Kitchen Manager
$43k - $70kTexas Roadhouse
Kitchen ManagerAt Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?Pay: $43,000.00 - $70,000.00 annuallyTexas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made from scratch food, apply today!As a Kitchen Manager your responsibilities would include:Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and proceduresIn conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all timesDirecting productivity to monitor and maintain efficient and effective food item ticket timesManaging performance of Back of House employees, including conducting performance evaluations, coaching, and disciplineAssisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-onesConducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchenOverseeing the proper handling, maintenance, and storage of all itemsUnderstanding, managing, and practicing safe food handling proceduresManaging food costs, tracking waste, and controlling kitchen labor costsDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurantTraining Back of House employees on equipment maintenance and cleaning proceduresReviewing applications, interviewing, and hiring or making recommendation to hire Back of House employeesCreating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goalsAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:A choice of medical plans that are best in classDental and Vision InsurancePaid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity LeaveAdoption AssistanceShort-Term and Long-Term DisabilityLife, Accident and Critical Illness InsuranceIdentity Theft ProtectionEmployee Assistance ProgramBusiness Travel Insurance401(k) Retirement PlanFlexible Spending AccountsTuition Reimbursements up to $5,250 per yearMonthly Profit-Sharing ProgramQuarterly Restricted Stock Units ProgramMany opportunities to support your communityAnnual holiday bonusWe are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.
- ...execution of menus and assist in the day to day operations of the kitchen. Duties may include bulk preparation, catering prep, product... ...are full-time and part-time positions available. Quest Food Management Services is an Equal Employment Opportunity Employer. Reasonable...SuggestedFull timePart time
- ...execution of menus and assist in the day to day operations of the kitchen. Duties may include bulk preparation, catering prep, product... ...positions available. For more information about Quest Food Management Services, please visit our website at Quest Food Management...SuggestedFull timePart time
$43k - $70k
...Kitchen Manager At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to...SuggestedHourly payTemporary workFlexible hours- Join our team as a Kitchen Manager at Texas Roadhouse, where you will oversee all Back of House operations, ensuring food quality and safety while managing a passionate team. Enjoy competitive pay and a fun work culture with growth opportunities! Texas RoadhouseSuggested
- Quest Food Management Services is conducting a search for a Kitchen Supervisor to oversee all kitchen operations and to develop menus. You will train and motivate the kitchen team, ensuring a high-quality guest experience across the unit. The role involves managing food...SuggestedShift work
- Culver’s in Bloomingdale, IL is hiring for evening and weekend closing shifts. As a Culver’s True Blue Team member you will lead shifts, empower teammates, and ensure guests leave happy by delivering great food and service. Join a positive team, grow with career advancement...Shift workNight shiftWeekend workAfternoon shift
- ...Description Job Description Do you thrive in a fast-paced kitchen with food made from scratch? Can you lead a team, and still crack... ...running smoothly, we want YOU as our next Assistant Kitchen Manager! Who We Are: We’re all about great food, great service,...Flexible hours
- ...Kitchen ManagerThe Kitchen Manager: The heart of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions. You get to select and motivate an elite group of back-of-house employees and manage the...Temporary workNight shiftWeekend work
$57k - $65k
...As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. You will partner closely with the Executive Kitchen...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursWeekend work- ...Kitchen Manager The Kitchen Manager: The heart of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions. You get to select and motivate an elite group of back-of-house employees and manage...Temporary workShift workNight shiftWeekend work
- ...Position Summary Supervises the entire scope of Kitchen Operations. Develops and executes menus, trains, supervises and... ...time positions available. For more information about Quest Food Management Services, please visit our website at Quest Food Management...Hourly payFull timePart timeSummer work
- ...facility. They are responsible for the food that comes out of a kitchen, from conception to execution. PRIMARY ACCOUNTABILITIES:... ...prepared and served to customers. * Collaborate with the general manager and owner to align kitchen operations with the overarching...Contract work
$16.65 - $18.53 per hour
