Assistant Pastry Chef
Royal Caribbean Group
Make every voyage a sweet one for our guests by creating a wide variety of delicious pastries and desserts. You will manage the production, quality, and display of baked goods for the pastry shop and all buffet lines, working closely with the Pastry Chef to manage the performance of the team. You will also assist them with food requisitions, reports, and transportation of pastries; ensure the cleanliness of the pastry shop and all related workstations; and manage costs through accurate forecast and requisition. If you have similar experience in an upscale hotel, resort, cruise ship, or convention banqueting service, then you just might be the next awesome member of our Pastry team!
Vacancy posted 24 days ago
Similar jobs that could be interesting for youBased on the Assistant Pastry Chef in Abroad vacancy
- Our pastry team is in charge of producing the wide variety of delights available to our guest onboard our ships; items include: sweets cold and frozen, ice creams, ice cakes, pudding, chocolates, and more! Advanced pastry cooking methods, knowledge of mix techniques, and...Suggested
- ...and efficient operation and control of the Pastry Shop and production daily according to... ...assortment to be used in the daily menus.; Assists the CDP Pastry in preparing production... ...schedule established by the Executive Pastry Chef and exercises proper methods to minimize...Suggested
- ...role involves ensuring the smooth and efficient operation of the Pastry Shop, including production, quality, and presentation of pastry... ...desserts in accordance with company policies. This includes assisting in production forecasts, minimizing wastage, setting up pastry...Suggested
$6,700 - $6,800 per month
...place, sauce and garnish · Prepares mid- morning, and high tea pastries and baked goods and any out of the blue and ‘welcome’ baked good... ...(GF, Vegan, kosher, lactose free). · Works with Head Chef on inventory and baking/pastry orders · Responsible for all baking...SuggestedDay shift€2,930 - €4,500 per month
...for hygiene in the galley in accordance with HACCP regulations • actively supporting and assisting culinary and restaurant team • any other duties advised by Executive Chef/Hotel Manager Skills/Qualifications: • culinary school diploma or basic education equivalent...SuggestedOverseas$19.45 - $24.35 per hour
About Sunrise Senior Living Sunrise Senior Living provides resident-centered care while supporting team member growth across Canada. As a Cook, you prepare high-quality meals that support residents’ health and enjoyment while maintaining a safe, clean, and organized...Part timeVentas SSL Ontario II Inc.
Canada15 days ago- A Pastry Cook ensures the consistency, quality, and quantity of pastry production. You will work closely with the Pastry Chef in coaching, directing, supervising, and evaluating junior pastry cooks. This includes providing and developing training programs to strengthen...
- Our pastry team is in charge of producing the wide variety of delights available to our guest onboard our ships; items include: sweets cold and frozen, ice creams, ice cakes, pudding, chocolates, and more! Advanced pastry cooking methods, knowledge of mix techniques, and...
- Our pastry team is in charge of producing the wide variety of delights available to our guest onboard our ships; items include: sweets cold and frozen, ice creams, ice cakes, pudding, chocolates, and more! Advanced pastry cooking methods, knowledge of mix techniques, and...Traineeship
- ...work and travel all in one. The Senior Pastry Cook’s is primarily responsible for the... ...food; Report waste to the Executive Pastry Chef; Communicate with the Executive Pastry... ...related matters; Supervise junior chefs, assist with development of knowledge, effectively...WorldwideLong distanceNight shift
$17.6 - $22 per hour
...preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices Substituting for or assisting other cooks and kitchen positions during peak business periods What it Takes to Succeed (Physical Job Requirements) Must...Weekly payTemporary workPart timeImmediate startFlexible hoursShift work$16 - $25 per hour
Job Overview Experienced Grill Cook and Wok experience. Local Atlanta Area Only Responsibilities ~Cashier ~Cooking ~Prepping Hours + TipsFull timePart timeLocal area- Join our Team! Smitty’s is one of Canada’s largest all-day family restaurant chains, operating from coast to coast. Almost all our restaurants are fully licensed, and a majority have separate lounges to accommodate teams, sports fans, and the happy hour crowd. Our ...Part timeWeekend workAfternoon shift
$17 - $20 per hour
Join Our Team as a Smitty's Line Cook! Opportunities for Part Time or Full Time positions. WHY You’ll Love Working Here: Positive, respectful team culture Growth and development opportunities Fast-paced, high-energy kitchen Supportive leadership and mentoring...Full timePart timeShift workWeekend workAfternoon shift- Celebrity Cruises, part of the Royal Caribbean Group, is hiring talented culinary professionals. Recognized for its premium cruise experience, exceptional service standards, and innovative culinary offerings, Celebrity Cruises provides a unique opportunity to grow your ...Contract workWork at office
$17 - $20 per hour
Join Our Team as a Smitty's Line Cook in the heart of St. Vital at Smitty's Meadowood! WHY You’ll Love Working Here: Positive, respectful team culture Growth and development opportunities Fast-paced, high-energy kitchen Supportive leadership and mentoring...Part timeFlexible hoursShift work- The position entails preparing all basic food items as requested by supervisors, possessing advanced knife handling skills, working in any kitchen section, having good food knowledge and understanding culinary terms, following company recipes proficiently, completing tasks...
