Chef Manager - Corporate Cafes, Menu & Sustainability
Eurest USA
Eurest USA is looking for a Chef Manager to lead culinary and food service operations for corporate cafes in Burlington, MA. The ideal candidate will have extensive experience in culinary management and a passion for sustainable practices. This role includes responsibilities such as menu development, cost control, inventory management, and ensuring high-quality food service. Benefits include medical, dental, and retirement plans among other perks. #J-18808-Ljbffr Eurest USA
$70k - $80k
Position Title CHEF MANAGER - BURLINGTON, MA Salary $70,000 - $80,000 Job... ...and food service operations for corporate cafes and executive dining rooms. The... ...including inventory, ordering, menu development, cost control, and sustainability initiatives. Key...SuggestedContract workLocal areaFlexible hours- ...Chef Manager - Bedford, MA As the leader in business and industry... ...world-class meals in corporate cafes and executive dining rooms... ...desirable Proficient in menu development, cost controls,... ...Possesses a passion for sustainability Preferred Qualifications...SuggestedContract workLocal areaFlexible hours
$73k - $94k
...Job Description Job Description The Cafe Head Chef is responsible for overseeing all... ...implementation and execution of seasonal menu changes Other related assignments as necessary... ...of progressive culinary or kitchen management experience, depending on formal...SuggestedFlexible hoursShift workDay shiftAfternoon shift$70k - $80k
...Description Position Title: CHEF MANAGER - BEDFORD, MA Salary: $7... ...world-class meals in corporate cafes and executive dining rooms... ...desirable Proficient in menu development, cost controls,... ...Possesses a passion for sustainability Preferred Qualifications...SuggestedContract workLocal areaRemote workFlexible hours$83k - $85k
...Chef Manager NEXDINE Hospitality's family of brands provides dining, hospitality, fitness... ...and Key Tasks : Culinary: Manage menu writing and cycle of cost control utilizing... ...Submit financial reporting to the corporate office People: Responsible for people...SuggestedHourly payFull timeWork at office- Position Title: CHEF MANAGER- BURLINGTON, MA Job Summary This role is responsible for the... ...experience is desirable Proficient in menu development, cost controls, purchasing... ...food products Possesses a passion for sustainability Preferred Qualifications Must have a...Contract workLocal areaFlexible hours
- A hospitality service provider is looking for a Chef Manager in North Reading. This role involves overseeing culinary and financial operations to exceed customer expectations, managing vendor relationships, and ensuring quality control. The ideal candidate should have...Weekly pay
$85k - $95k
...Border Cafe Border Café is a privately held restaurant company currently operating five locations in the Northeast. Our value proposition... ...at a great value. We are actively seeking an Executive Kitchen Manager who possesses the energy, edge, and drive to successfully...Full timeCasual work$85k - $90k
.... It’s not work when you love what you do. Come join us as a Chef Manager and see where your career will take you! Key Purpose The Chef... ...food service Hire, train, and schedule staff; participate in corporate training and staff development programs Prepare and maintain...Full timeLocal areaRelocation package$26 - $29 per hour
...career growth than a typical sous chef or line cook position can... ...culinary instructor # Lead corporate team-building cooking workshops... ...Support special projects such as menu design and event catering... ...attention to detail, ServSafe Manager certification and state-specific...Hourly payFull timeTemporary workRelocation packageMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift- Wynn Las Vegas is hiring an Assistant Chef for the Encore Boston Harbor. This role supports culinary management, overseeing kitchen operations, ensuring quality, and complying with health regulations. The ideal candidate should have a culinary arts degree or equivalent...
- Barcelona Wine Bar is looking for an Executive Chef to lead the kitchen team in Cambridge, Massachusetts. The role involves planning and directing food preparation, creating seasonal menus, and managing inventory for quality dining experiences. Candidates should have at...
