Seasonal Cook - High-Volume Kitchen & Perks
$19.85 per hourXANTERRA TRAVEL COLLECTION
Grand Canyon Railway and Hotel in Williams, Arizona, is seeking an experienced Intermediate Cook to join our kitchen team. You will prepare and serve high-quality meals, support menu execution, and help maintain a clean, efficient kitchen in a fast-paced environment. This seasonal role offers AM and PM shifts, with pay at $19.85 per hour and end date January 6, 2027. You will work closely with the team, follow Food Safety procedures, and contribute to guest satisfaction through consistent, tasty #J-18808-Ljbffr XANTERRA TRAVEL COLLECTION
$19.85 per hour
...you an experienced cook ready to take your... ...Intermediate Cook to join our kitchen team. In this role,... ...prepare and serve high-quality meals with... ...: Position Type: Seasonal End Date: 1/6/2027... ...hour Benefits and Perks: Free gym and pool... ...stations or high-volume batch cooking....Seasonal workKitchenHourly payShift work- Rivers Casino Pittsburgh is seeking a skilled Senior Cook to join our culinary team in our Flipt... ...ideal candidate will have experience preparing high-quality dishes and a dedication to maintaining the highest kitchen standards. You will work with the culinary team...KitchenShift workWeekend work
- ...lead culinary operations, apply advanced techniques, and support high-volume catering with consistency and style. You will partner with the... ...Chefs to hit food, labor, and safety goals while mentoring kitchen staff and ensuring accurate production and presentation for events...Kitchen
- URBN Urban Outfitters, Inc. is seeking a professional Sous Chef to be second in command in a high-volume, scratch-kitchen environment near Boston. You will lead and mentor a large BOH team, ensuring culinary excellence across multiple stations and adherence to safety standards...Kitchen
- Mexican Sugar - Plano is seeking an experienced kitchen operator, ideally a sous chef, to run a high-volume, scratch-made kitchen at our Plano location. You will ensure safety, sanitation, and top-quality food while collaborating with restaurant managers on all aspects...Kitchen
$75k - $83k
...production systems, and high-volume execution. This is... ...pizza, mentoring cooks, and setting the standard... ...on menu development, seasonal features, and special... ...training and developing kitchen staff. Passion for... ...discounts and industry perks Brooklyn Brewery...Seasonal workKitchenFull timeWork at officeLocal areaFlexible hoursDay shiftAfternoon shift- ...collaborate on menu development with the Executive Chef. Ideal applicants have 3+ years in high-volume banquets, strong leadership, and a solid grasp of food safety. This role thrives in a seasonal resort environment and demands precision and teamwork. #J-18808-Ljbffr FlyOver...Seasonal work
- ...will oversee daily food preparation across five venues, ensuring high quality, eye appeal, and consistent flavor for our members. The... ...organizational skills, with prior a la carte chef experience in a high-volume, upscale environment. Culinary degree preferred and a passion...Kitchen
- ...Athens/Downtown to oversee culinary operations, ensure high-quality food production, menu innovation, cost control, and kitchen staff management in a fast-paced hotel setting. The role demands 5+ years in a high-volume kitchen, a culinary degree, strong leadership and...KitchenNight shiftWeekend work
- Delaware North Sportservice at UBS Arena in Elmont, NY is seeking a Sous Chef to support the Executive Chef in managing high-volume kitchen operations and delivering exceptional food quality. You will lead the culinary team and help design menus while ensuring safety and...Kitchen
- ...restaurant, banquet operations, and related F&B activities. You will direct daily kitchen activities, uphold food quality, standards, sanitation, and labor cost management while ensuring high-volume service and events are executed flawlessly. The ideal candidate has 3-5...Kitchen
- Chowgirls is seeking a Sous Chef to oversee production, quality control, and operations in a high-volume catering kitchen reporting to the Executive Chef. Responsibilities include organizing processes, training staff, maintaining food safety standards, and coordinating...Kitchen
- ...Café Bar JF – Line Cook Café Bar JF is a new restaurant... ...Brooklyn, centered on seasonal cooking and a modern... ...hospitality. The kitchen is led by Chef Francisco... ...adapted to a high-quality, service-driven... ...in a fast-paced, high-volume service Strong communication...Seasonal workKitchenFull time
- ...Red Hook Lobster Pound is seeking amazing cooks & cashiers for our concession at the US... ...in Queens. We are an acclaimed, busy, high volume, family owned New England Seafood Restaurant... ...in full service or quick service kitchen We can train for all positions, however...Seasonal workKitchenFull timeTemporary workPart timeShift workDay shiftAfternoon shift
- ...natural and organic wines, seasonal bar snacks, and... ...At Bar Heretic, a Line Cook is responsible for producing... .... Reports to the Kitchen Operations Manager.... ...QUALIFICATIONS ~ High school diploma or equivalent... ...required BENEFITS AND PERKS Medical Insurance and...Seasonal workKitchenFull timeAll shiftsFlexible hoursAfternoon shift
