Banquet Sous Chef
DZA Associates Inc
A prestigious country club in Rye, NY, is seeking a Banquet Sous Chef to manage kitchen operations and enrich menu diversity. This position offers an opportunity for career growth within a dedicated team. Responsibilities include training staff, maintaining high food quality, and collaborating with management for banquet events. The ideal candidate should be a strong leader with culinary creativity and ability to adapt to members’ preferences. The role includes competitive compensation with bonuses and benefits. #J-18808-Ljbffr
$70k - $85k
...is excited to announce the exceptional career opportunity of Sous Chef! Qualified candidates will thrive in a hospitality environment... ...preparation for a specific area of the kitchen (i.e. restaurant line, banquets, shifts); supervise and ensure production of consistently high...SuggestedShift work$28 - $33 per hour
...times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences... ...the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales staff...SuggestedHourly payWeekly payLocal areaImmediate startShift work$18 - $21 per hour
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With...SuggestedHourly payFull timePart timeLocal areaFlexible hoursShift work- ...Job Title Sous Chef Location Metz at Nathaniel Witherell, Greenwich CT Overview Now seeking Full time Sous Chef to join our amazing team at Nathanell Witherell, a fun and fast paced setting with tons of room for growth in the Contract Dining Services Industry. Salary 5...SuggestedFull timeContract work
$27 per hour
**Location:** Purchase College + We are hiring immediately for full time **SOUS CHEF** positions. + **Address** : 735 Anderson Hill Road, Purchase, NY 10577. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule; Sunday through Thursday, 11...SuggestedHourly payFull timeTemporary workPart timeSummer workSummer holidayLocal areaImmediate startRemote workFlexible hours$100k - $115k
...experiences. Members enjoy a beautiful year-round clubhouse, waterfront dining venues, banquet facilities, and breathtaking views of Long Island Sound. Position Summary The Sous Chef serves as the second-in-command of the culinary operation and works closely with the Executive...Full timeSeasonal workWeekend workAfternoon shift$27 per hour
...We are hiring immediately for full time SOUS CHEF positions. Address : 735 Anderson Hill Road, Purchase, NY 10577. Schedule : Full time schedule; Sunday through Thursday, 11:00 am to 8:00 pm. More details upon interview. Requirement : 2 years of large production cooking...Hourly payFull timeTemporary workPart timeSummer workSummer holidayLocal areaImmediate startFlexible hours- ...Sous Chef Now seeking full time Sous Chef to join our amazing team at Nathaniel Witherell, a fun and fast paced setting with tons of room for growth in the Contract Dining Services Industry. Salary 55 - 65k Metz Culinary Management is growing and we have an opening...Full timeContract work
- ...an integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world‑class guest experiences while driving...Local areaWorldwideShift workWeekend work
- ...DEPARTMENT: Culinary JOB TITLE : Banquet Chef REPORTS TO: Executive Sous Chef SCHEDULE: Full-Time (including nights, weekends, and holidays as required) COMPENSATION: Competitive; based on experience BENEFITS: Eligible for Club benefits package, including meals, golf privileges...Full timeSummer workNight shiftAfternoon shift
$70k - $75k
...standards and local policies and procedures. Serve as Executive Chef in his/her absence. Job Description FINANCIAL RETURNS Oversee methods... ...departmental contacts include Sales and Marketing, Catering, Banquets, Maintenance, and Guest Services. Assist sales, catering, and...Temporary workLocal areaImmediate startNight shiftWeekend work$21 - $24 per hour
...specialized amenities. Westchester Country Club also has two large banquet rooms, conference facilities, member apartments, and guest... ...within our Club's restaurant(s), assisting the Executive Chef-Member Dining, Sous Chef and Chef de Cuisine with recipe preparation, planning...Hourly payTemporary workLocal areaFlexible hoursNight shift- ...’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values...Hourly payShift workWeekend workAfternoon shift
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary As Sous Chef , you will play a vital role in supporting the successful operation of the Culinary Department...Work at officeLocal areaRemote workFlexible hours
