chef Description Directs, supervises and assists in the activities of team members engaged in the preparation (hands on approach) of the established quality of food for service to passengers...Fixed term contract