- ...Assistant General Manager at the airport Escape Lounge. You will lead front‑of‑house and kitchen teams to deliver guest experiences and drive operational excellence in a high‑volume setting. The role requires 3+ years in hospitality leadership, strong business acumen,...Kitchen
- ...passionate for excellence and the love of cooking? Dish Food & Events, an award-winning... ...produce and contribute to our talented kitchen team, ensuring the highest standards of... ...years of culinary experience, ideally in high-volume catering, fine dining restaurants or events...Seasonal workKitchenLocal areaWeekend workAfternoon shift
- Topgolf is seeking an Executive Culinary Manager to lead a high-volume venue kitchen, delivering best-in-class dining experiences with a strong focus on consistency, quality and cost control. The role requires deep culinary leadership and a passion for excellence in a dynamic...KitchenWeekend workAfternoon shift
- Parker John’s BBQ & Pizza is seeking an Assistant Kitchen Manager for our expanding operation in Wisconsin. Previous kitchen management... ...scheduling, shift execution, cost controls, and handling high-volume cooking tasks. We offer a comprehensive benefits package including...KitchenShift work
- ...advancement, competitive salary, and a strong support system through structured training. As a franchisee-led operation, you will lead a high-volume casual dining team, focus on guest satisfaction, operational excellence, and staff development. Relocation may be required; a...KitchenCasual workRelocation
$20 - $23 per hour
Bon Appétit is hiring a full-time Cook Supervisor for Luther College in Decorah, IA. The role directs food-service associates, ensuring quality, safety, and efficiency in a high-volume kitchen. Open evenings and varied days; strong supervision and experience in scratch...KitchenHourly payFull timeAfternoon shift$60k - $75k
...Cuisine in managing kitchen operations,... ...smooth service and high-quality food production... ...recipe development, and seasonal adjustments Monitor... ...ordering process Cook and prepare food to... ...knowledge of high-volume production Familiarity... ...Other company perks The physical demands...Seasonal workKitchenFull timeWork experience placementAll shiftsFlexible hours$17 - $20 per hour
...With our fresh, simple, high-quality food at a great... ...and enthusiastic Line Cooks who love to serve! Qualifications... ...Experienced in a high volume, fast-paced restaurant... ...stations) Clean kitchen every day and assist on... ...) Benefits & Perks including: Flexible...KitchenLocal areaFlexible hoursShift work- Seminole Casino Coconut Creek is seeking a NYY Sous Chef to lead the kitchen under the Steakhouse. You will supervise daily operations, assist with recipes, menus, and presentations, and ensure high standards of sanitation and guest experience. The role requires a Culinary...Kitchen
$32 - $38 per hour
...day might bring. You have high emotional intelligence, you're... ...household organization systems Seasonal clothing swaps and... ...chopped, protein marinating, with cooking instructions left for family)... ...allergy, kid-friendly, healthy) Kitchen cleanup and maintenance Family...Seasonal workKitchenPart timeWork at officeImmediate startFlexible hoursAfternoon shift3 days per week1 day per weekWeekday work$60k - $67k
DO & CO group in Des Plaines, IL, is seeking a Pastry Sous Chef to lead daily production of high-quality pastries and desserts in a fast-paced, full-service kitchen. This position offers a salary range of $60,000-$67,000 per year, full-time employment with 401K and healthcare...KitchenFull time$90k - $110k
...Quality Assurance, Production Kitchen, Sourcing, and Culinary teams... ...lead for new menu rollouts, seasonal offerings, venue support, and... ...including leadership within a high-volume restaurant, production... ...variety of other discounts and perks. Learn more about the benefits...Seasonal workKitchenFull timeLocal area$40 - $45 per hour
...weekly cleaners Light tidying: dishes, surfaces, vacuum high-traffic areas Seasonal swaps (clothing, decor, bedding) Prepare and coordinate... ...Follow dietary needs/preferences (healthy) Kitchen clean-up and maintenance Laundry & Linen Care Wash,...Seasonal workKitchenHourly payPart timeFor contractorsDay shiftAfternoon shift3 days per weekWeekday work$25 - $30 per hour
...special to help us juggle it all. We need a highly organized, proactive, and warm individual... ..., vacuum high traffic areas Oversee seasonal clothing swaps and donation coordination... ...items, restock pantry, and maintain a clean kitchen Clean kitchen post-prep and manage...Seasonal workKitchenFull timePart timeImmediate startMonday to FridayFlexible hours- Snowshoe Mountain is seeking a seasonal Backcountry Hut cook for Sunrise Backcountry Hut. Responsibilities include stock and prep, cooking in collaboration with the Hut team, and maintaining kitchen cleanliness. Experience in cooking is beneficial, and the role requires...Seasonal workKitchen
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