Cook Supervisor
$19 per hourElior North America
Cook Supervisor Job Reference Number: 39794 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: Saint Louis, Missouri (US-MO) The Role at a glance We are looking to bring an experienced cook supervisor to our correctional team in Saint Louis, MO. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment. What you'll be doing Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. What we're looking for Must-haves At least one years’ prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking. Complete knowledge of proper culinary methods, techniques and standards. Excellent attention to detail and the ability to perform multiple tasks at once. The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment. The ideal candidate must have experience supervising a team. Nice-to-haves Food Handlers certification preferred. Compensation Range $19.00 per hour Our Benefits Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. #J-18808-Ljbffr Elior North America
$19 per hour
...Cook Supervisor Job Reference Number: 39794 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Saint Louis , Missouri (US-MO) The Role at a glance: We are looking to bring an experienced cook supervisor...SuggestedHourly payFull timeWork at office$19 per hour
...Cook Supervisor We are looking to bring an experienced cook supervisor to our correctional team in Saint Louis, MO. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established...SuggestedHourly pay$19 per hour
...Corrections Brand: Summit Location: Saint Louis, Missouri (US-MO) The Role at a glance: We are looking to bring an experienced cook supervisor to our correctional team in Saint Louis, MO. As a cook supervisor, you will have the opportunity to coordinate and supervise...SuggestedHourly payFull timeWork at office- ...and should be a team player who is dedicated to providing an excellent dining experience for our guests. We value a commitment to cooking largely from scratch and believe that the best way is the right way. If you share this philosophy, we would love to hear from you....SuggestedFull timeWeekend work
- Summit is seeking an experienced cook supervisor for their corrections team in Saint Louis, MO. The role involves supervising food service employees and maintaining high standards of culinary quality. Candidates should have at least one year of culinary experience and the...SuggestedFull time
$20 per hour
...ordering, preparation, and maintenance of quality standards, sanitation and cleanliness, hiring, and training of employees in methods of cooking, preparation, portion, cost control, sanitation and cleanliness. Duties and Responsibilities: Develop and maintain a...Full timeImmediate startShift workNight shiftWeekend work- ...Hire, train, and manage kitchen staff to ensure a high-performing team • Food Quality & Consistency: Oversee food preparation, cooking, and presentation to meet restaurant standards • Inventory & Ordering: Manage food costs, order supplies, and track inventory to...Full timeSeasonal work
- ...strong, hands‑on Kitchen Manager to lead our Clayton kitchen team. If you thrive in a high‑energy environment, take pride in scratch cooking, and know how to motivate a team while maintaining standards, we want to meet you. The Kitchen Manager works with the Executive...Shift workWeekend workAfternoon shift
- Join Our Team as a Kitchen Manager at Ivy Cafe in Clayton, MO! Are you a culinary professional with a passion for food and leadership? Ivy Cafe, nestled in the heart of Clayton, MO, is looking for an experienced and dedicated Kitchen Manager to oversee our kitchen operations...Seasonal work
$60k - $70k
Compensation Range$60,000 - $70,000 / Year* Compensation may include base salary and geographic differential. This position is bonus eligible.Job DescriptionYou are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your...Temporary workFlexible hours- ...restaurant kitchen manager , culinary manager , or back‑of‑house supervisor , this is your chance to grow with one of St. Louis’s favorite... ...2+ years of experience as a Kitchen Manager or Lead Cook in a restaurant setting. Strong leadership and team management...Casual workLocal areaFlexible hoursShift work
- Lee's Famous Recipe Chicken - Immediate Kitchen Manager Needed Are you passionate about creating delicious meals in a fun and loving environment? Do you thrive in a fast-paced, dynamic kitchen setting? Join Lee's Famous Recipe Chicken as a Kitchen Manager and be part of...Full timeImmediate startFlexible hours
$21 per hour
...We’re seeking a Kitchen shift supervisor who can lead by example, support the team, and keep day-to-day operations running smoothly. If you have a passion for hospitality, great leadership skills, and thrive in a fast-paced environment, this could be the perfect fit....Part timeShift work$60k - $70k
