Seasonal F&B Supervisor: High-Volume Events & Service
$25.3 - $28 per hourSpace Needle
Space Needle is seeking a Food and Beverage Operations Manager in Seattle to oversee all aspects of food and beverage services across several sites including Tip Top pies and the Loupe lounge. Candidates must possess a minimum of 5 years in high-volume operations, significant wine and mixology knowledge, and strong communication skills. This full-time, seasonal role offers an hourly rate of $25.30 to $28.00, along with comprehensive benefits including medical, 401k matching, and paid personal days. #J-18808-Ljbffr Space Needle
Vacancy posted 1 day ago
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