Kitchen Manager
Ridgeway Petroleum, Inc
Description A Pizza Kitchen Manager oversees daily back-of-house operations, focusing on staff leadership, inventory control, food quality, cost management, and strict adherence to health/safety standards to ensure efficient, profitable, and delicious pizza production, handling hiring, training, ordering, scheduling, and daily prep/production tasks . They are hands‑on leaders responsible for team performance, guest satisfaction, and maintaining brand standards in a fast‑paced pizza environment. Requirements A pizza kitchen manager needs strong leadership, business, and culinary skills, including staff management, inventory control, food safety (like ServSafe), POS/tech proficiency, and the ability to handle high‑pressure, fast‑paced environments with physical stamina for long shifts and lifting . Key requirements involve proven experience (often 2-5 years), team motivation, financial awareness, excellent communication, and ensuring operational efficiency and customer satisfaction. Drivers License The ability to lift up to 50Lbs #J-18808-Ljbffr Ridgeway Petroleum, Inc
Vacancy posted 2 days ago
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