...continue to accomplish that. This person will assist with all aspects of daily operations, including prep and production, ordering, cooking in service, expediting in service, managing and training staff, elevating and creating recipes, maintaining and tracking labor,...Flexible hours2 days per week$25 per hour
...maintaining food safety standards. You’ll work closely with the management team to maintain consistency, ensure food is prepped, stored, and cooked properly, and create a great work environment for the kitchen crew. Key Responsibilities: • Food Quality & Consistency:...Full time- ...development, forecasting, and financial reporting Maintains knowledge of the market place and trends Manages cost controls and control expenditures for the account Oversees sanitation and safety of assigned unit(...Manager, Operations Supervisor, Food Service, Retail...Hourly pay
- Molly's In Soulard is seeking a full time bar/ restaurant manager . Molly's has a very high volume, high energy, bar and restaurant operation. We are seeking a full time manager who has the energy and enthusiasm to keep up with this challenging and rewarding job. The...Full timeNight shiftWeekend work
$20 per hour
...should be part of the job. • Opportunities for growth and advancement. If you’re ready to take the next step in your culinary career and help lead a kitchen that delivers great food and even better teamwork, apply today! Let’s cook up something amazing together....Full timeFlexible hours- ...following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality...Local areaShift work
$85k
Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: Scheduling staff for proper labor costs. Determine amount and type of food and supplies required using production systems and controlling food costs. Ensure...Work at officeLocal areaHome officeShift work- Assistant KITCHEN MANAGER The Assistant Kitchen Manager at Hi-Pointe Drive-In is responsible for assisting in managing the kitchen of one of St. Louis’s best fast casual restaurants and leading a team of Hi achievers who are also a little crazy in all the right ways. This...Casual workLocal areaShift work
- The Executive Culinary Manager ensures our guests receive best‑in‑class, off‑the‑chart, rockstar‑level meals by leading the Kitchen Team and supervising all venue culinary activities. It requires two important skill sets – culinary management and great leadership. The ...Home officeShift work
- ...Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands‑on chef experience a must Comprehensive knowledge of food and catering trends with a focus on quality, production...Work at officeLocal areaFlexible hours
- Catering Manager The Catering Manager coordinates catering execution and all offsite events for one of St. Louis's best fast-casual restaurants. This position requires high accountability, a genuine love for people, and the ability to serve a lot of burgers. The ...Casual workLocal area
- ...inspectionsAdhere to sanitation, temperature and food safety standardsWork the flow and timeliness of tickets to ensure exceptional cook timesMINIMUM REQUIREMENTSCertified trainer in any back-of-house functionsPassing grade in Assessment testingMust be willing and able...Temporary workFlexible hoursNight shift
- Compass Healthcare in St. Louis, MO is hiring an Executive Sous Chef for its Culinary Operations at a 1400-Bed Level 1 Trauma Center. Responsibilities include managing food production for 900 patient beds and coordinating a Retail Café Operation. The ideal candidate has...Flexible hours
$48.5k - $58.5k
Morrison Healthcare Salary: $48,500-58,500 Other Forms of Compensation: Relocation Assistance Schedule: 40-50 hours per week on average; mainly day shift; some evenings/nights and some weekends Location: St. Louis, MO Morrison Healthcare , a Compass Healthcare...Temporary workLocal areaRemote workRelocation packageMonday to FridayFlexible hoursNight shiftWeekend workDay shiftAfternoon shift$18.5 - $24 per hour
White Castle is hiring Crew Managers in St. Louis, Missouri. The role requires previous food service or management experience and responsibilities include organizing shifts, managing inventory, and ensuring customer satisfaction. With competitive pay ranging from $18.50...Hourly payShift work- Coma Coffee Roasters in St. Louis is seeking a talented Pastry Chef to oversee the production of desserts and baked goods for our restaurants. This role requires creativity and culinary expertise to create new recipes and supervise a dedicated team. The ideal candidate...
$62k - $80k
...and overall sanitation of the kitchen and pot/pan room Motivate, train, develop, and direct back‑of‑house employees preparing and cooking foods to accomplish the objectives of the operation Perform other duties as assigned Qualifications B.S. Degree in Culinary Arts, Food...Work at officeLocal areaRelocation packageFlexible hoursShift workDay shift
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