- ...beverage, or related professional area. CORE WORK ACTIVITIES Ensuring Culinary Standards and Responsibilities are Met • Assists in determining how food should be presented and creates decorative food displays. • Attends daily Banquet Event meetings to review...Full timeLocal areaShift work
- ...experiences to guests from around the world. KEY RESPONSIBILITIES: •Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. •Must have excellent food knowledge and a full understanding of culinary terms. •Must be able to read,...Work at officeImmediate start
- Pantry Chefs manage onboard pantry production. You will work closely with the Executive Chef/Executive Sous Chef in training and evaluating team members under you. You will also prepare daily food forecasts and requisitions; follow company recipes; control and maintain...
- ...Responsibilities for this Position Chef, Dveloppement des comptences techniques CA-QC-Salaberry-de-Valleyfield Job ID: 2026-36608 # of Openings: 1 Category: Human Resources/Recruiting VAL - Valleyfield Overview GENERAL DYNAMICS produits de...Permanent employmentFull time
- Our cooks play an essential role in ensuring each of our guests' meals is an unforgettable experience, by carefully preparing all food items according to our standards and always observing the highest level of sanitation. Previous cooking experience and a passion for the...
- The position involves directing, coaching, supporting, supervising, and evaluating direct reports, along with ensuring excellent food knowledge, adherence to company recipes, proficiency in tasks, and the ability to work in any kitchen section. The responsibilities also...
$17 - $21 per hour
...Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We... ...Child Discount Program at The Learning Experience ~ Employee Assistance Program and personal / professional coaching ~ Bright Horizon...Hourly payFull timePart timeFlexible hoursShift workDay shift- The cook positions include Plate, Middle, and Egg and Salad Stations. Specific duties are different for each station. However, generally, staff in these positions prepare food for the guests using recipes meeting our guidelines for food preparation and service. In...Shift workWeekend workDay shift
- ...today’s evolved tastes. Each year over 5 million people visit Williamsburg and another 20 million engage with us digitally. The Sous Chef is responsible for the successful achievement of operational, financial, and quality goals for Williamsburg Lodge Culinary. Trains,...Full timeApprenticeshipShift work
- As part of the culinary team you will be responsible for preparing and cooking high quality Asian foods, including sushi, while observing the highest sanitation standards. To be successful as part of this team, previous experience in a buffet setting with Asian offerings...
$19.96 - $24.95 per hour
...be available to work every other Saturday . Compensation: $19.96 - $24.95 hourly Reports to: Restaurant Operations Manager & Chef Date Posted: July 14, 2026 Position Summary: Responsible for preparing and cooking meals at the St Pauls’ Terrace Restaurant...Hourly payFull timeContract workWork experience placement- Our cooks play an essential role in ensuring each of our guests' meals is an unforgettable experience, by carefully preparing all food items according to our standards and always observing the highest level of sanitation. Previous cooking experience and a passion for the...
- ...deliver quality cuisine and create a superb dining experience for our guests. You will be assigned to various galley stations and assist the station heads. You are expected to execute various knife slices and cooking methods; measure and mix ingredients according to standard...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Assistant Pastry Chef. Be the first to apply!
