Executive Chef
$120k - $130kYour Talent Team LLC
Executive Chef
Independent lifestyle hotel | Midwest | $120K$130K + 30% Incentive
Design-led hotel. Local-sustainably focused. Backed by ownership committed to the culinary program.
We're building the culinary identity of a high-profile, independent property coming out of a major reinvestment. The kitchen is dialed, the concept has traction, and this role owns the next chapter, restaurant, bar, and events. Includes a destination restaurant doing up to $10M annually.
This is not a maintenance role. It's for a chef who wants to shape something, not inherit something.
What stands out
- Ownership of the food program across multiple outlets
- Recently renovated, high-functioning kitchen
- Operator mindset expected, creativity without losing the numbers
- Collaborative environment with strong FOH and beverage leadership
- Culture-first team, no tolerance for ego-driven kitchens
Who fits
- Executive chef, CDC, or strong exec sous ready to step up
- Has led serious volume or multi-outlet complexity
- Knows how to balance creativity with cost, labor, and consistency
- Builds teams that stay, develops people, sets the tone
- U.S.-based, open to relocation
Comp + setup
- $120K$130K base
- ~30% incentive potential
- Relocation support
- Excellent benefits and PTO
The brand has national credibility, but this property runs with independence. If you've ever said, "I want to take the culinary program to the next level," this is that platform.
Confidential conversation to start.
DSG fosters a professional, inclusive recruitment process designed to source candidates from diverse backgrounds and experiences. This approach strengthens organizations by promoting innovation and broad perspectives. Final hiring decisions are made in partnership with, and at the discretion of, each client.
Your Talent Team LLC- ...About the Executive Sous Chef Position We're seeking a motivated and professional Executive Sous Chef to join our team of chefs. Working as an Executive Sous Chef, you'll be responsible for helping plan the menu, managing kitchen staff, and assisting with the preparation...SuggestedSeasonal work
- ...Reports to Upper Management Secondary Relationships Chief Executive Officers, Director of Company Operations, Human Resources Supervisees Assistant Executive Chef, Kitchen Managers, Catering Leadership, Culinary Team Leaders Position Summary The Executive Chef is responsible...SuggestedSeasonal workWork at officeLocal area
- ...Role Overview SodexoMagic Campus segment is seeking an Executive Chef 2 for Wayne State University, Detroit, Michigan . This Chef will manage the culinary responsibilities for the Campus Food Service Operations in residential dining and positively influence students'...SuggestedWork experience placementLocal area
$94k
...Eurest Position Title: Executive Chef Delta Sky Club Detroit Pay Grade: 15 Reports To: Salary: $94,000 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities...SuggestedLocal areaRemote workFlexible hours$90k - $94k
...packed with limitless opportunities. We deliver world‑class meals in corporate cafés, executive dining rooms, and on‑site catering across the nation. Job Summary As the Executive Chef, you will oversee kitchen operations while maintaining a safe, sanitary work environment...SuggestedWork at officeLocal areaFlexible hours- Book Cadillac in Detroit is looking for an Executive Sous Chef to join their culinary team. This role involves menu planning, managing kitchen staff, and ensuring high food quality during busy service periods. The ideal candidate should have a minimum of 3 years of experience...
$82k - $111k
...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates...Full timeLocal areaRelocation package- ...Executive Chef Managed by Aparium, Detroit Foundation Hotel is part of a collection of independent hotels built around the spirit of their cities. Since 2011, Aparium has focused on creating memorable hospitality experiences that feel original, local, and deeply connected...Local areaShift workAfternoon shift
- ...The Opportunity Delaware North Sportservice is seeking an experienced and passionate Executive Chef to lead our culinary team at Little Caesars Arena in Detroit, Michigan. In this role, you will oversee all kitchen operations, inspire and develop culinary and service...
