Sous Chef
Davidson Hospitality Group
Discover an extraordinary career opportunity at Grand Bohemian Charleston, Autograph Collection, a luxury boutique hotel located in the heart of Charleston’s historic district. Just steps from iconic landmarks, vibrant shopping, and acclaimed dining, this art-infused property blends Southern charm with European elegance and bold bohemian design. With 50 beautifully designed rooms and suites, a rooftop restaurant and terrace with stunning city views, a one-of-a-kind wine blending experience, and an impressive art gallery on-site, this hotel delivers a unique guest experience rooted in creativity and culture. Team members here enjoy being part of a vibrant hospitality environment where luxury meets artistic expression, and every day brings the opportunity to create memorable moments for guests in one of the Southeast’s most beloved destinations. Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences. The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. You will also play an integral role in menu development, managing inventory, maintaining a clean and organized kitchen, and ensuring that all dishes are prepared to perfection. We offer competitive compensation and benefits packages, as well as opportunities for career growth and development. If you have a passion for food and a drive for excellence, Qualifications College degree or certification in culinary field/hospitality field preferred Minimum of 2 years of experience in a high-volume kitchen, preferably in a hotel or resort setting Knowledge of a variety of culinary techniques and cuisines Strong leadership skills with the ability to motivate and inspire a team Excellent communication skills, both verbal and written Ability to manage inventory, including ordering and receiving products Ability to work in a fast-paced environment and handle multiple tasks simultaneously Understanding of food safety and sanitation guidelines and regulations Benefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families. Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other. EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify. #J-18808-Ljbffr Davidson Hospitality Group
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- ...Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. This position is... ...in healthcare. Morrison Healthcare is looking for a hands-on Sous Chef to partner with our Executive Chef and help lead a busy...SuggestedLocal areaRemote workFlexible hours
- ...Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. This position is... ...in healthcare. Morrison Healthcare is looking for a hands-on Sous Chef to partner with our Executive Chef and help lead a busy kitchen...SuggestedLocal areaRemote workFlexible hours
- ...Executive Sous Chef Built your career in restaurants, hotels, resorts, or catering? Your culinary leadership experience can make an impact in healthcare. Morrison Healthcare is looking for a hands-on Executive Sous Chef to partner with our Executive Chef and help...SuggestedFlexible hours
$21 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location : MUSC Columbia Downtown - 2435 Forest Drive, Columbia, SC 29204. Note: online applications accepted only . Schedule : Full time schedule; open availability is preferred. Days and hours...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- ...Description: Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class steaks, and genuine hospitality have made us a leader...Weekly pay
$21 per hour
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$64.5k - $80k
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- Pizza Cook Our pizza cooks are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of...Flexible hours
- Job Description Job Description Jersey John's Blue Pizza is looking to hire two creative cooks, pizza makers for our new location. Great pay and tip share, room for advancement. APPLY in person or at Blue Pizza 1132 Devine St .or ****@*****.*** ...
$22 - $26 per hour
...operation with long-term opportunity ~ Clear path to Executive Chef and leadership roles Interview Opportunities Monthly Open... ...Position Overview Iacofano’s Catering & Events is hiring a Sous Chef – Leadership Track for our Columbia (29169) location. This...Weekly payFull time- Job Description The Executive Chef leads all culinary operations, managing a large kitchen staff of 16+ people to ensure exceptional food quality and service. This role involves overseeing menu design, maintaining high standards of safety and food quality, and managing...
- Position Title:Executive Chef - Chester, SC Reports To: Director Morrison Healthcare ,a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than...Work at officeLocal areaFlexible hours
- ...accommodation or an alternative application process. Executive Chef Full Time Three Notch'd Columbia, Columbia, SC, US 30+ days ago... ...period Demonstrates and teaches food preparation techniques to sous chefs and cooks Completes performance management process for sous...Full timeNight shiftWeekend workEarly shift
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$85k
Job Description Executive Chef Job Reference Number: 38138 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Independent-School-Dining Location: Asheville, North Carolina (US-NC) The Role at a glance: We are looking to add an experienced, motivated Executive...Full timeWork at officeRelocation package- Job Description Job Description Cheesy Pint Pizzeria is looking for an energetic and reliable Cook/Pizza Maker to join our team! Part-time to possible full time/leadership employment. Pay based on experience and ability. If you have passion for great food...Full timePart time
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