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Kitchen Manager

CB7 of Mckee LLC

Job Type


Full-time

Description

We are seeking an experienced and dynamic Kitchen Manager for an upscale dining and sports restaurant. The ideal candidate will have a proven track record in restaurant kitchen management, combining a passion for great food and hospitality with leadership skills that motivate and inspire staff. This role requires the ability to manage day-to-day operations while ensuring customer satisfaction and maximizing profitability through strategic marketing and team development.


Requirements

  • Minimum of 3 years of experience in kitchen management, preferably in a full-service dining environment
  • Strong leadership skills with the ability to build a cohesive team
  • Excellent communication, interpersonal, and organizational skills
  • Knowledge of food and beverage management.
  • Ability to work in a fast-paced environment and remain calm under pressure
  • Experience with inventory management systems and scheduling tools
  • Flexible schedule with availability to work evenings, weekends, and holidays


Salary Description


$60,000.00 - $70.000.00
Vacancy posted 2 days ago
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