Restaurant Management

Lupe Tortilla Mexican Restaurants Management Team 55K- 72K Now Interviewing!! Coming Soon!! 2701 E. State Highway 114 We Offer: 8 Weeks of paid, industry leading culinary and front of the house training Excellent hours of operation. Close at 9PM on weekdays and 10PM on weekends 525.00 per month dining allowance for friends and family Consistent 50-hour work weeks with back-to-back days off Rapid advancement programs for high performers Benefits include Health, Life and dental insurance and 2 weeks paid vacation annually Managing Partners income from 110 - 130K Area Managing Partners 150 - 200K Job Description: Recruit, select, train, motivate and coach your department’s team of "A" players Ensure excellent product quality, consistency, temperature, value and timeliness Ensure a "Raving Fan" guest experience Maintain labor, COGs’ and other controllable expenses within a budget range Maintain cleanliness and organization of your department Requirements: Must have minimum of 2 years full-service management experience in a high volume, fast- paced restaurant A strong passion for team development, culinary excellence, and guest service Ability to communicate and motivate others Stable job history which demonstrates upward career and salary progression #J-18808-Ljbffr