CHEF, SOUS Delta Sky Club MKE airport
$60k - $65kEurest
Job Description
Job Description
Salary: $60000 - $65000 / yearly
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.
Job Summary
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for the Delta Sky Club at the MKE airport. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You will supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.
Key Responsibilities:
- Assists the Executive Chef with managing cost controls and control expenditures for the account
- Assists the Executive Chef with planning and creating menus
- Produces and execute batch cooking for the Delta Sky Club
- Rolls out new culinary programs in conjunction with Company marketing and culinary team
Preferred Qualifications:
- A.S. or equivalent experience
- Some progressive culinary/kitchen management experience, depending upon formal degree or training
- Catering experience a plus
- High volume, complex foodservice operations experience - highly desirable
- Institutional and batch cooking experiences helpful
- Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
- Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
- Must be willing to participate in client satisfaction programs/activities
- ServSafe certified - highly desirable
Apply to Eurest today!
Eurest is a member of Compass Group USA
Click here to Learn More about the Compass Story
Associates at Eurest are offered many fantastic benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Paid Parental Leave
- Personal Leave
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
-usa.com/wp- content/uploads/2026/01/2026_Wage - Transparency_Eurest.pdf
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Eurest maintains a drug-free workplace.
Applications are accepted on an ongoing basis.
- ...Job Description Job Description We are a popular Milwaukee supper club / Steakhouse open for dinner only. This is a full-time position. No part time available. Prepping and Cooking on line five days a week, Wednesday thru Sunday. Preferred experience...SuggestedFull timePart time
- ...delivering fresh, flavorful, and consistent meals in a casual, fast-paced dining environment? If so, The Pfister is looking for a Sous Chef to join our team and continue its tradition of excellence. As a Sous Chef at The Pfister Hotel, you will be responsible for preparing...SuggestedFull timeCasual workSeasonal workShift workDay shift
- ...Joe Bartolotta and his brother, two‑time James Beard Award‑winning Chef Paul Bartolotta. Since 1993, the organization has grown to become... ...throughout Milwaukee. Job Type Full‑time Job Purpose The Sous Chef is responsible for the effective daily operations of the kitchen...SuggestedFull timeApprenticeshipSeasonal work
- ...The Bartolotta Restaurants is looking for a Sous Chef to manage daily kitchen operations and ensure the highest quality of food preparation. You'll be responsible for creating innovative menu items based on seasonal availability and food trends while overseeing inventory...Suggested
- ...where great guest service is essential, how do we ensure all of our Restaurant guests are happy with our service? As an Executive Sous Chef, you will lead by identifying and assigning work to Food and Beverage Back of House team members for assigned venues, demonstrate...SuggestedWork at officeNight shiftWeekend workEarly shift
$85k - $95k
...Executive Sous Chef Opportunity A National Hospitality Group seeks an accomplished Executive Sous Chef to assist the Executive Chef in leading the culinary team. The ideal candidate will possess experience as an Executive Sous Chef in Independent Restaurants and Hotel...Work experience placementImmediate startShift work- ...Executive Sous Chef Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our everyday. An environment where you can be your authentic self. About Levy...Work at officeLocal areaRemote workFlexible hours
- ...brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The... ...family. JOB PURPOSE: The Executive Sous Chef (ESC) is responsible for the effective... ...operations for restaurant, catering, and club as needed, per direction of Executive Chef...Full timeApprenticeship
- ...Sous Chef Job Category: Dining & Hospitality Requisition Number: SOUSC001097 Job Details Description ESSENTIAL DUTIES: As assigned by the Executive Chef, oversees all and performs scheduled hot and cold food production duties efficiently to meet established...Immediate startFlexible hours
- ...Sous Chef The Sous Chef has a vital role with a high degree of responsibility for all aspects of the food and food safety. Oversees all kitchen operations and monitors inventory and controls food costs, trains and supervises kitchen staff, monitors kitchen safety, places...Hourly pay
$60k - $65k
...Job Description Job Description Position Title: SOUS CHEF- MILWAUKEE, WI Salary: $60,000 - $65,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We...Local areaRemote workFlexible hours- ...Job Description Job Description Sous Chef Casual Theme Our company is seeking a skilled and passionate Sous Chef who takes pride in working with the freshest, seasonally inspired ingredients and has the creativity to transform them into delicious and healthy...Casual workImmediate start
- ...The Opportunity Delaware North Sportservice is hiring an Executive Sous Chef to join our team at J. Leinenkugel's Barrel Yard Taproom and Restaurant at American Family Field in Milwaukee, Wisconsin. As an Executive Sous Chef, you will be responsible for managing high...
