Sous Chef
Waterford Group Llc
About Us At Waterford Hotel Group we pride ourselves on cultivating a workplace that feels like home and brings out the best in you, each and every day. We will celebrate your successes, appreciate your strengths, and offer an environment where each of us can truly be ourselves. We provide competitive compensation and benefits, a tight‑knit and supportive work environment, plus numerous opportunities for professional development and advancement. Come for a JOB, stay for a CAREER. The ideal candidate for this position The successful candidate should have hands‑on experience with a similar organization's level of service and operation. Creativity is a must with a keen eye on the budget. The Sous Chef will be expected to have demonstrated leadership ability in managing and motivating the associates on his or her team. Job Description The Sous Chef will be responsible for providing additional support with day‑to‑day culinary operations, while overseeing the performance and output of the culinary team and assisting with the overall kitchen operation. They will assist with managing inventory control, budgeting and purchasing, customizing menu preparation, as well as hiring, training, and retaining the best talent. Job Requirements Your responsibilities will include but not limited to: Effective management of day to day operations including staffing, training, budgeting and forecasting. Ensuring quality, consistency and creativity are at the highest level while maximizing the operation's personnel and resources. The production and execution of the Banquet Menu and Restaurant Menu. Inventory and cost controls. Developing production sheets and schedules. Adherence to all food handling and sanitation standards. Maintain all guest service standards. Must be able to pass a background check. Waterford Health and Wellness Health Insurance is available on the first of the month after hire! We value the health and wellness of you and your family. Full time associates can enroll in medical, dental and vision coverage and part-time associates averaging 17.5 hours a week can enroll in dental and vision coverage. Everyone’s needs are different and there is something for everyone with numerous supplemental insurances to choose from. We know that life gets in the way, and YOU deserve to recharge. Full-time associates receive paid time off within the first 90 days of employment. We also offer paid holidays for eligible associates. If you stick with us for five years or more, enjoy paid days off for your Birthday and Employment Anniversary date!
EXCITING EXTRAS
On Demand Pay Why wait for pay day – get your pay when you need it 24/7. Pet Insurance We cover the whole family, and all associates are eligible for discounted pet insurance. 401k Plan Nobody wants to work forever, start planning for your future now. Hotel Discounts It’s one of the biggest industry perks. Shoes for Crews All associates are eligible for a shoe subsidy through Shoes for Crews. For more information, please visit our website at waterfordhotelgroup.comEOE/M/F/D/V
#J-18808-Ljbffr Waterford Group Llc- Castle Hotel - Kitchen Chefs in Windsor is looking for a Junior Sous Chef to support the senior kitchen team in delivering high-quality meals. As part of a family-owned company, enjoy a supportive environment that values personal development and teamwork. Your role involves...Suggested
£33k per year
Junior Sous Chef - Castle Hotel, Windsor - £33,000 plus TRONC and superb benefits. Start date June 2026. The Castle Hotel Windsor is a landmark hotel on Windsor High Street, directly opposite Windsor Castle and at the heart of the town’s historic and royal setting. Positioned...SuggestedLocal areaFlexible hoursAfternoon shift- Waterford Group Llc in Windsor, Connecticut, is seeking a skilled Sous Chef to manage day-to-day culinary operations. This role involves overseeing the culinary team, ensuring quality and creativity in food production while managing inventory and budgeting. The ideal candidate...Suggested
- ...Job Description Job Description We are seeking a skilled and motivated Sous Chef to join our team at our bustling café in the heart of Old Wethersfield. We serve breakfast and lunch six days a week and dinner on Thursdays, Fridays and Saturdays. We also cater for many...Suggested
- ...ranging from 5 Wits to Walt Disney Imagineering. Visit for more details. Level99 West Hartford, CT - coming soon! OVERVIEW This Sous Chef position is a fantastic growth opportunity for someone looking to develop and broaden their culinary and food management skill...SuggestedLocal areaNight shiftWeekend work
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- Mohegan Sun, Inc. is seeking an Executive Sous Chef for its Banquets in Uncasville, CT. In this role, you'll manage the entire banquet kitchen and ensure outstanding food preparation and safety compliance in collaboration with the Executive Banquet Chef. Your responsibilities...
- ## Executive Sous Chef - BanquetsApplylocations: Uncasville, CTtime type: Full timeposted on: Posted Todayjob requisition id: R-12676**JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES****IF YOU ARE AN EXISTING TEAM MEMBER,** **PLEASE CLICK THE FOLLOWING LINK TO...Local areaFlexible hoursShift workWeekend workAfternoon shift
- ...Sous Chef Being a part of this extraordinary team at McLean in Simsbury, CT, you will experience the satisfaction of knowing your work actually makes a difference. You'll be part of a talented group that truly enjoys what they do and takes care of one another like family...Work at officeWeekend work
$30 per hour
...Sous Chef Job Category: Food & Beverage Requisition Number: SOUSC031634 Full-Time Rate: $30 USD per hour Wintonbury Hill Golf Course, located in Bloomfield, CT, is pleased to announce an excellent career opportunity for a full-time seasonal Sous Chef! We are seeking...Hourly payFull timeSeasonal work$25 per hour
...kitchen equipment. Maintains quality sanitation standards. Maintains and implements daily food preparation. Assists the Executive Chef with the ordering of all food. Assigns duties to associates for efficient operation of the kitchen. Maintains and evaluates...Hourly payShift work- Mohegan PA is seeking an Executive Sous Chef to oversee the banquets' kitchen operations in Uncasville, CT. The ideal candidate will manage kitchen staff, ensure quality standards, and comply with health regulations. The position requires strong menu planning, leadership...
