Lead Restaurant Chef: High-Volume Hotel Dining
Sonesta International Hotels Corporation
Sonesta International Hotels is seeking a Restaurant Chef at Royal Sonesta Chase Park Plaza in St. Louis, MO. You will collaborate with the Executive Chef to lead daily kitchen operations, guide culinary teams, and ensure exceptional guest dining experiences across restaurant, catering, and room service. The ideal candidate has 3+ years of leadership in high-volume hospitality, strong food-cost controls, and a passion for culinary excellence and teamwork. #J-18808-Ljbffr Sonesta International Hotels Corporation
Vacancy posted 4 hours ago
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