- ...Executive Chef Responsibilities: Mediterranean culinary background a plus Run the kitchen. Full ownership of food quality, timing, and consistency across all dayparts (breakfast, lunch, dinner). Execute and maintain standards for charcoal-grilled kebabs, shawarma...Seasonal workWeekend workAfternoon shift
- ...Executive Chef As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most prestigious companies -- in every state and across...Work at officeLocal areaFlexible hours
$120k - $130k
...We’re supporting a confidential search for an Executive Chef to lead the culinary vision of a highly regarded luxury lifestyle hospitality property where the restaurant is a core part of the guest experience and brand identity. This is a rare opportunity for a chef-driven...Local area- Cosm Inc. is seeking an Executive Chef in Detroit, Michigan, with a robust background in high-volume culinary operations. The ideal candidate should possess a minimum of 5 years' experience, excel in managing culinary teams, and demonstrate innovative menu design and execution...
- ...Executive Chef Opportunity Cosm is a global technology company that brings experiences to life in immersive environments. We help our partners create spaces and content that blur the lines of real and virtual across three primary markets: Sports and Entertainment,...Local area
$90k - $115k
...Executive Chef With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience...Full timeLocal areaWorldwide- ...exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients. Job Summary As the bench Executive Chef, you will provide culinary leadership across multiple hospital accounts within the Detroit metro market, floating to support...Local areaImmediate startFlexible hours
- ...exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients. Job Summary As the bench Executive Chef, you will provide culinary leadership across multiple hospital accounts within the Detroit metro market, floating to support...Local areaImmediate startRemote workFlexible hours
- ...and have a history of achieving cost‑effective solutions to daily kitchen management without sacrificing quality. THE ROLE The Executive Chef reports to the General Manager and leads menu planning and development while overseeing the culinary operation. It is critical...Local area
- ...dining experience. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people... ...menu made to accommodate any celebration. We are looking for an Executive Chef with a positive attitude and eagerness to learn and grow....Hourly payShift work
- ...Executive Chef Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As an Executive Chef, you're the success of all hotel culinary operations you're spreading the light and warmth of hospitality...Second jobWorldwide
- Western Market is seeking an Executive Chef responsible for leading Culinary Programs and developing culinary standards. This role will oversee food production and catering, ensuring quality and operational excellence across all locations. The ideal candidate must have...
- Aparium Hotel Group is seeking a dedicated Executive Chef in Detroit, Michigan, to lead culinary operations while ensuring excellence in menu planning and execution. The ideal candidate will have over five years of experience, preferably in hotels with a significant event...
- Cosm, a global technology company in Detroit, is seeking an accomplished Executive Chef to lead culinary operations in a vibrant live-events venue. The ideal candidate will have 5+ years of experience managing high-volume kitchens and a strong focus on culinary innovation...
$94k
A leading foodservice management company is seeking an Executive Chef for the Delta Sky Club in Detroit. The role involves overseeing culinary functions, managing a team of associates, and ensuring safety and sanitation standards. Preferred candidates have a culinary degree...- Riverscape Search Agency is seeking an Executive Chef for an independent lifestyle hotel in Detroit, Michigan. This role includes ownership of the culinary program across multiple outlets, with the opportunity to shape a high-profile property's food identity following...RelocationRelocation package
- Compass Group, North America seeks a Bench Executive Chef in the Detroit area to lead culinary operations across various hospital accounts. Your role will involve overseeing kitchen environments, training staff, and ensuring compliance with health standards. Ideal candidates...
- Restaurant Associates is seeking an Executive Chef for The Crossvines located in Poolesville, Maryland. The ideal candidate will shape the culinary vision, create seasonal menus, and manage a high-performing kitchen team. This role demands passion for cooking and experience...Seasonal work
- A leading hospitality group in Detroit is seeking an Executive Chef to oversee kitchen operations and lead a talented team. You will be responsible for P&L management, staff recruitment, menu accuracy, and maintaining high sanitation standards. The ideal candidate has...
- Sodexo is seeking an Executive Chef 2 for Wayne State University in Detroit, Michigan. This role involves managing culinary operations, including purchasing, menu compliance, and food quality. Candidates should have a strong culinary background and 2 years of management...
- MissionHires is conducting a search for an Executive Chef to lead the culinary vision of a luxury lifestyle hospitality property in Detroit. The role involves shaping a food and beverage program where exceptional cuisine and community engagement intersect. The ideal candidate...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!