$23 - $25 per hour
Oak View Group is hiring a part-time Sous Chef in Hartford, Connecticut. This role supports the Executive Chef in various kitchen operations, including food preparation, scheduling, and staff training. The position offers an hourly wage of $23.00 - $25.00 and requires candidates...Hourly payPart time- McLean-Affiliates in Simsbury, CT, is hiring a Sous Chef. This role involves developing culinary results that exceed customer expectations while supervising the culinary team. Responsibilities include ensuring quality food production and service, training staff, and adhering...
- McLean Affiliates in Simsbury, CT, is seeking a Sous Chef to oversee culinary operations and ensure high standards of food quality and service. You will supervise the culinary team, assist with menu creation, and maintain food safety practices. This role provides an opportunity...
$30 - $32 per hour
...Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Compensation Data COMPENSATION: The hourly rate or salary range for this position is $30.00 to $32.00....Hourly payFlexible hoursAfternoon shift- ## Sous Chef - Beauty & EssexApplylocations: Uncasville, CTtime type: Full timeposted on: Posted Todayjob requisition id: R-11982**JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES****IF YOU ARE AN EXISTING TEAM MEMBER,** **PLEASE CLICK THE FOLLOWING LINK TO BE...Work experience placementLocal areaFlexible hoursShift workWeekend workAfternoon shift
$23 - $25 per hour
Position Summary The part‑time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i.e., ordering, scheduling, sanitation, maintenance, employee development, and performance reviews). This role pays an hourly rate of $23...Hourly payPart timeLocal areaImmediate start$25 - $30 per hour
Troon is seeking an experienced Sous Chef for Wintonbury Hill Golf Course in Bloomfield, CT. In this full-time seasonal role, you will support kitchen operations by ensuring high food quality and standards while assisting the Executive Chef. Key responsibilities include...Full timeSeasonal work- Job Description Job Description Looking to supplement your current income? You love cooking? This could be the job for you! Organization : Julie House, Sisters of Notre Dame *Serv-Safe certification required POSITION SUMMARY: The cook is responsible for...Contract workPart timeWeekend work
- Mohegan Sun, Inc. is seeking a Sous Chef for its Beauty & Essex restaurant in Uncasville, CT. The Sous Chef will supervise daily kitchen operations, ensuring safety, quality, and compliance with regulatory standards. Candidates must have at least 2-3 years of supervisory...Full time
- Mohegan PA in Uncasville, CT seeks a Sous Chef to supervise kitchen operations and manage culinary staff. Candidates should have a culinary degree or equivalent experience, along with 2-3 years in a supervisory role. Responsibilities include ensuring safety and quality...
- A premium casual dining restaurant in Connecticut is seeking an Executive Chef to lead its kitchen operations. The ideal candidate will have experience in a high-volume environment, a passion for made-from-scratch cuisine, and strong leadership skills. Responsibilities...Casual work
$19.63 per hour
Dietary Aide/ Dishwasher Compensation: $19.63 per hour Job Type: Shifts Description: Autumn Lake Healthcare at Windsor is an exceptional team-oriented company where we thrive on making our residents and staff as comfortable and happy as possible. Join our wonderful...Hourly payDaily paidPart timeImmediate startShift work$77k - $80k
...Executive Chef - Senior Living Community Create Exceptional Dining Experiences That Matter Are you a passionate culinary leader... ...Responsibilities Lead, train, and develop Culinary staff including Sous Chef, Cooks, and Utility Workers Plan menus and oversee daily...Full timeTemporary workFlexible hoursShift work$70k - $75k
...programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at Job Details: Position: Executive Chef Location: Simsbury, CT Hours: Full Time Salary Range: $70,000 -$75,000/yr Pay Frequency: Weekly - Direct Deposit...Hourly payFull timeWork at office$75k - $90k
Join Our Team! Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are you looking for more than just a job-something meaningful, where...Casual workShift work- ...from 5 Wits to Walt Disney Imagineering. Visit for more details. Level99 West Hartford, CT - coming soon! OVERVIEW The Chef de Cuisine is the culinary leader of the Level99 food & beverage operation, leading the charge with both our team members and all elements...Work at officeLocal areaFlexible hoursShift workNight shift
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$17 - $24 per hour
Find Your Fire! At Sally's Apizza we have been creating New Haven Style Apizza since 1938 and are now expanding to locations across the United States. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally's draws pizza...Hourly payWeekly payFull timePart timeFlexible hoursShift workNight shiftDay shiftAfternoon shift
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