Second Cook: Precise, High-Volume Hospital Kitchen
Hebrew-Seniorlife-5
Hebrew SeniorLife seeks an experienced cook to prepare entrees, vegetables, salads, and desserts for residents, following standardized recipes and dietary restrictions. You will work hands-on, ensuring portion control, correct temperatures, and timely service in a fast-paced setting. The role requires 3 years of cooking experience and ServSafe certification (or within 6 months). This is an on-site position in Dedham, MA, with duties spanning breakfast, lunches, dinners, and banquets. #J-18808-Ljbffr Hebrew-Seniorlife-5
Vacancy posted 4 days ago
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