Executive Chef I
$31 - $35.75 per hourBrightview Senior Living, LLC
About Us Overview Your culinary skills are so amazing that everyone asks you to cook for them...and we want you to come cook with us! ealthcare, Hospitality, ServSafe, Cook, Sous Chef, Kitchen, Restaurant, Foodservice, Food and Beverage Responsibilities Design delectable menu items that are pleasing to the pallet. Create specialty items that differentiate each of our Dining venues and community events. Share your talents - Inspire, train and coach your culinary team, promoting a positive team approach each day! To preserve your masterpiece creations, keep a close eye on all food preparation including storage, and handling to ensure we are providing the freshest meals with all safety protocols in place (HACCP). Salary range USD $31.00 - USD $35.75 /Hr. Compensation Disclosure The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program. Offers will consider factors like experience, qualifications, location, community size (if relevant), certifications/training, etc. Brightview regularly reviews and adjusts compensation ranges. Qualifications Your years of experience as a talented Chef in a customer oriented, high-volume dining venue have taught you how to manage multiple priorities while producing an amazing product. It brings you joy to see others enjoy your gourmet greatness! You have a natural ability to lead with 4+ years in a supervisory role! You possess and maintain ServSafe Certification.Healthcare, Hospitality,ServSafe, Cook,Sous Chef,Kitchen, Restaurant, Foodservice, Food and Beverage Why work at Brightview? Discover the Brightview Senior Living Difference!
- Dedicated to Excellence: We lead the industry with a passion for delivering top-notch services and groundbreaking care.
- Embracing Community: Join a supportive and inclusive environment that prioritizes your professional growth, development and advancement.
- Impactful Work: Make a meaningful difference in the lives of our seniors, contributing to their joy and well-being every day.
- Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.
- A Place to Flourish: Embrace diversity, foster innovation, and access the tools and resources for personal and professional growth. Join our vibrant team at Brightview Senior Living and be valued as an integral part of our community.
- ...Job Summary The Executive Chef oversees all food purchasing and preparation for the hotel's food service outlets and events. This role ensures that culinary standards are maintained, supervises kitchen staff, and collaborates with other departments to provide high-quality...SuggestedWork at officeWeekend workAfternoon shift
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- ...and craftsmanship. Think expansive views, local partnerships, and a guest experience that feels both elevated and welcoming. As Executive Chef, you’ll have the opportunity to shape the property's culinary identity, designing menus, building a team, and creating moments...SuggestedLocal areaRemote workRelocation packageFlexible hours
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$55k - $65k
...Location: Riderwood Village by Erickson Senior Living We’re looking for an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership. The Sous Chef will play a key role in our Signature Dining Programs, including à la minute cooking...Local areaWeekend work- ...plating duties. Sets up, maintains, and breaks down work station. Maintains items on steam table; checks par levels. Notifies executive chef in of anticipated shortages. Consistently uses safe and sanitary food handling practices, including those related to...Local area
$26 - $28 per hour
...Sous Chef Assist the executive chef with daily kitchen operations. Prepare fresh, from-scratch meals for students, faculty, and staff. Support a busy retail caf with made-to-order and grab-and-go options. Lead and coach kitchen team members during service. Maintain...Hourly payWeekly payDaily paidFull timeMonday to FridayWeekend workAfternoon shift- ...plating duties. Sets up, maintains, and breaks down work station. Maintains items on steam table; checks par levels. Notifies executive chef in advance of expected shortages. Consistently uses safe and sanitary food handling practices, including those related to...Full timeWork at officeLocal area
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- The State of Maryland is seeking detail-oriented applicants for full-time Paralegal I/II positions in Baltimore and Rockville. Candidates must have excellent legal research, communication, and organizational skills, and proficiency in Microsoft Office tools. Responsibilities...Full timeWork at office
$100 per hour
...preferences to identify new business opportunities. Communicate restaurant priorities, goals and results to restaurant team members Execute new product roll-outs including training, marketing, and sampling Completion of DCP and other vendor orders to ensure all...Local areaFlexible hoursShift work- Benefits: Competitive salary Employee discounts Opportunity for advancement Paid time off Signing bonus Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary 40 year old Eastport institution...Full timeTemporary workWork at officeRelocation packageFlexible hoursNight shiftWeekend work
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- Description: We are looking for people who are passionate about food, wine, spirits and customer service; problem-solvers with strong work ethic and leadership skills. Our Restaurant Managers are experienced leaders with goals to move up in the management field and...Shift workNight shiftWeekend work
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- ...management skills to deliver excellent guest and employee experiences while driving business results. You will be a people leader and execute all store operations including front‑and‑back‑of‑house responsibilities. What You’ll Need Minimum 2+ years of successful restaurant...Shift workWeekend work
- Aramark in Leonardtown, MD is seeking a Cook Supervisor to lead daily kitchen operations in St. Marys County. The role requires supervising staff, ensuring safety, and preparing meals according to recipes and production guidelines. The Lead Cook may supervise team members...
$56k
...position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work$75k - $90k
...to meet you. What You'll Do As our Catering Sales Manager, you'll drive catering sales from initial inquiry through flawless execution, serving as a trusted partner for every client. Your Responsibilities Include: Prospect, negotiate, and secure new and...Work at officeLocal areaWeekend workAfternoon shift$63k - $68k
...the team with a people-first mentality to build on CPK's best in class culture. Building a team around hospitality and culinary execution and developing top talent to drive the business forward - fostering career growth and cross training for the team. Building...Contract work- 'You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees...
$18 - $21 per hour
...We incorporate the spirit of generosity into everything we do Innovate – We embrace change and look for new and better ways to execute and deliver Serve with Urgency – We pay attention and enthusiastically take action when needed Better Tastes Better – We hold...Hourly payFlexible hours- Description: Family friendly restaurant company that gives a better quality of life with no crazy late nights and potential for leadership training and growth. Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated...Night shift
$19 - $20 per hour
...sanitation techniques (HAACP). Experience as a prep cook or line server in a commercial kitchen preferred. Ability to understand and execute recipes and instructions in English accurately. Ability to interact with SAGE guests and Team Members in a professional and...Hourly payWeekly payDaily paidFull timeMonday to FridayWeekend workAfternoon shift- ...Prep Cook helps bring our menu to life by preparing fresh ingredients, keeping kitchen stations stocked, and supporting smooth line execution. This hands-on role is ideal for someone who thrives in an active, fast-paced kitchen and takes pride in organization, consistency...Part timeLocal areaNight shiftWeekend workDay shift
$15.75 - $21.5 per hour
...speed and a sense of urgency Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution Prepare ingredients using strong knife skills including chopping, dicing, and slicing Use a variety of cooking methods and...Full timePart timeFlexible hoursShift work$17 - $19 per hour
...shift Own What You See: Take Responsibility, jump in, and do what needs to be done. Maintain high quality standards in prep and execution Keep your work area clean, stocked, and safe while handling ingredients with care Stay in Sync: Communicate often, move with...Hourly payFlexible hoursShift work
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