Sous Chef
Veranda Club
Job Description
Job Description
About Discovery Management Group
Discovery Management Group leads one of the nation’s most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States. With a focus on operational excellence, lifestyle personalization, and culture-driven leadership, we proudly serve residents and families with more than 15,000 units nationwide and growing.
As part of one of the largest senior living families in the U.S., our communities have earned Great Place to Work® certifications from 2022–2026. At Discovery Management Group, purpose guides our work, culture fuels our success, and growth defines our future. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.
Discover You Purpose with us at Veranda Club.
As Sous Chef , you’ll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day.
Your Role:
As Sous Chef oversees and assists all food production, food presentation, and all back-of-the-house activity. Expected to meet or exceed community food service standards at all times, adhering to budgetary requirements, and help manage kitchen operations in a cost effective manner.
Position Highlights:
- Status: FULL TIME
- Schedule: Flexible
- Location: Boca Raton
- Rate of Pay: 25-27/hourly
What You’ll Do:
- Assists chef with planning, staffing, organizing and coordinating the preparation of all meals in all levels of care.
- Helps planning menus and menu cycles according to cultural and regional food preferences, and resident dietary guidelines. Adjusts recipes to appropriate yield.
- Assisted living food requirements as it pertains to state standards.
- Monitors the quality and consistency of the food to include food temperatures, portion control, palatability and attractiveness of food, and implements changes to ensure quality according to established standards.
- Assists chef with time clock management as it relates to labor actuals. These are completed on a weekly basis to ensure compliance with budget.
- Ensures compliance with Resident dietary restrictions as it pertains to community
- Observes/and works side by side with workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed.
- Gives instructions to cooking staff in fine points of cooking.
- Assists chef with Inventorying food items monthly in the community
- Create custom holiday menus
- Conducts regular Quality Assurance Audits.
- Practices all safety and loss prevention procedures.
- Perform other duties as assigned.
- Associate’s degree in culinary arts program preferred.
- Minimum of three years experience as a Chef/Kitchen Manager in a food service environment.
- Successful completion of recognized food safety course.
- Competitive wages
- Early access to earned wages before payday!
- Flexible scheduling options with full-time and part-time hours
- Paid time off and Holidays (full-time)
- Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
- 401(K) with employer match
- Paid training
- Opportunities for growth and advancement
- Company provided uniforms
- Employee Assistance Program
Qualifications:
Benefits You’ll Enjoy:
Why Join Us:
Discovery Senior Living Earned Coveted Great Place to Work Certification for 2025-2026! A large part of what makes Discovery different from other companies in this industry is our willingness to embrace change. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace. It’s just as important to us that the environment and culture for our team members are constantly refreshed. In addition, embracing and even encouraging change brings a never-ending supply of new energy to our business and our culture. That energy translates to other far-reaching positive impacts on our residents as well as our team members.
Our Culture & Values
So often, what brings people together is deeply rooted in who we are and what we stand for. And at Discovery Senior Living, we’re unified by certain, core values, which we call our “Pillars of Excellence.” They make up the fabric of our company, and include TEAMWORK, INTEGRITY, PERFORMANCE, ACCOUNTABILITY, COMPASSION, HARD WORK and CREATIVITY.
Individually, they are our virtues, and together, they make up a roadmap which helps us foster innovation and success.
Equal Opportunity Employer
We are proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all team members. EOE D/V
A Note to Applicants
This job description outlines the general nature and level of responsibilities for this role and is not an exhaustive list of all duties. Qualified individuals with disabilities, as defined by the ADA, must be able to perform the essential job functions with or without reasonable accommodation, as determined on a case-by-case basis.
Agency Policy
We do not accept unsolicited resumes from staffing agencies. Please refrain from contacting hiring managers directly.
Employment Scam Warning
We only post jobs on our official careers site and accept applications through that platform. We do not conduct interviews via text or social media or ask for personal or banking information.
