Sous Chef
$60k - $70kLandry's Seafood House
Sous Chef
Overview Bristol Seafood Restaurants offers a refined approach to upscale seafood dining, featuring fresh, high-quality catches, thoughtfully prepared dishes, and a polished yet welcoming atmosphere. With a focus on exceptional service, coastal-inspired flavors, and attention to detail, the concept delivers a consistently elevated guest experience. It's a destination known for quality, teamwork, and creating memorable moments for every guest. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality, and food safety. You play a key role in menu execution, training, and maintaining high culinary standards during daily service.
Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid time off Monthly discretionary bonus potential
Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations
Qualifications At least 2 years of Culinary Management experience in a full-service, high-volume dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE Pay Range USD $60,000.00 - USD $70,000.00 /Yr.
- American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely...SuggestedDaily paidFull timeLocal areaShift work
$80k - $90k
...Executive Sous Chef Salary: $80,000- $90,000 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be...SuggestedLocal areaRemote workFlexible hours- Job Description Passion. That’s what moves us. It all starts with fresh, honest and thoughtful ingredients that actually taste great together, and the passionate people who consciously choose to seek out these ingredients. These are the people who respect food. They...Suggested
SOFITEL
Kansas City, MO4 days ago - ...Job Description: Sous Chef Location: Kansas City, MO A growing, Kansas City-based upscale casual concept is seeking an energetic and driven Sous Chef to join our team as we continue to expand. Rooted in the idea of being a true "neighborhood joint...SuggestedCasual workShift work
Reach Recruiting
Kansas City, MO2 days ago - ...same atmosphere. Key responsibilities will include preparing meals by reviewing menus and product specifications with the Executive Chef; evaluating menu production; overseeing portion size; evaluating and improving productivity; providing food preparation expertise;...SuggestedWork experience placement
MMI Hotel Group
Kansas City, MO1 day ago - Job purpose The Summit Hospitality Group Sous Chef will provide managerial and culinary assistance to the Chef of the kitchen. The sous chef must possess the ability to quickly and authoritatively delegate job task to other kitchen staff. They must also be able to draw...Temporary work
Summit Hospitality Group
Kansas City, MO16 hours ago - ...For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food...Temporary workFlexible hours
Seasons 52
Leawood, KS1 day ago - ...Overview Role: Sous Chef Join Healthcare Services Group (HCSG) as a Sous Chef, where you will support the culinary team in preparing and overseeing high-quality meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting...Full timeLocal area
Healthcare Services Group
Kansas City, MO2 days ago - ...Sous Chef Great Western Dining at our MCC - Penn Valley location is seeking a talented Sous Chef. This position will lead the kitchen in high energy customer satisfaction with emphasis on kitchen efficiency and culinary flair. Accountable for overall success of the...Full time
Great Western Dining Service, Inc.
Kansas City, MO16 hours ago - Bass Pro Shops is seeking a Jr Sous Chef to oversee the preparation and presentation of meals at Big Cedar Lodge. The role includes directing kitchen staff, ensuring health standards, and assisting in menu development. The ideal candidate will possess at least 2 years of...
