Kitchen Manager

CB7 of Mckee LLC

Job Type

Full-time

Description

We are seeking an experienced and dynamic Kitchen Manager for an upscale dining and sports restaurant. The ideal candidate will have a proven track record in restaurant kitchen management, combining a passion for great food and hospitality with leadership skills that motivate and inspire staff. This role requires the ability to manage day-to-day operations while ensuring customer satisfaction and maximizing profitability through strategic marketing and team development.

Requirements

Minimum of 3 years of experience in kitchen management, preferably in a full-service dining environment
Strong leadership skills with the ability to build a cohesive team
Excellent communication, interpersonal, and organizational skills
Knowledge of food and beverage management.
Ability to work in a fast-paced environment and remain calm under pressure
Experience with inventory management systems and scheduling tools
Flexible schedule with availability to work evenings, weekends, and holidays

Salary Description

$60,000.00 - $70.000.00

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Vacancy posted 1 day ago

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