Fine Dining Sous Chef: Lead & Elevate Sustainable Cuisine
Truluck
Truluck's The Woodlands is seeking a Professional Fine Dining Sous Chef to join our culinary team. You will lead kitchen operations, follow recipes precisely, and uphold high standards of service. Applicants should have a minimum of five years as a sous chef, experience coaching staff, and a proven ability to thrive in high-volume environments. A commitment to teamwork, accountability, and quality is essential. #J-18808-Ljbffr Truluck
Vacancy posted 1 day ago
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