Kitchen Manager
$70.4k - $75kFox Restaurant Concepts
Job Opportunity At The Cheesecake FactoryYou are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we've been named to the Fortune 100 Best Companies to Work For® list since 2014. At The Cheesecake Factory, we know great things happen when passionate leaders gather around our table. Come join us!Compensation Range: $70,400 - $75,000 / Year - Compensation may include base salary and geographic differential. This position is bonus eligible.What We Offer:Comprehensive healthcare including medical, dental and visionFlexible healthcare spending accountEmployee Assistance ProgramsCompany-paid group life insurance, short term disability and long-term disabilityPaid time off including vacation and sick time401k plan with company matchQuarterly Bonus program25% discount for your party when dining in as a guestEligible for up to 50% next day pay (exclusions apply)Tuition assistanceCareer growth opportunitiesWhat We're Looking For:At least 2 years of experience as a manager in a full-service restaurant (dining plus bar)Solid track record of success in previous roles, including demonstrated career growthStrong interpersonal and communication skillsDependable and motivated with a strong work ethicAble to stand, sit, squat or walk for extended periods of timeAble to grasp, reach overhead, push, lift and carry up to 50 lbsWho We Are:Named to FORTUNE Magazine's "100 Best Companies to Work For®" list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.
$100,000 - $110,000 per day
...Kitchen ManagerWe are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen...SuggestedRelocationWeekend workAfternoon shift- ...Movida Restaurant & Lounge, located in the Soma Area, i s hiring its opening team and wants to talk to you. If you are a Kitchen Manager with a passion for learning and desire towork at an exciting destination as well as a neighborhood dining spot, please apply. Our ideal...SuggestedFlexible hoursNight shift
$100k - $110k
...Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management... ...of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of rotational...SuggestedRelocationWeekend workAfternoon shift$70.3k - $80k
...At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS... ...engage continuous development. All the pizza you can eat! Manager meals while working and a Management Dine-Out card to enjoy...SuggestedContract work- ...Executive Kitchen ManagerThe Executive Kitchen Manager or as we call them, the Chef de Cuisine (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and execution of high-quality dishes in line...SuggestedCasual work
$21.25 - $23.65 per hour
...Kitchen LeaderCultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done... ...closuresCompetitive compensationOpportunities for advancement (80% of managers started as Crew)Pay TransparencyBelow is the base pay range for...Local areaShift work- ...Kitchen Lead Equator Coffees was founded in 1995 by Helen Russell and Brooke McDonnell, with a commitment to sustainable and fair... ...Kitchen Lead is a working lead position with no direct people management responsibilities, but one that sets the tone for excellence through...Full timeWork at officeWeekend workAfternoon shiftEarly shift
$23 per hour
...advancement Training & development CRACKED & BATTERED KITCHEN LEAD Location: San Francisco, CA Pay: Pay: Starting at $23/... ...daily tasks are completed Assist with scheduling and labor management when needed Help train and support new team members...Shift workWeekend workDay shiftAfternoon shift$75k
...Kitchen Manager Mamahuhu is built around the idea that food brings people, communities, and cultures together. Chinese-American food is a perfect example a cuisine that began in China, evolved in America, and continues to bring people together in joyful, shared moments...Full timeCasual workFlexible hoursShift workAfternoon shift$80k - $88k
...Leader of our kitchen teams, this position owns and/or upholds production, planning for volume, product inventory and purchasing, internal... ...full time, salaried position, directly supervising our Kitchen Managers and reporting to the COO. While the schedule for the Senior...Full timeShift work$75k - $85k
...’re looking for an experienced, hospitality-focused Restaurant Manager to lead our team into this next chapter. We are a community-driven... ..., and friendly, inclusive atmosphere. Job Summary The Kitchen Manager is responsible for overseeing daily kitchen operations,...Night shiftWeekend work- ...Job Description Job Description We are seeking a Kitchen Manager/ Chef For High Volume Catering Kitchen to join our team! World is very different now. Our business was also very much impacted by the pandemic, and recent reluctance of kitchen staff working in the...3 days per week
$29.07 per hour
...competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift work$30 - $40 per hour
