Kitchen Manager
$60k - $65kLucky Strike Entertainment Corporation
Who We Are Why Lucky Strike? We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. From a humble beginning with one bowling center in 1997, we redefined an industry and built a powerhouse Company with 14,000 Associates and nearly $1.4 billion in annual revenue. Hospitality is our core and we strive to deliver memorable experiences for every guest on every visit. When you join Lucky Strike, you join a team of passionate winners and give yourself the best opportunity for sustained career growth and opportunity. It’s not easy to get hired by us – we want only the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant. Overview The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event. What You'll Do Run kitchen operations with a focus on food quality, speed, sanitation, and consistent execution across all service periods Train, coach, and develop BOH team members to perform at a high level in a fast-paced environment Work the line alongside your team during prep, service, and events, setting the standard through your own execution Manage food cost, labor, inventory, waste, and ordering to hit financial targets Maintain full compliance with food safety, sanitation, health codes, and operational standards Partner with Operations and the Executive Chef on menu rollouts, product consistency, and culinary standards What You'll Bring 3 or more years of kitchen leadership experience including banquet and event service A culinary skill set that lets you lead from the line, not just from the office Experience building and developing BOH teams in high-volume environments Solid financial acumen including food cost management, labor control, and waste reduction Current or ability to obtain ServSafe certification Knowledge of food safety and sanitation standards in high-volume kitchen operations Flexible availability including nights, weekends, and holidays What You'll Get Our people are the reason guests keep coming back. Here is what we offer our Management team: Medical, Dental, and Vision plans to select from based on your needs Wellness resources to help you along your wellness journey 401(k) Retirement Plans Employee Stock Purchase Program Employee Assistance Program (EAP) Vacation and Holidays Perks! Bowling, Boomer's, and Waterpark discounts, Retail discounts, Event discounts, a nd more! Benefits Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: Lucky Strike Entertainment Benefits The pay range for this position is $60,000 - $65,000 per year, depending on qualifications. #J-18808-Ljbffr Lucky Strike Entertainment Corporation
$60k - $65k
...Kitchen Manager Who We Are Why Lucky Strike? We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a...SuggestedWork at officeFlexible hoursNight shift- ...Kitchen Manager FLSA Classification: Non-Exempt Reports To: Store Manager and Assistant Manager General Purpose: The Kitchen Manager is the leader of the kitchen team, responsible for team comradery, production, costs, and workflows. Work Schedule: 50+ hours...SuggestedImmediate startAfternoon shift
$100k - $110k
...Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our... ...standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of rotational...SuggestedRelocationWeekend workAfternoon shift- ...Summary** This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with... ...+ Three to five years of progressive culinary/kitchen management experience + Comprehensive knowledge of food and catering trends...SuggestedFull timePart timeWork at officeLocal areaImmediate startRemote workFlexible hours
- ...focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we’re everywhere our guests... ...strong leadership and business strategy. You’ll oversee all kitchen operations including restaurant dining, banquets, catering, room...SuggestedTemporary workSeasonal workLocal area
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$16 per hour
...Kitchen Utility Lead We are hiring immediately for full time Kitchen Utility Lead positions. Location: Ochsner Med Center Jefferson - 1514 Jefferson Highway, New Orleans, LA 70121. Note: online applications accepted only. Schedule: Full time schedule. Days and...Hourly payFull timeLocal areaImmediate startRemote workFlexible hoursShift work- ...six months ~401K with company match after one year Chef De Cuisine Requirements & Qualifications: ~3-5 years of experience managing a high-volume, upscale, or fine dining environment ~ Proven administrative skills in inventory control, costing, and scheduling...
- ...is seeking a hands-on Supervisor to lead hourly staff in a fast‑paced live entertainment venue. You will ensure service standards, manage staff and assist with schedules for events and daily operations. The role requires 3 years supervisory experience in high-volume restaurant...Hourly payWork at office
$25 per hour
...only a few dollars, and they’re prepared by a team comprised of kitchen talent from restaurants around the country. And, after five... ...Employment type Employment type Full-time Job function Job function Management and Manufacturing Industries Food Production, Food & Beverages...Full timeWork at officeRelocationRelocation packageMonday to FridayFlexible hours- The Sheraton Metairie, located at 4 Galleria Blvd, is seeking a Catering Sales Manager to drive revenue by selling space, food & beverage, and function planning services. You will establish new accounts, win repeat business, and monitor booking pace while keeping service...
- ...Morrison Healthcare, a Compass Healthcare company, is hiring for a Patient Services Manager to ensure patient satisfaction and the efficient use of resources in healthcare settings. You will lead goals, plan patient food assembly and service, and ensure adherence to dietary...
$18 per hour
Cook SupervisorThe Role at a Glance: We are looking to bring an experienced cook supervisor to our correctional team in New Orleans, LA. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence...Work at office$40 per hour
...standardsMaster the menu: Maintain a strong knowledge of menu offerings and food products to support quality service and seamless kitchen operationsManage inventory needs: Stock food stations, monitor par levels, and prepare requisitions for ingredients and suppliesSupport...WorldwideNight shift- ...more. You humbly and confidently take direction from the general manager and have the courage and passion to pass that direction along... ...visit. Live within the company values and culture. Keyword: Kitchen Manager, Service Manager, Dining Manager Required Experience...Full time
$20 per hour
...Train Ride Division/Department Rail Events Productions (REP)/Front of House Reports To Rail Events Inc. (REI) Business Manager Type of position Non-exempt/Hourly Employee Classification Seasonal Location New Orleans, LA Compensation $2...Hourly payTemporary workSeasonal workLocal areaRemote workShift workWeekend workAfternoon shift- ...Advancement (30+ locations - We love to promote from within!) What We're Looking For: Experience making pizzas in a high-volume kitchen (preferred) Knowledge of pizza dough handling, oven use, and ingredient prep Ability to stay focused, fast, and accurate in a...Weekly payImmediate startFlexible hoursShift workNight shiftWeekend workDay shift
$18 per hour
...and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. + Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. + Uses approved food recipes and...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- ...Advantage Solutions is seeking a Market Manager in New Orleans to lead a part-time Brand Ambassador team and drive consumer engagement events. You will hire, train, and develop staff, manage in-market activations, and report progress against program goals. The role emphasizes...Part time
$88.86k - $118.48k
...ownership, deliver meaningful impact, and help shape the future of AI‑ready connectivity, join us today. The Role The Lead Logistics Manager will manage logistics and project-delivery activities for a complex, mission-critical federal program. This role integrates...Full timeContract workTemporary workFor contractorsImmediate start- ...Restaurant Manager This job posting is for employment with an independently owned and operated franchisee. Job Requirements As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities...Local area
- ...your passion for food, family, and hospitality to create memorable experiences for all our guests. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer...Hourly payWork at officeLocal areaRelocationFlexible hours
- ...preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience. Reporting Structure: Reports...
$85k - $90k
...to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation... ...the client's overall mission, vision values and strategies. Manages department controllable expenses including food cost, supplies,...Work at officeLocal areaRemote workFlexible hours- ...guests of the hotel. As the leader of the food & beverage programming at the hotel, the executive chef is responsible for managing all aspects of the kitchen for multiple unique dining outlets. Responsibilities: * Assist the hotel manager and, at times, the general...Work at officeLocal area
- ...ingredients, careful preparation, and consistent execution in the kitchen. Tana emphasizes collaboration between culinary and front-of-... ...to standard. The Sous Chef participates in menu preparation, manages food quality and presentation, and helps maintain inventory, ordering...Full timeWeekend workAfternoon shift
- ...Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.If you're an experienced restaurant or retail manager, think about...
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