$30 - $36 per hour
...are seeking a full-time Sous Chef to join our elite culinary team... ...than a typical healthcare or corporate facility, our healthy food... ...autonomy over recipe creation, menu development, and staffing,... ...elegant presentation. Kitchen Management: Supervise, train, and coach...Hourly payFull timeFlexible hoursNight shift$22 per hour
...are hiring immediately for full time SOUS CHEF positions. Location: Raytheon - 235... ...serve the world’s most respected successful corporations, including many of the Fortune 500. Job Summary... ...complete understanding of daily menu items and accurately explains them to associates...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours- ...and consistency. This is not a people manager role. You won't write schedules or run performance... ...peers and getting them excited about new menu launches Have experience in high-... ...(fast casual, QSR, full service, or corporate dining all welcome) The Perks: ~ Tips...Full timePart timeCasual workLocal areaShift workEarly shift
$70k - $75k
...experienced, full-time Sous Chef to help direct its culinary operations... ...menus and recipes without corporate constraints, backed by a non-... ...opening or closing Kitchen Manager. Handle protein fabrication... ...controls, recipe formulation, and menu development. Current...Full timeTemporary workFlexible hoursShift work- ...Job Description Job Description We are seeking a Tearoom/Cafe Manager to join our team! You will be responsible for providing customers... ...seatings! Sociable hours, working with a small tea and preppy an easy menu of finger sandwiches and pastries make this manager's position...
$162k - $212k
...proprietary approach. Stoke is headquartered in Bedford, Massachusetts. For more information, visit Position Purpose The Senior Manager, Corporate Affairs will be responsible for leading content strategy, execution and campaign management across Stoke’s corporate digital...Temporary work$90k - $100k
Pyramid Global Hospitality is seeking an Executive Chef in Burlington, Massachusetts, responsible for leading the culinary team and managing all food production for restaurants and functions. The Chef will develop menus, ensure high food quality, oversee staffing, and implement...- ...Cambridge is searching for a talented Executive Chef to lead our culinary team. In this role, you'll oversee menu development, ensure food quality, and deliver exceptional... ...candidates will bring over 4 years of kitchen management experience, and a proven track record in...
- ...Restaurant Group, a locally owned collection of chef-inspired restaurants across the North... ..., each with its own unique vibe and menu — including Maggie’s Farm, 15 Walnut, Hale... ...and fun Requirements 5+ years of kitchen management experience in a $6-8 million annual sales...Seasonal workLocal area
- A local American tavern in Bedford is seeking a motivated Assistant Manager to lead restaurant operations. The role involves overseeing daily service flow, ensuring food quality, and maintaining a guest-focused team. Ideal candidates will have prior management experience...Local area
- EmergencyMD is looking for an Executive Chef to lead kitchen teams in Burlington, Massachusetts. This role requires passion for food... ...and best practices. The Executive Chef will be responsible for managing food costs, ensuring high-quality presentation, and partnering with...
$17 - $24 per hour
...Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy... ...and wide. With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training, and promotion...Weekly payFull timeFlexible hoursShift workNight shiftAfternoon shift- ...Role Overview Sodexo Corporate Services – Mass General Brigham Headquarters... ...and hands‑on Executive Chef 1 to join our dynamic... ...Scheduling Ordering & inventory management Catering production Ensuring... ...consistency and innovation in menu execution What We Offer Compensation...Hourly payWork experience placementLocal areaMonday to FridayWeekend workAfternoon shift
- ...A leading foodservice company in Cambridge, MA is seeking an Executive Chef to oversee all culinary functions for a dining account. Responsibilities include managing cost controls, planning menus, and leading a culinary team. Ideal candidates have a culinary degree, strong...
$29 - $36 per hour
...MA is currently seeking a full-time Sous Chef. This is a full time 40 hour per week non... ...development, production and presentation of all menu items required for meals in all three... ...conjunction with the Chef and Production Manager, review menu cycles and check supplies needed...Hourly payFull timeAll shifts$90k - $100k
...Job Overview The Executive Chef will assist with all food production for restaurants, functions... ...food and labor budget. Responsibilities Manage production, preparation and presentation... ...food purchasing, labor cost control, and menu development. Compensation $90,000 - $100,0...Local areaFlexible hoursAfternoon shift- ...Domino's Pizza is hiring bosses - more specifically assistant managers. It's a tough job, one that needs a natural like you. Of course... ...to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. DIVERSITY...Work experience placementWork at officeFlexible hoursShift workNight shiftDay shift
$75k - $85k
...where you can flourish. Job Summary Wrking as the Chef Manager Senior you will be responsible for back and front of the house... ...program and process all financial reporting. Duties also include menu development, inventory, purchasing, labor and food cost...Work at officeLocal areaRemote workFlexible hours
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