Banquet Executive Chef - Lead Creative Events & Team Growth
White Lodging
White Lodging seeks a banquet kitchen supervisor to oversee all culinary aspects of banquet and catering functions in coordination with the executive chef. The role focuses on delivering high-quality food, ensuring safety standards, and driving departmental profitability. You will plan menus for events, coach staff, and monitor guest satisfaction while maintaining hotel recipes and brand standards. A strong emphasis on teamwork and process improvement is essential. #J-18808-Ljbffr White Lodging
Vacancy posted 3 days ago
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