- ...Morrison Healthcare Salary: 67,000 - 70,000 / year based on experience Pay Grade: 12 Job Summary: As Sous Chef , you will play a vital role in supporting the successful operation of the Culinary Department within a healthcare environment at a premier 300‑bed facility in...Work at officeLocal areaFlexible hours
- ...is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary As the Sous Chef in a healthcare environment, you will play a key role in delivering safe, nutritious, and...Hourly payWork at officeRelocation packageFlexible hours
$75k - $85k
...Job Description Job Description Position Title: Sr. Sous Chef - Corporate Dining, Morgan Stanley (NY) Salary: $75,000 - $85,000/Yr. Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining...Local areaRemote workMonday to FridayFlexible hoursAfternoon shiftEarly shift$27 per hour
...Job Description Job Description Location: Purchase College We are hiring immediately for full time SOUS CHEF positions. Address : 735 Anderson Hill Road, Purchase, NY 10577. Note: online applications accepted only. Schedule : Full time schedule; Sunday...Hourly payFull timeTemporary workPart timeSummer workSummer holidayLocal areaImmediate startRemote workFlexible hours$70k - $75k
...Job Description Job Description Position Title: Sous Chef - Corporate Dining, Morgan Stanley (NY) Salary: $70,000 - $75,000/ Yr. Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and...Local areaRemote workMonday to FridayFlexible hoursAfternoon shiftEarly shift- ...Position Overview A refined, quality-driven fine dining culinary operation in Southern Westchester County is seeking an accomplished Sous Chef / Kitchen Manager to support and elevate daily kitchen operations. This confidential opportunity is ideal for a hands-on...Full timeSeasonal work
$31.43 per hour
...Job Description Job Description Sous Chef – The Osborn (Rye, NY) Full-Time | Dining Services Department Pay Rate: $31.43 per hour Schedule: Monday–Friday, 12:00 PM–8:30 PM About The Osborn The Osborn is a nationally recognized, not‑for‑profit senior living...Hourly payFull timeLocal areaMonday to FridayShift work$80k - $85k
...your career journey with us and look forward to hearing from you. Job Summary We’re seeking an energetic, innovative Catering Sous Chef to help lead the successful operation of our culinary department. Working closely with the Executive Chef , you’ll play a key...Hourly payLocal areaRemote workFlexible hours$80k - $85k
...Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: ~16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers...Temporary workWork experience placementLocal areaShift work- ..., we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we...Hourly payShift workWeekend workAfternoon shift
- ...About Goosefeather James Beard nominated Chef Dale Talde is taking traditional Cantonese fair up a notch with Goosefeather, the first... ...offerings with a Hong Kong twist. The Opportunity Sous Chefs manage and organize the activities of the back-of-house department...Hourly payFull timeLocal areaImmediate startNight shiftWeekend work
$78k - $85k
...Calling all chefs interested in working at the intersection of restaurant hospitality and sustainable agriculture. About The Role: Blue Hill at Stone Barns is seeking a skilled and passionate Sous Chef. Together with our nonprofit partner, Stone Barns Center for Food...Full timeLocal areaShift workWeekend workAfternoon shift$78k - $85k
...Job Details Calling all chefs interested in working at the intersection of restaurant hospitality and sustainable agriculture.... ...our testing ground and space to showcase new ideas. The Events Sous Chef will be responsible for leading the events kitchen team. You...Full timeShift workWeekend workAfternoon shift- Job Title: Culinary SpecialistCategory / Component: Enlisted BothOverviewCulinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale and readiness...ApprenticeshipWorldwide
- ...Chef De Cuisine- Marriott Stamford Hotel & Spa Meyer Jabara Hotels has distinguished itself as an employer of choice, attracting innovative and talented industry professionals who deliver exceptional results. Our Associates are encouraged to reach their fullest potential...Full timeRelocationSleeping nightsShift work
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