Regulatory Compliance & Background Screening
Discovery Senior Living complies with all applicable federal, state, and local employment laws and regulatory requirements governing hiring practices, background screening, and workforce eligibility. Employment may be contingent upon successful completion of state-mandated and/or federally required background screenings, which may include criminal history checks, fingerprint-based screening, Level 2 background screening, registry verification, and other screenings required for healthcare and senior living roles with direct or indirect resident access.
Certain positions may be subject to additional requirements under federal programs, including CMS, Medicare, and Medicaid regulations, as well as state-specific licensing or regulatory agencies. Screening requirements vary by role and jurisdiction, and candidates must meet all applicable standards as a condition of employment. These measures support regulatory compliance and help maintain a safe, secure environment for residents, families, and team members.
Employment in Florida is contingent upon completion of a Level 2 background screening in accordance with Florida AHCA requirements. Applicants will be required to complete fingerprinting and background screening through the AHCA Clearinghouse. For more information, please visit:
- Executive Sous ChefThe Cove | Deerfield Beach, FLLead the Kitchen. Elevate the Craft. Make Your Mark on the Waterfront.Welcome to The CoveFor... ...for local nonprofits.Who You AreYou're more than a strong chef; you're a culinary leader who knows how to run a serious scratch...SuggestedTemporary workLocal areaFlexible hoursShift work
- ...Raton, FL 33496 Position Type: Full Time Summary Manages and coordinates all activities for the pastry cooks and pastry jr. sous chef in the preparation and service of all pastry products for functions, ala carte and buffets. Ensures that the quality of pastry is...SuggestedFull timeApprenticeshipWork experience placementWork at officeLocal area
- Sous ChefWe are seeking a Sous Chef that will support the Lead Chef in delivering an exceptional culinary experience aboard a private corporate yacht. This role prepares and presents high-quality cuisine while maintaining exceptional standards of food safety, organization...SuggestedLocal areaWeekend workAfternoon shift
- Sous Chef OpportunityWe are looking to add a Sous Chef to our team at our beautiful beach front property. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting...SuggestedHourly payShift workWeekend workAfternoon shift
- Sous Chef OpportunityYour next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making...SuggestedLocal areaImmediate startShift work
- Sous ChefWe are seeking an experienced Sous Chef to join our team! The sous chef will lead the kitchen team in the head chef's absence. A qualified candidate will work under the direction of the head Chef and GM for all Kitchen Operations, including food purchasing, preparation...Flexible hours
$55k - $75k
Sous Chef Opportunity At Sixty VinesAt Sixty Vines, great food, wine and company come together to create unforgettable moments. Our wine-country-inspired cuisine, sixty wines on tap and craft cocktails transport Guests to renowned regions around the world through approachable...Hourly payShift workWeekend workAfternoon shift- Sous ChefSA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities... ...CO, Milan, Italy, and Palm Beach, FL.Position Purpose: The sous chef assists the executive chef in the daily activities of the kitchen...Work at officeLocal areaImmediate start
- ...Sous Chef Alert! We are looking for a hands-on, self-directed Sous Chef with a mindset for growth and ambition to take ownership of the back-of-house operations, lead with vision and a can-do spirit; a leader must have high energy, and a strong sense Sous Chef, Chef, Restaurant...
