Executive Chef - Private Club Culinary Leader Innovator
DZA Associates
A prestigious country club in Boise is seeking an experienced Executive Chef to lead kitchen operations and deliver exceptional dining experiences. The ideal candidate will be hands-on, creative, and able to inspire the culinary team. Responsibilities include food quality assurance, menu development, staff training, and maintaining budget goals. The role offers a competitive salary, relocation assistance, and benefits including health insurance and a 401k. #J-18808-Ljbffr DZA Associates
Vacancy posted 2 days ago
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