Executive Chef
Compass Healthcare
Morrison Healthcare, a Compass Healthcare company, seeks a Sous Chef to oversee the Culinary Department at a client facility. You will supervise, prepare, and cook a variety of items, help develop menus, and support ordering with the Executive Chef. You will assist in cost control, menu planning, and execution of catering events, while implementing new culinary programs with the culinary team. #J-18808-Ljbffr
Vacancy posted 2 days ago
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