...interactions, and community connections come together. From managing daily operations to leading volunteers and supporting special events... ...regulations, sanitation practices, inventory management, kitchen operations, and workplace safety standards. Experience coordinating...Hourly payWork at office- ...Frankie’s is seeking an experienced, professional Bar Manager to lead our bar program and help set the standard for hospitality, cocktails, and daily operations. We are looking for someone who is a leader: organized, accountable, composed under pressure, and capable...Seasonal workShift workNight shiftWeekend work
$75k - $85k
...range $75,000.00/yr - $85,000.00/yr Salary - $75-85k + quarterly bonus Benefits – PTO, M / D / V Looking for a lively bar manager to join the team at a thriving and well-known upscale Peruvian restaurant. Qualifications Extensive Beverage Knowledge –...Full time$28 per hour
...-presented food and beverages are served within established time frames. Reviews menu and other production needs to oversee and manage daily functions. Monitors staff daily to ensure all systems, protocols and quality assurance tools are utilized correctly. Visits...Hourly payWeekly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hoursWeekend work$28 per hour
...-presented food and beverages are served within established time frames. Reviews menu and other production needs to oversee and manage daily functions. Monitors staff daily to ensure all systems, protocols and quality assurance tools are utilized correctly. Visits...Hourly payWeekly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hoursWeekend work- Compass CorporateAs the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced...Flexible hours
$29 per hour
...Kitchen Supervisor - Airport Lounge Full Time AD Lounge SFO, San Francisco, CA, US Pay Rate: $29.00 per hour Kitchen Supervisor... ..., ensuring compliance with health and safety standards. Manage kitchen staff, including cooks and food service assistants, and...Hourly payFull timeShift workWeekend work$100k - $120k
A leading hospitality firm in Berkeley is seeking an experienced Executive Chef to oversee kitchen operations and menu development. You will lead the culinary team, ensuring high food quality and safety standards while creating innovative seasonal menus. The role offers...Full time- Oakmont Management Group, based in Irvine, California, is seeking an Executive Chef to lead a Full Scratch Kitchen in our senior living communities. You will oversee kitchen operations, develop menus, and ensure quality and timely service for residents and guests. Ideal...
- ...SFO Bar Manager Working as the SFO Bar Manager, you will provide planning and direction within your dedicated hub of Clubs and Lounges to achieve operational goals. You will also maintain strong client relationships and work to fulfill safety & sanitation standards,...
- ...culinary leaders. What You’ll Do Lead all aspects of daily kitchen operations while maintaining Cotogna’s standards for quality,... ...Oversee kitchen scheduling, staffing, training, and performance Manage food cost, labor, purchasing, inventory, and waste while...Local areaRelocation package
- ...executing an innovative culinary vision, ensuring exceptional kitchen operations, and upholding the highest standards of food quality... ...TEAM.' With a focus on financial stewardship, the Executive Chef manages budgets, implements cost-effective measures, and ensures...Work at office
$95k - $115k
...chef‑driven culinary program. This role oversees menu innovation, kitchen operations, financial performance, team leadership, and guest... ...daily kitchen operations and ensure excellence in food quality Manage food and labor costs, inventory, and vendor relationships...Full timeWeekend workAfternoon shift$80k - $85k
...isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary Working as the SFO Bar Manager , you will provide planning and direction within your dedicated hub of Clubs and Lounges to achieve operational goals. You will also...Local areaRemote workFlexible hours$95k - $97k
Executive Chef for Full Scratch Kitchen Needed Pay Range: $ 95,000- $97,000 Our Chefs are the creative force of our growth, the heart... ...leading a “Full Scratch Kitchen” as an Executive Chef, Kitchen Manager, or Executive Sous Chef ~Experience crafting seasonally...Local areaFlexible hours$130k - $140k
...expenses. The Executive Chef is also responsible for the overall management, development, and training of back of house staff and ensures... ..., service areas, receiving areas, storage areas, and all kitchen equipment Oversee product purchasing and manage culinary budget...Full timeLocal areaShift workWeekend work$110k - $120k
...* , you are responsible for overseeing all culinary functions for the Polaris Lounge at SFO Airport in San Francisco, CA. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary...
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