Lux Winery Sous Chef — Lead Fine-Dining Teams & Events
Silver Oak Cellars LLC
Silver Oak Cellars LLC is seeking a Sous Chef to partner with the Executive Chef in delivering world‑class culinary experiences in a luxury winery setting. You will lead daily kitchen operations, mentor the team, and execute high‑end lunches, dinners, and events that reflect our premium hospitality standards. You will ensure menu execution, pairings with wine selections, and guest engagement while maintaining budgets and a spotless, safe kitchen environment. #J-18808-Ljbffr Silver Oak Cellars LLC
Vacancy posted 6 days ago
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