Sous Chef- Ralph's on the Park
Workstream
Brand Summary Ralph Brennan’s six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. Job Description Ralph's on the Park seeks experienced Sous Chef to join our team. Located at 900 City Park Ave., Ralph's on the Park embodies upscale neighborhood restaurants. Our team is dedicated and creative, working together to produce quality cuisine. About the Job As a Sous Chef, you will execute contemporary, seasonal dishes with enthusiasm, precision and detail. You will oversee all stations in the kitchen and will jump in when needed. You will mentor our culinary staff and actively participate in menu planning, dish creation. Ralph's on the Park Sous Chefs work closely with the Executive Chef to maintain the highest quality and standards in the daily operations of the restaurant. About You Embody hospitality and are a leader in the kitchen and dining room. Passionate about food Manage Line cooks, Prep cooks, Warewashers, and all hourly team members. Ensuring that all pars are met in the kitchen and oversees the execution of the menus Energetic, enthusiastic, and possess strong communication and organizational skills. Maintain a safe and sanitary work environment for all employees. Benefits Flexible Schedule Free Parking Generous Paid Time Off Medical, Dental & Vision Insurance 401-K, so you can save for retirement Free Mental Health Resources Free Shift Meals + employee discount at all Ralph Brennan Restaurants Excellent opportunities for career growth Closed Mardi Gras Day, Christmas Day, & Super Bowl Sunday night (if the Saints play) Qualified Candidates 1-2 years of experience as a Sous Chef or a Culinary degree Excellent organizational and technical skills Strong leadership skills and the ability to lead-by-example #J-18808-Ljbffr Workstream
- Benefits Discounted hotel stays for team members and family and friends. Debt free education. Earn paid time off from day 1. Free parking and free meals. Option to be paid daily. What will I be doing? Oversee and prepare food items according to designated recipes...SuggestedDaily paidFull timeLocal area
- ...Executive Sous Chef- Red Fish Grill Ralph Brennan's Red Fish Grill has an immediate opportunity for an experienced Executive Sous Chef to join... ...employees. Benefits include: ~ Flexible Schedule ~ Free Parking ~ Generous Paid Time Off ~ Medical, Dental & Vision...SuggestedSeasonal workLocal areaImmediate startFlexible hoursShift workNight shift
- ...Sous Chef Ralph Brennan's Red Fish Grill has an immediate opportunity for an experienced Sous Chef to join our talented culinary team.... ...employees. Benefits include: ~ Flexible Schedule ~ Free Parking ~ Generous Paid Time Off ~ Medical, Dental & Vision...SuggestedHourly paySeasonal workLocal areaImmediate startFlexible hoursShift workNight shift
$40 per hour
...yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Jr. Sous Chef, you’re not just leading a team to execute daily culinary operations – you’re spreading the light and warmth of hospitality by...SuggestedWorldwideShift workNight shift$40 per hour
...Jr. Sous Chef Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As a Jr. Sous Chef, you're not just leading the preparation of great tasting food items you're spreading the light and...SuggestedFull timeWorldwideNight shift- Workstream is looking for an experienced Sous Chef to join Ralph's on the Park in New Orleans, LA. This role requires overseeing kitchen stations, mentoring staff, and participating in menu planning while maintaining high standards in culinary execution. The ideal candidate...Seasonal workFlexible hours
- Sous Chef - New Orleans, LA Join a well-established, iconic fine dining destination in the French Quarter, celebrated for its scratch kitchen... ...insurance 401(k) and life insurance after 6 months Paid parking Generous PTO Career growth opportunities within an acclaimed...Casual work
- ...Culinary Operations Manager Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations...Contract workTemporary workFor contractorsApprenticeshipFlexible hoursShift workNight shift
- ...Executive Sous Chef An esteemed independent fine dining restaurant is seeking an Executive Sous Chef to join their high-performing culinary team. This is a unique opportunity to work alongside an accomplished Executive Chef, hone your leadership skills, and influence...
- ...Sous Chef | Farm-to-Table | James BeardRecognized Restaurant Are you a driven culinary leader ready to take the next step in a high-level, chef-driven kitchen? Join a James Beardnominated, farm-to-table concept on Alabama's beautiful Gulf Coast. This is your chance...Relocation package
- ...Executive Sous Chef Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. With...Local areaImmediate startWorldwide
- ...these menu items; and to assist in hiring, disciplining and developing all kitchen staff. Key Job Functions Scheduling of, chef management, line cooks, and prep cooks Develop strategies to control food costs Assist Chef de Cuisine in maintaining food cost...Temporary work
- ...A leading hospitality provider in New Orleans is seeking an Executive Sous Chef to lead culinary excellence. This role involves overseeing daily operations, mentoring a diverse team, and ensuring high standards in food quality. Candidates should have at least 4 years of...