$18 per hour
...Job Description Job Description We are hiring immediately for full time COOK positions. Location : Delta Sky Club - 5300 S Howell Ave General Milwaukee, WI 53207 Note: online applications accepted only. Schedule : Full time schedule; open availability...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hours$56.9k - $76.8k
...A leading hospitality provider is seeking an Executive Sous Chef for their team in Milwaukee, Wisconsin. This role involves managing high-volume kitchen operations, ensuring exceptional food quality, and collaborating on menu development. Ideal candidates will have at...- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...Full timePart timeCasual workLocal areaShift workEarly shift
$80k - $90k
...Description Looking for a Task Force Chef experience? With a longstanding legacy in the restaurant business, Marcus Hotels & Resorts aims to provide its guests a memorable experience, and believes that some of the fondest memories have been shared around the dining table...Casual workWork at officeLocal areaWork from home- Job Description Job Description Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team members with a passion to serve...Hourly payShift work
- ...Float Cook | Float Chef | Senior Living Float Chef 120 - Heritage Senior Living, LLC - West Allis, WI 53214 Overview Category Restaurant... ...supervision of and take instruction from the executive chef and sous chef Requirements: Ability to speak, read and write English...Immediate startFlexible hoursShift workWeekday work
$20 per hour
...brews, craft cocktails, and wine selections . Led by Executive Chef Jason Morimoto—winner of Iron Chef Morimoto’s Sushi Master Season... ...voted #1 Sushi in Milwaukee by Shepherd Express and MKE Journal Sentinel, among others Be part of a team committed to...Full timeCasual workSeasonal workLocal areaFlexible hoursWeekend workAfternoon shift$21.16 per hour
...variety of pastries, desserts, and breads. You will follow recipes and Chef direction, ensure consistent quality, and uphold our high... .... · Perform other duties as assigned by Executive Pastry Chef or Sous Chefs. Position Requirements: · 2 years of pastry or baking experience...Hourly payFull timeLocal areaShift work- ...feel special, this is where you belong. The Role As an Executive Chef, you are the culinary leader of the restaurant — setting the standard... ..., production, and presentation Recruit, train, and develop sous chefs, line cooks, and prep cooks into a high-performing team Own...
- ...Executive Chef at Iron Horse Hotel Milwaukee Join GF Hotels & Resorts and the Iron Horse Hotel Milwaukee as our Executive Chef.... ...considered for the position, you must have executive chef experience or sous chef experience at a top-notch restaurant. Apply now if you're...
- ...Job Description Job Description Executive Chef – Trendy, high volume concept Passionate about great food and leading a high-volume... ...we’re looking for: ~2+ years in a culinary leadership role (Sous Chef, Kitchen Manager, etc.) ~ Strong leadership and coaching...Flexible hoursNight shiftWeekend work
$23.5 per hour
...As a chef, you’ll learn from one of the Best in the Midwest in Chef Jason Morimoto, winner of Iron Chef Morimoto's Sushi Master Season 2. Key Responsibilities: • Guest Service: Greet guests with a friendly attitude and provide excellent customer service • Food...Part timeShift work- Job Description Job Description Description: Are you a dynamic leader with a passion for the restaurant industry? Do you thrive in a fast-paced, high-energy environment? Have you been described as a natural leader with a “coaching” mentality? Our upscale casual...Casual work
$16.6 per hour
...Cook Location: Milwaukee Airport Advertised Compensation: $16.60 to Summary: The Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and...Work experience placementCasual work$11 - $13 per hour
Pizza Maker, Cashier Location 2262 S Kinnickinnic Ave, Milwaukee, WI, 53207, United States Base Pay $11.00 - $13.00 / Hour Name Toppers Pizza Recruiting Phone (***) ***-**** x200 Email ****@*****.*** Toppers Pizza- ...Tripoli Country Club is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality... ...reduce loss/waste.* Communicates equipment repair needs with chef.* Actively participates in training efforts.* Incorporates safe...Night shiftWeekend work
- ...restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown to become the premier culinary brand in the Greater Milwaukee region...Full timeTemporary workFlexible hoursWeekend workAfternoon shiftEarly shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to CHEF, SOUS Delta Sky Club MKE airport. Be the first to apply!



