Executive Chef
$65kSilenzio Social Club
Executive Chef
Silenzio Social Club – Private Supper Club | Fine Dining | International Cuisine
Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate intimate, immersive culinary experiences for a discerning membership audience. Our vision is bold, international, and Michelin-level in execution.
We are seeking a young, ambitious Executive Chef ready to build something iconic.
About the Role
This is not a traditional restaurant role. This is a creative leadership position for a chef who wants to shape a culinary identity from the ground up.
You will:
Design and execute a refined, internationally inspired tasting menu
Lead all kitchen operations with Michelin-level precision
Curate seasonal, ingredient-driven menus
Oversee sourcing, supplier relationships, and food cost control
Build and mentor a high-performance culinary team
Collaborate on curated dining experiences and private events
Maintain exceptional standards in presentation, technique, and consistency
We’re Looking For
Proven fine dining experience (Michelin-starred background preferred)
Strong foundation in classical technique with modern creativity
Global culinary perspective
Leadership presence with entrepreneurial drive
Detail-obsessed, disciplined, and performance-oriented
Passion for creating unforgettable, intimate dining experiences
Comfortable operating in a private club environment with high-profile clientele
What We Offer
Creative freedom to craft a signature culinary identity
Competitive compensation + performance incentives
Opportunity to build a brand at an early stage
Exclusive, high-level network exposure
A serious platform for long-term recognition
This is for a chef who doesn’t just want a job — but wants to build a legacy.
Apply with CV, portfolio, and a short statement outlining your culinary philosophy.
Silenzio Social Club
Where discretion meets distinction.
Years Experience: 5 - 10 years
Salary: $65,000 - $80,000 Annual
Bonus/Commission: Yes
- ...Druid Hills Golf Club, one of the most prestigious private clubs in Atlanta, is seeking an Executive Sous Chef to join our team. The Executive Sous Chef will work alongside our Executive Chef to manage a top‑notch culinary program, offering exceptional dining experiences...SuggestedTemporary work
- ...The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...SuggestedTemporary workLive inWeekend workAfternoon shift
- ...The Renaissance Concourse Atlanta Airport Hotel is searching for a dynamic, innovative Executive Sous Chef ready to take the next step in their career. If you’re an experienced culinary leader with a passion for creative cuisine, high-volume operations, and team development...SuggestedFull timeLocal areaFlexible hoursAfternoon shift
- ...include recipe and menu development, creation of cycle menus, production forecasting and production schedules 5. Assists the Executive Chef in budget management, to include food (COGS), labor costs, and operating expenses 6. Responsible for inventory management and...SuggestedWork experience placementWork at officeLocal areaImmediate startShift work
- ...Job Description: Executive Sous Chef Location: Atlanta, GA, 30354 Skills: The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5 years...SuggestedShift work
- ...Sous / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply...Relocation
- ...Hyatt Regency Tamaya Resort and Spa is seeking an Executive Chef to lead kitchen operations and culinary teams at the Rio Rancho property. This role reports to the hotel General Manager and engages with Senior and Corporate leadership. The Executive Chef will oversee...
$65k - $75k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary This individual will be responsible for overseeing kitchen operations, directing...Work at officeLocal areaFlexible hours- ...Executive Chef – 5Church K5 Hospitality, a leader in the Atlanta dining scene, is seeking a passionate and driven Executive Chef to join our team. This is a rare opportunity to lead a talented culinary team in a high-volume, chef-driven kitchen where creativity, leadership...Seasonal work
- ...Bon Appetit Position Title: CAMPUS EXECUTIVE CHEF Emory University - ATL Reports To: Salary: 110000 - 120000 / yearly Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find...Contract workLocal areaRemote workFlexible hours
$100k - $120k
...Compass Corporate **Position Title: Campus Executive Chef** **Salary: $100,000 - $120,000** **Other Forms of Compensation:** Bonus Plan **A family of companies and experiences** As the leading foodservice and support services company, Compass Group USA is known for our...Work at officeLocal areaFlexible hoursWeekend workAfternoon shift- ...The Executive Chef & Beverage Leader is responsible for the overall culinary and beverage direction of the property/operation. This role leads kitchen performance, menu strategy, food cost and quality, guest experience, team leadership, vendor partnerships, and beverage...Local area
- ...Barcelona Wine Bar is seeking an Executive Chef to lead our kitchen team, craft innovative menus, and manage weekly food inventories. The role emphasizes high-quality guest experiences, seasonal menu adjustments, and maintaining strong standards for taste, presentation...