- ...dining outlets , in-room dining , and five virtual kitchens , our culinary operation is as dynamic as the city itself. As Executive Sous Chef, you’ll play a pivotal role in leading a talented team, driving innovation, and ensuring every plate reflects the quality and...Seasonal workLive inWorldwideNight shift
- Take this opportunity to join our seven‑time James Beard award‑winning team! A minimum of three years of sous chef experience in a high‑volume fine‑dining atmosphere is preferred. We foster an environment of growth, mentorship, and warmth at Commander’s Palace. All applicants...Relocation package
- Role Overview Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations, including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout...Contract workTemporary workFor contractorsApprenticeshipFlexible hoursShift workNight shift
$16 - $20 per hour
...you?: ~$16/ $20 per hour ~ Company subsidized French Quarter Parking 3 blocks away - $5/ day for you ~ Generous Paid Time Off ~... ...Insurance ~401-K ~ Free Shift Meals + employee discount at all Ralph Brennan Restaurants ~ Excellent opportunities for career...Hourly payRelocation packageShift workWeekend work- ...A renowned independent fine dining restaurant is seeking a dynamic Sous Chef to play a pivotal role in leading a celebrated, high-performing kitchen. This is an opportunity to shape the culinary direction of a New Orleans institution known for creativity, exceptional...Shift work
$17 per hour
...come together as one unified team. Sounds like a winning formula for you. Join us! THE ROLE Under the direction of the Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production,...Full timeFor contractorsLocal areaImmediate startWorldwide- Nbutexas, located in New Orleans, is looking for an Executive Sous Chef to lead a high-performing culinary team. The position involves overseeing daily kitchen operations, ensuring dish quality, and mentoring culinary staff. Candidates should have substantial experience...
$63k - $84k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special...Flexible hoursShift work- ...Sous Chef Martin's is seeking a Sous Chef. Our ideal Sous Chef is a self-starter, motivated, and engaged. Our hours are either 9 AM or 10 AM until 7 PM so no late nights! Sous Chef Requirements: Two (2) years of experience preferred Vocational or trade school...Shift workWeekend workDay shift
- ...Sous Chef The Sous Chef reports directly to the Chef de Cuisine and assists in the day-to-day operation of the entire kitchen. The Sous chef will work with the Chef de Cuisine and other Sous' in developing and creating innovative menu items. The Sous chef must be classically...Shift workWeekend work
- ESSENTIAL FUNCTIONS Food Knowledge - the Sous Chef must have thorough knowledge and respect for all products, ensuring creation of quality specials and menus that best serve all restaurant objectives. The Sous Chef will: React to purchaser’s needs - specials utilizing...TraineeshipWork at officeLocal areaFlexible hoursShift work
- ...may be your perfect match. Overview The Omni Hotel is seeking a talented, quality-driven individual to join its culinary team as a Sous Chef. In this role, you will be responsible for assisting the Executive Chef in all areas of the kitchen’s operations. As a leader, you...
- RadNet, Inc. is seeking a Sous Chef in New Orleans, LA to support the Chef de Cuisine in daily kitchen operations. The ideal candidate will have at least 4 years of fine dining experience and a passion for creating innovative menu items. Responsibilities include training...
- Overview Take this opportunity to join our seven-time James Beard award-winning team! Experience in a high-volume fine-dining atmosphere is preferred. We foster an environment of growth, mentorship, and warmth at Commander's Palace. All applicants must embrace and contribute...
- ...Assists with maintaining cost control methods and procedures by monitoring consistent pars and inventory in each restaurant. Assists Chef de Cuisine with administrative duties, such as tracking/maintaining attendance records. Assists with maintaining established quality...Work at officeAll shiftsNight shift
- Sous Chef at Brutto Americano page is loaded## Sous Chef at Brutto Americanolocations: The Barnett Hotel: New Orleans, LA 70130time type: Full timeposted on: Posted Todayjob requisition id: JR103519At HRI Hospitality, we offer a unique perspective on hotel ownership and...Local area
- Hilton New Orleans Riverside is seeking a dedicated team member to oversee food preparation and ensure high-quality standards. This role will involve managing guest orders, maintaining cleanliness, and supporting team member development in a vibrant work environment. As...
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