...Kitchen LeaderCultivate a better worldFood served fast does not have to be a typical fast-food experience. Chipotle has always done things... ...compensationOpportunities for advancement (80% of managers started as Crew)Pay TransparencyBelow is the base pay range for...Local areaShift work$84k - $100k
...Executive Kitchen ManagerLocation: 798 W. Algonquin Road, Arlington Heights, IL Brand: Cooper's HawkAs an Executive Kitchen Manager at Cooper's Hawk, you'll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu, thoughtfully...Hourly payTemporary workWork at officeLocal areaFlexible hoursWeekend work$84k - $100k
...As an Executive Kitchen Manager at Cooper's Hawk, you'll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu, thoughtfully paired with our wines. You'll be the culinary leader and coach, partnering with your team...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work- Job Description: THE KITCHEN MANAGER: the HEART of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions. You get to select and motivate an elite group of back-of-house employees and manage the...Temporary workShift workNight shiftWeekend work
$25 - $28 per hour
...Job Description Job Description Description: Step Up to the Plate as Our Kitchen Manager! Location: Hillside Pizzeria Department: Restaurant Operations Pay: $25-$28/hr At Home Run Inn, we believe pizza should do more than fill you up—it should lift...Full timeShift workWeekend workAfternoon shift- ...family. Arbor Lodging is a leading hotel investment and management company with a growing portfolio of hotels throughout the United... ..., data-driven, and results-oriented. Summary The Kitchen Supervisor is responsible for overseeing the operation and staff...Local areaShift workWeekend workAfternoon shift
- ...involves preparing items per recipes, maintaining quality, and adhering to food safety guidelines. The role reports to the Hot Kitchen Supervisor & Manager, with responsibilities including inventory, sanitation, and teamwork across shifts. Evening/weekend hours and overtime...Shift workWeekend workAfternoon shift
- Compass Group USA is seeking a Senior Cook at JPMorgan Chase in Elgin, IL. The position is full-time with a Monday-Friday schedule, 5:45 AM-2:15 PM. Requires two years of high-volume cooking experience and offers a comprehensive benefits package. Primary duties include ...Full timeMonday to Friday
- Chipotle Mexican Grill in Downers Grove, IL is hiring a Kitchen Leader to learn food preparation, grill meats, and sauté vegetables, while training others to become future Kitchen Leaders. You will help ensure the quality and safety of our food every day, maintain a clean...Casual work
- ...Chick-fil-A Management Opportunity Our mission is to serve our guests and our team with excellence, positivity, and caring. Interested... ...Hall of Fame". If you are currently in a back-of-house or kitchen leadership position or culinary program or you have experience...Shift work
$79k - $90.85k
...Apply now! Responsibilities Responsible for the day to day operations and staffing for the kitchen and dining venues of their community. Responsibly manages and supervises all Culinary Services staff including scheduling, assignment, direction, performance...Local area- DineAmic Hospitality seeks a Sous Chef to provide supportive leadership to the kitchen team and assist the Executive Chef with daily operations, menu execution, and cost management. You will help drive quality, consistency, and guest satisfaction in a fast-paced environment...
- ...Job Description Job Description:\n\nGENERAL MANAGER WANTEDLife Bar Arcade — Schaumburg, IL Full-Time | General Management | Bar Restaurant... ...offerings and make recommendations for improvement. 4. KITCHEN & FOOD OPERATIONSMaintain food quality, consistency, and presentation...Hourly payFull timeFor contractorsLocal areaFlexible hoursShift workAfternoon shift
- Description We are seeking a dynamic and passionate Catering Sales Manager to join our team at The Westin Chicago Northwest in Itasca, Illinois . The ideal candidate will bring proven catering sales experience, strong relationship-building skills, and a genuine enthusiasm...
- Beef Shack in Oswego, IL is seeking a self-motivated STORE MANAGER to lead our fast-paced kitchen. You will train staff on portion sizes, cooking methods, and quality standards, while ensuring efficient service and top menu quality. The role requires strong leadership...Shift workWeekend workWeekday work
- Dave & Buster’s Inc./Main Event Entertainment is seeking a Kitchen Manager to lead our back-of-house operations in a fast-paced, guest-focused venue. You will hire, train, and develop a high-performing BOH team and manage food costs and labor to protect profitability. This...Night shiftWeekend work
$50k - $65k
...Food Service ManagerThe Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.Job Responsibilities...- ...Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables clean and sanitized. Prepares and sets... ...).Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts...Full timeTemporary workPart timeLocal areaImmediate startShift work
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