Luxury Private Club Exec Chef | Leading Culinary Team
BoardRoom magazine
Tradition Golf Club in La Quinta, CA seeks an Executive Chef to lead culinary operations in a premier private club environment. The role drives menu development, purchasing, cost control, staff mentorship, and strict food safety standards. The ideal candidate has five years’ experience in luxury hospitality settings, with strong leadership and technical skills, including POS systems and MS Office. A CEC or Pro Chef II certification is preferred. #J-18808-Ljbffr BoardRoom magazine
Vacancy posted 3 days ago
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