- Sous Chef OpportunityAbe & Louie's Boca Raton is seeking a Sous Chef to support the Executive Chef and lead day-to-day kitchen operations in a polished, high-volume steakhouse environment. This role is ideal for a disciplined, service-driven culinary leader who can maintain...Casual workShift work
$55k - $60k
...programming, and **doing what's right** , every time. **_We are Nourishing a Brighter Future._** **Job Summary** **Summary:** As a **Sous Chef II** , you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The...Local areaRemote workFlexible hours- Sous Chef Opportunity In Boca Raton, FLWe are seeking an experienced Sous Chef to join a high-volume, upscale restaurant in Boca Raton, FL. This is an opportunity for a hands-on culinary leader who thrives in a scratch-kitchen environment, takes pride in exceptional food...Casual work
$19.16 - $23.95 per hour
Restaurant CookSince 1907, Neiman Marcus has been a leader in luxury retail, providing a uniquely curated product assortment, unparalleled services, and exclusive activations for customers in Pursuit of the Extraordinary. Known for creating Neiman Marcus magic through exceptional...Full timeLocal areaRemote workAfternoon shift$19.16 - $23.95 per hour
Restaurant CookSince 1907, Neiman Marcus has been a leader in luxury retail, providing a uniquely curated product assortment, unparalleled services, and exclusive activations for customers in Pursuit of the Extraordinary. Known for creating Neiman Marcus magic through exceptional...Full timeLocal areaRemote workAfternoon shift$20 per hour
**Location: Florida Atlantic University** We are hiring immediately for a full time **SOUS CHEF** position. **Address** : 777 Glades Road, Boca Raton, FL 33431 _Note: online applications accepted_ _only_ _._ **Schedule** : Full time schedule; Must work weekends. Days and...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursWeekend work$20 per hour
Sous ChefLocation: Florida Atlantic UniversityWe are hiring immediately for a full time SOUS CHEF position. Address: 777 Glades Road, Boca Raton, FL 33431 Note: online applications accepted only.Schedule: Full time schedule; Must work weekends. Days and hours may vary....Hourly payFull timePart timeLocal areaImmediate startRemote workWeekend work$19.16 - $23.95 per hour
...collective uniting coveted brands with unrivaled customer experiences. Job Description: YOU WILL BE: A Restaurant Sous Chef promotes the excellence of a Neiman Marcus store by building a professional team, driving team to create top-tier food experiences...Full timeSeasonal workLocal areaRemote workFlexible hours- ...Sous Chef Opportunity We are looking to add a Sous Chef to our team at our beautiful beach front property. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting...Hourly payShift workWeekend workAfternoon shift
- The Polo Club of Boca Raton is seeking an experienced Pastry Sous Chef to lead and coordinate the pastry team, overseeing production for banquets, menus, and buffets. You will ensure all pastry items meet the club’s quality standards and sanitation requirements. Under the...
- ...reach-in boxes for safety reasons. Maintains vacation schedule for proper staffing. Reports any equipment in need of repair to chef and engineering, for service Performs other duties as requested, such as V.I.P. parties and staff meetings. Essential...Apprenticeship
- ...Now Hiring: Executive Chef Here is an exciting opportunity to join an established and growing upscale restaurant group! We are seeking an accomplished Executive Chef to lead our culinary operations and oversee all aspects of kitchen management. This is an excellent...Immediate start
- Executive Sous ChefWe are excited to announce an exciting opportunity to be part of our growing team. We offer a strong compensation package... ...rave about their experience.Come join us TODAY!! Executive Sous Chef Benefits:PTOObtainable Bonus StructureStrong Health Benefits...
- ...Job Description Job Description Description: The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible...
- Executive Sous Chef OpportunityHere is an exciting opportunity to join an established, growing upscale restaurant group!We are seeking an Executive Sous Chef to join our culinary leadership team as we continue to grow!We offer an extremely competitive salary, excellent...Immediate start
$28 - $30 per hour
...,United States Base Pay $28.00 - $30.00 / Hour Employee Type FT Non-Exempt Description POSITION SUMMARY The Pastry Sous Chef assists in overseeing all aspects of the pastry and bakery operation, including the preparation, production, and presentation of desserts...- Sous Chef OpportunityWith people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We constantly...Hourly payWork at officeFlexible hours
- Hawkers Executive Sous ChefBeing a Hawkers Executive Sous Chef is about so much more than receiving amazing benefits, working in a fun vibe, and eating delicious food. While we offer all those things and more, being a Hawkers Chef is about working on a team of motivated...Hourly payImmediate start
- Sous ChefWorking directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation...
- Sous Chef PositionIndian Spring Country Club is recruiting for a Sous Chef. The Sous Chef is responsible for assisting with oversight of the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive...Work at office
$60k - $65k
...Unidine **Position Title:** **Sous Chef - Delray Beach, FL** **Salary:** **$60,000 - $65,000** **Other Forms of Compensation:** Merit Increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people...Hourly payWork at officeLocal areaRemote workFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!


