Kitchen & Catering Manager Mission-Driven Leader
Bean's Cafe
A community-focused non-profit organization in Anchorage is seeking an experienced Food Service Manager to oversee kitchen operations and ensure high-quality service. The ideal candidate will have 3-5 years of experience in kitchen management. Responsibilities include managing staff, overseeing food preparation, and ensuring compliance with safety standards. Benefits include paid time off, medical benefits, and a 401k plan. #J-18808-Ljbffr
Vacancy posted 9 hours ago
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