- Job Title Job Description Gecko Hospitality
- A premier cruise line in Missouri is seeking an Executive Sous Chef for the 2026 season. The ideal candidate will have at least 5 years of culinary experience and strong leadership skills. Responsibilities include preparing diverse meals for guests and crew, ensuring high...Daily paid
- ...Sous Chef We are seeking an experienced Sous Chef to join our culinary team. The Sous Chef will serve as the second-in-command in the kitchen, working closely with the Chef de Cuisine to ensure exceptional food quality, operational efficiency, and a positive kitchen...Local areaShift work
- ...dining experience; tasty food completes the deal. If this speaks to you, then join our team and start making a difference today! The Sous Chef is responsible for the daily operations of the kitchen, providing professional leadership and direction to kitchen personnel. The...Daily paidFull timePart timeStart working todayWork at officeLocal areaOverseas
- ...leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals... ...locations? Come grow your career with Eurest. Job Summary As a Sous Chef, you are responsible for assisting with the overall success...Local areaFlexible hours
- ...Sous Chef - SSH About the Organization: Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG is a guest first and...Temporary workCasual work
- ...want to show off your skills in a fine dining environment with a chef's counter and weekly specials, then we want to talk to you. Day shift... ...Able to hire and train all stations in a kitchen. A successful Sous Chef is a strong communicator, organized and showcases in-depth...Hourly payPart timeWork experience placementCasual workLocal areaRelocationFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift
- ...Sous Chef Puttery is a modern entertainment destination that blends the energy of nightlife with the fun of tech-infused mini golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating an experience that's equal parts...Flexible hoursNight shiftAfternoon shift
- Sous Chef Responsibilities include: Control and/or assist with the day-to-day culinary operations of the venue within the policies and guidelines set by the company, including ensuring appropriate levels of staffing. Assist with maintaining a professional company image,...Hourly payWeekend workAfternoon shift
$20.39 - $26.39 per hour
Sodexo is seeking a Sous Chef for SSM Health St Clare Hospital in Fenton, MO. The Sous Chef will help oversee all culinary food operations for the medical campus. The Sous Chef will come with experience supervising teams in kitchen environments. About the job Step into...Local areaWorldwide- Sous Chef Responsibilities Control and/or assist with the day-to-day culinary operations of the venue within the policies and guidelines set forth by the company, including the ensurance of appropriate levels of staffing. Assist with maintaining a professional company...Hourly payWeekend workAfternoon shift
- Job Description The Village at Mission Senior Living & Healthcare Sous Chef What Will You Do in This Role? As a Sous Chef, you will be responsible for ensuring all food items are prepared to culinary standards and provide residents with an exceptional dining experience...Work from homeFlexible hours
$24 per hour
...hour - $24 per hour. Work Hours The work hours for this position are Monday - Friday, 6:00 am to 2:30 pm, Mon-Fri. Key Purpose The Sous Chef is responsible for assisting in the overall success of the food program. This entails adhering to client’s culture and guidelines,...Hourly payFull timeLocal areaMonday to Friday- ## Sous Chef - Uncle BucksApplylocations: Ridgedale, MO (Big Cedar Lodge)time type: Full timeposted on: Posted Todaytime left to apply: End Date: September 6, 2026 (30+ days left to apply)job requisition id: R259734**Summary**: Provide technical and administrative assistance...Full timeWork at officeLocal areaFlexible hours
- ...Sous Chef Position The Sous Chef position works closely with the Chef de Cuisine to implement the vision and goals laid out by the culinary leadership team. The Sous Chef position is vital in leading a high-volume kitchen in a fast paced environment. The role requires...Full timeShift workWeekend workAfternoon shift
- ...Sous Chef The Sous Chef will assist in the planning, direction, coordination, and execution of all operations within the culinary department. The Sous Chef is responsible for ensuring that all culinary operations are carried out professionally, to standards and at the...Work at office
$62k - $72k
...Details Job Location: Q39 Overland Park - Overland Park, KS 66210 Salary Range: $62,000.00 - $72,000.00 Salary/year JOB SUMMARY: Sous Chef Reports to: Restaurant Chef Compensation: $62k-72k Company: Q39 LLC Job Purpose: Our passion is creating craveable, memorable dining...Local areaShift work- ...flexible and available to work in at least three of the following locations: Corning, Elmira, Hornell, Johnson City, and/or Ithaca. Our sous chefs utilize their culinary talents and managerial skills to run the day-to-day operation of the prepared foods area. In this role,...TraineeshipFlexible hours
$18.5 per hour
...Sous Chef We are hiring immediately for a full time Sous Chef position. Location: Children's Mercy Kansas - 5808 West 110th Street, Overland Park, KS 66211. Note: online applications accepted only. Schedule: Full time schedule; 40 hours a week. Days and hours may...Hourly payFull timePart timeLocal areaImmediate startFlexible hoursCompass Group
Leawood, KS1 day ago$60k - $65k
...Restaurant Sous Chef There is something about YaYa's Euro Bistro that is both sophisticated and whimsical. The atmosphere and menus are certainly sophisticated. Mosaic tile floors, stone columns and fabric-covered wall panels are complemented by heavy beamed ceilings...Casual workLocal areaImmediate startRed Robin Franchisees
Overland Park, KS2 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
