Executive Chef
$85k - $90kCompass Group
Position Title: Executive Chef Delta Sky Club St Paul Pay Grade: 15 Reports To: Salary: $85,000-$90,000 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email View email address on click.appcast.io. Job Summary Job Summary: Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: Manages cost controls and controls expenditures for the account Plans and creates all menus Purchases and manages inventory Rolls out new culinary programs in conjunction with marketing and culinary team Preferred Qualifications: Culinary degree preferred Three to five years of culinary management experience High volume production and catering experience is essential Previous experience managing cost controls Desire to learn and grow with a top notch foodservice company Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at Eurest are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug-free workplace. Applications are accepted on an ongoing basis.
$68k - $78k
...and outstanding service. We operate contract food service and focus on current culinary trends and creativity. Position Title Executive Sous Chef – St. Paul, MN Salary $68,000 - $78,000 annually Job Summary As the Executive Sous Chef, you will assist in operating the...SuggestedHourly payContract workWork at officeFlexible hours- ...Executive Sous Chef Delta Sky Lounge St Paul As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies...SuggestedFlexible hours
- ...Executive Sous Chef - St Paul Mn Our passion is food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the...SuggestedHourly payContract workWork at officeFlexible hours
$40k - $125k
...individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another. Partner with the Executive Chef to direct and coordinate activities of the culinary department, lead the culinary team, maintain established operational...SuggestedLocal areaNight shiftWeekend work$70k - $72k
...Executive Sous Chef Reports to Executive Chef; position is exempt WHO WE ARE Hotels done differently. It's not just a slogan or catchphrase, it is who we are in everything we do. We believe in the power of People, Place and Character; ensuring our properties are...SuggestedLocal areaImmediate start$75k - $85k
...A National Hospitality Group seeks an accomplished Executive Sous Chef to assist the Executive Chef in leading the culinary team. The ideal candidate will possess experience as an Executive Sous Chef in Independent Restaurants and Hotel Food & Beverage operations, with...Work experience placementImmediate startShift work$60k - $65k
...helps them to perform their best. Salary $60,000 - $65,000 Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or...Work at officeLocal areaRemote workFlexible hours- ...restaurant is a fun, high-energy environment for the team and guests. We are looking for a positive, team-oriented Task Force Executive Chef to join our team. This position would involve supporting at all Twin Cities locations depending on the need. If you are an accomplished...
$85k - $90k
...leadership roles. ~ Commitment to high-quality, consistent food execution. ~ Proven experience in managing teams, budgets, and vendor... ...skills and inventory management. Preferred Executive Chef or Senior Sous Chef experience in high-volume settings. Culinary...Full timeTemporary workFlexible hours$80k - $90k
...advancement pathways Comprehensive Benefits: Medical, dental, vision, life insurance, 401(k), pet insurance, and unlimited PTO The Executive Chef is the senior culinary leader responsible for the overall success of dining operations at a Forefront-managed community or...Afternoon shift$90k - $100k
...Position Executive Chef Department Food and Beverage Reports To Director of Food and Beverage & Regional Director of Food and Beverage FLSA Status Salaried Exempt Legends & ASM Global Two powerhouse companies have joined forces to redefine excellence in sports, entertainment...Full timeFor contractorsLocal areaNight shift- ...Tanque Verde Ranch is seeking an Executive Sous Chef to lead culinary operations across 11 distinct outlets. This role involves developing kitchen teams, managing food costs, ensuring safety standards, and providing exceptional dining experiences. Candidates should have...Flexible hours
- ...Executive Chef Puttery is a modern entertainment destination that blends the energy of nightlife with the fun of tech-infused mini golf. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating an experience that's equal...Work at officeLocal areaWeekend workAfternoon shift
$72k - $95k
Job Responsibilities Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food quality and sanitation/cleanliness. Schedule, evaluate, supervise and...Full time- ...Executive Chef Job Category: Food & Beverage Full-Time On-site Mahnomen, MN 56557, USA Description Duties & Responsibilities Shooting Star Casino team members will always deliver excellent guest service to our guests and fellow co-workers. Our Star Service...Full time
$70k - $75k
...Executive Chef In Northwestern Suburbs Join Craft & Crew Hospitality as a Full-Time Chef in the Northwestern Suburbs of Minneapolis and unleash your culinary creativity! This is an onsite opportunity where you'll collaborate with a passionate team, crafting memorable...Full timePart timeShift work$90k - $100k
...Executive Chef Are you passionate about hospitality and eager to work for one of the most recognized names in the industry? The Hilton Minneapolis/Bloomington is ranked among the top Hiltons in North America, with a strong commitment to providing exceptional experiences...Local areaWorldwideShift workNight shift- Nbutexas is seeking a Task Force Executive Chef to support our Twin Cities locations. The ideal candidate will have a strong management background in high-volume environments and will foster a supportive, energetic team culture. This role focuses on enhancing guest experiences...
- A progressive restaurant group is searching for an experienced Executive Chef to lead kitchen operations and deliver elevated yet approachable dining experiences. This role oversees culinary execution, cost controls, and team leadership in a high-volume, quality-focused...
$70k - $80k
...restaurant and smokehouse group recognized for its strong culture, long-term staff retention, and high-volume operations is seeking an Executive Chef to lead back-of-house operations in a hands‑on, systems-driven environment. This is a highly operational leadership role. The...- ...Newport Academy in Saint Cloud, Minnesota is seeking a Chef de Cuisine to oversee the culinary department. This role includes managing culinary staff, ensuring food quality and safety, and creating nutritious menus. A minimum of 5 years culinary experience and culinary...
$83k - $139k
...reflect a commitment to quality, innovation and the power of food to bring people together. We are hiring a Corporate Executive Chef based out of our new corporate HQ and kitchen in Hopkins, MN! This position is responsible for culinary leadership and strategy...Work experience placement$70k - $80k
...you. Job Summary Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking an Executive Chef at Winona State University in MN. You will be a lead culinarian within our dining programs. As a key leader in our dining...Local areaImmediate startRemote workFlexible hours- ...Executive Chef Job Reference Number: 39370 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Lancer-Hospitality Location: Saint Paul , Minnesota (US-MN) The Role at a glance: We are looking to add an experienced...Full timeWork at office
$75k - $80k
Position Title: Executive Sous Chef Delta Sky Lounge St Paul Pay Grade: 15 Reports To: Salary: $75,000-$80,000 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...Full timeLocal areaRemote workFlexible hours$68k - $75k
...Executive Chef at The Howe Daily Kitchen and Bar Elevate your culinary career at The Howe Daily Kitchen and Bar in vibrant Minneapolis, MN! As our Full Time Executive Chef, you will lead a dynamic kitchen team that thrives on creativity and teamwork. This onsite position...Daily paidFull timeNight shiftWeekend workDay shiftWeekday work- ...Chartwells Higher Education Catering Executive Chef At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech,...Work at officeLocal areaRemote workFlexible hours
- ...Executive Chef II At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring...Local areaImmediate startRemote workFlexible hours
- Maadaadizi is seeking a dedicated Kitchen Manager to oversee all kitchen operations, ensuring high standards of food preparation and safety while managing a team of 10-20 staff. The role involves long-term planning, menu recommendations, and budget management. Ideal candidates...
- ...A leading dining services provider is seeking an Executive Chef at Winona State University in Minnesota. Responsibilities include menu development, supervising kitchen staff, and managing food safety and inventory. Candidates should possess a degree or equivalent experience...
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