- ...lists, pars, training, etc…) within corporate guidelines to continually improve revenues and profit margins while maintaining quality. Execute and promote the Accident Prevention Program to minimize liabilities and related expenses. Comply with attendance rules and be...Temporary work
- ...Role Description The Executive Chef takes pride in their work, is consistent, embraces systems and routines. The Executive Chef is responsible for fostering a culture of passionate, guest service-oriented culinary team members who are given autonomy, mastery, and purpose...
- ...Job Details Job Location: Atlanta, GA 30306 We are seeking an Executive Chef to lead the culinary team, develop innovative menus, and ensure the highest standards of food quality and presentation. The ideal candidate is creative, experienced, and passionate about delivering...Work at officeLocal area
- ...Bon Appetit is seeking a Campus Executive Chef at Emory University to lead the culinary vision and daily operations across residential dining, retail, and catering. You will oversee a team of culinary professionals, ensure food safety standards, and partner with campus...
$88k - $98k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** **Working as a Senior Executive Chef** will allow you the opportunity...Work at officeLocal areaRemote workFlexible hours- ...A renowned Italian restaurant in Atlanta is seeking an experienced Executive Chef to lead kitchen operations and maintain high culinary standards. The ideal candidate should have extensive experience in fine dining, particularly Italian cuisine, and possess strong leadership...
- ...Compass Corporate **Position Title: Executive Chef** **Location : Atlanta,GA** **A family of companies and experiences** As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you...Local areaFlexible hours
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary This individual will be responsible for overseeing kitchen operations, directing...Work at officeLocal areaFlexible hours
$79.41k - $99.26k
...Details Posted on July1,2026 Requisition #: EXECU061942 Location Atlanta, GA30308, USA (On‑site, Restaurant, Full‑Time) Position Executive Chef Description Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the...Full timeTemporary workLocal area- ...Bon Appetit Management Company at Emory University is seeking an Executive Chef to lead the culinary vision and daily operations for a dynamic campus dining program. This role is responsible for delivering exceptional food quality across residential dining, retail, and...
- ...Junior Sous Chef, Banquets - Signia by Hilton, Atlanta Signia by Hilton Atlanta - where charm and grace welcome the world with 4-star... ...food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage as needed Ensure compliance...Local areaFlexible hoursNight shift
- ...Description The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting...
- ...Executive Chef (Food Services) The Fox Theatre in Atlanta seeks a motivated, well-qualified candidate with experience managing culinary operations to lead its culinary department as Executive Chef. The Executive Chef is responsible for managing and overseeing all culinary...Seasonal workShift work
- ...A leading entertainment and hospitality company is seeking a Chef de Cuisine to lead a galley team onboard a Disney Cruise Line vessel. The role involves coordinating food offerings, overseeing culinary standards, and training crew members. Ideal candidates should have...
- ...attentive associates who are focused on providing efficient service and meaningful experiences. As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel...Flexible hours
$85k - $105k
...Compensation Range $85,000. - $105,000. / year + 25% bonus Apply Today Hiring - Executive Chef Hiring Immediately Why Culinary Dropout? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within 30 days of...Immediate startShift work- ...Overview Hyatt Regency Tamaya Resort and Spa in Rio Rancho, NM is seeking an Executive Chef to lead kitchen operations and culinary teams. The role has visibility with Senior and Corporate leadership and reports to the hotel General Manager. The Executive Chef will be...Flexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!

