MGR, CLINICAL NUTRITION II

Overview Morrison Healthcare at Norwalk Hospital is seeking a Clinical Nutrition Manager (MGR, Clinical Nutrition II) in Fairfield, CT. This is a leadership role within an acute care/inpatient setting. Location Morrison Healthcare at Norwalk Hospital Setting Acute care / Inpatient Schedule Monday–Friday, occasional weekend. Requirements Must be registered with the Commission on Dietetic Registration or eligible. Position Details Lead a dedicated team of 3 full-time Dietitians and support the Bedside Patient Delivery Service. Oversee clinical nutrition care, patient care quality, and satisfaction within a 366-bed acute care academic hospital with an average census of 118 patients. Salary $90,000–$95,000 Benefits and Perks Education Reimbursement – Financial support for advanced learning Career Advancement – Growth programs tailored to RDNs Board Certifications – Financial rewards for obtaining specialty certifications Relocation Assistance – Support for moves over 50 miles (based on location) Professional Membership Dues, CDR, & Licensure Coverage – We cover your professional fees Free CEUs – Through our nutrition education webinar series Job Summary We are seeking a Clinical Nutrition Manager to lead our Nutrition Team in an Acute Care setting in Fairfield, CT. Key Responsibilities Establish goals and oversee the implementation of clinical nutrition care based on medical direction and patient population Assess nutritional status of patients through documentation in the medical record Hire, lead, coach, train, and develop nutrition team members Train and mentor patient services staff and interns as applicable Foster teamwork and implement innovative programs leading to optimal clinical nutrition and financial outcomes Monitor competency, productivity, and documentation accuracy of clinical staff Assign and direct workload; participate in staffing analysis in collaboration with leadership Comply with regulatory standards (federal, state, accrediting agencies) and HIPAA obligations Participate in and/or lead patient/resident satisfaction programs and quality improvement initiatives Qualifications Registered Dietitian through the Commission on Dietetic Registration (CDR) State licensure where applicable Two years of experience in acute care; three years in senior living as an RD Specialty certifications where applicable Proficiency with Microsoft Office, electronic medical record systems, and nutrient analysis software Apply Qualified candidates may apply to Compass Group today. Equal Opportunity Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Additional Information Compass Group maintains a drug-free workplace. Apps are accepted on an ongoing basis. #J-18808-Ljbffr Compass One Healthcare