Executive Sous Chef
$75k - $90kIntegrity Staffing Group Inc.
Job Description
Job Description
An established and well-respected restaurant group in the Birmingham area is seeking an experienced Executive Sous Chef to help lead the next evolution of its culinary program. This opportunity is ideal for a chef who enjoys blending creativity with operational excellence and wants the opportunity to make a lasting impact on an established brand, or a Sous Chef looking to take an exciting next step in their career!
Executive Sous Chef’s will be working a full-time position, with pay anticipated to be between $75,000-$90,000. Starting pay will be based on each candidate’s experience and education. All well-qualified candidates will be considered regardless of pay rate. We offer excellent benefits, including medical, dental, vision, vacation/PTO, bonuses, and more.
Qualified Executive Sous Chefs will possess most, if not all, of the following skills and experience:
· 5+ years of experience as a Head Chef, Sous Chef, or similar position
· Assisting with developing menus, seasonal features, and chef-driven specials with a passion for modernizing and elevating dining concepts.
· Experience managing kitchen financials, including food cost, labor budgets, purchasing, inventory, and vendor relationships.
· Expediting, cooking on the line, assisting the Executive Chef with restaurant and banquet events.
· Culinary degree (preferred) and current ServSafe Manager Certification (or ability to obtain) required.
Vacancy posted 14 days ago
Similar jobs that could be interesting for youBased on the Executive Sous Chef in Birmingham, MI vacancy
- ...Executive Sous Chef ( Healthcare) The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions...SuggestedHourly payWork at officeFlexible hoursShift work
Brookside USA
Farmington Hills, MI1 day ago - ...restaurant group ~401k, Health, and Dental ~ PTO, Sick Days ~ Family management atmosphere ~ Above-average salary Sous Chef /Expo Job Description We are seeking a skilled and experienced Sous chef to join our team. The ideal candidate will have a passion...SuggestedCasual workImmediate startFlexible hoursShift workNight shift
Goodwin Recruiting
Birmingham, MI4 days ago - ...among the first 25 applicants Job Overview: We are looking for a Sous Chef to join our team! If you’re passionate about scratch cooking... ..., a strong work ethic, and a high aptitude for learning and executing processes. Responsibilities: Assist the Head Chef in menu planning...SuggestedFull timeNight shiftWeekend work
Pelister Park The Venue
Southfield, MI2 days ago - Job Overview At Fleming’s Prime Steakhouse & Wine Bar, we Live, Breathe and Dream Steak & Wine! Our brand is rooted in principles and beliefs that guide how we lead and operate. We foster a passionate team culture where everyone is supported, encouraged, engaged, and celebrated...Suggested
Fleming's Prime Steakhouse
Birmingham, MI2 days ago - Responsibilities Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and ...SuggestedSeasonal work
Crescent Hotels & Resorts
Bloomfield, MI4 days ago - Developing unique and cuisine-appropriate menus Collaborating with the Restaurant Manager to set item prices Staying current on developing trends in the restaurant industry Maintaining the kitchen and surrounding areas in conditions that meet the company standards and ...
Crescent Hotels & Resorts
Bloomfield, MI3 days ago $52k - $62k
...that all recipes are current to menu items and are all being followed in weights and methods of preparation. Meets daily with Executive Sous Chef and Chef de Cuisine to discuss the daily business needs. Reports broken or malfunctioning equipment to Executive Sous Chef,...Full timeLocal areaRelocationShift workDay shift$18 - $20 per hour
Description Responsible for creating a consistent quality product and culinary experience, while also providing exceptional customer service, presentation, and a clean and safe eating environment. Department: Barton Malow 700183 Employment Type: Full Time Location: Barton...Full timePart timeMonday to FridayFlexible hoursDay shiftAfternoon shift$100k
...Executive Chef Southfield Westin 1500 Town Center Southfield, MI 48075 Full time Compensation Range: $ 100,000 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay...Full timeWork at officeFlexible hoursWeekend workEarly shift$110k
...Executive Chef Boutique Hotel | Multi-Outlet Operation $110,000 Base Salary + Annual Bonus Opportunity of up to 35% Medical, Dental, Vision & 401(k) with Company Match We're seeking an experienced executive chef to lead the culinary program at one of our boutique...- Crescent Hotels & Resorts is seeking a kitchen leader to develop unique menus and collaborate with the Restaurant Manager on pricing for our Bloomfield Hills restaurant. You will ensure the kitchen meets company standards and health codes while supervising staff and managing...
- ...Sous Chef For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing... ...selections. Perform specialty projects as assigned by the Executive Chef. Respond to guest requests and take action to ensure client...Full timeLive outWork at officeLocal areaFlexible hoursNight shift
- The Townsend Hotel is seeking an experienced line cook to join our culinary team in Birmingham, MI. You will assist in daily specials, participate in menu development, and ensure proper food labeling, storage, and rotation for quality and safety. Responsibilities include...Shift work
- Harper Associates is seeking an experienced Executive Chef to lead the culinary program at a boutique hotel property in Michigan. This hands-on role requires building high-performing teams, crafting exceptional guest experiences, and driving culinary excellence across...
- ...Sous Chef Position Summary: ( Healthcare Facility) The Sous Chef performs designated work and cleaning routines for Dietary Department to include preparing meals correctly and timely, supervising employee staff and is accountable to work with and under the Dietary Manager...Work at officeFlexible hours
Brookside USA
Farmington Hills, MI4 days ago - ...pay and benefits including medical and supplemental insurance, on-demand pay, referral bonus, 401(k) and PTO! POSITION SUMMARY A Sous Chef is responsible for oversight of the kitchen portion of the restaurant. As a member of the management team, you will be responsible...Contract workLocal areaShift work
Union Joints
Troy, MI4 days ago - ...rock, good beer—and loads of it) thanks in no small part to our Sous Chefs leading the charge. They oversee the day-to-day operations of... ...one year of serviceRoom to grow:99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and...Weekly payCasual work
Darden
Troy, MI5 days ago - ...Looking for a talented Executive Chef / Kitchen Manager to lead a fast-paced, hip, high-volume restaurant. This is a growth-oriented company that offers a solid benefits package and takes great care of its managers. Executive Chef/Kitchen Manager Benefits / Responsibilities...Casual work
Goodwin Recruiting
West Bloomfield, MI3 days ago $65k - $68k
...Executive Chef Department: Fanuc 700179 Employment Type: Full Time Location: Fanuc Reporting To: Carolyn Reynolds Compensation... ...culinary team ensuring completeness and accuracy of work; Sous Chef, Cooks and Dishwasher staff. Responsible for menu development...Full timePart timeWork experience placementFlexible hoursContinental
Rochester, MI4 days ago- Crescent Hotels & Resorts is seeking a talented culinary professional to lead menu development and ensure cuisine aligns with brand standards at our Bloomfield Hills property. You will collaborate with the Restaurant Manager to price items, stay current on industry trends...
The Crescent Hotels Group
Bloomfield, MI5 days ago $20 - $24 per hour
...to be part of something special? Apply today! Description: The Sous Chef is the second in command and direct assistant of the Prepared... ...Leader is off-duty and will be responsible for the exceptional execution of Customer Service by the entire Prepared Foods Department...Hourly payFull timePart timeLocal areaFlexible hoursShift work- ...Continental Services is seeking an Executive Chef - Commissary Chef to lead the culinary team and ensure the highest standards of food production and quality across all events and services. You will manage a kitchen team, develop menus, conduct training, and oversee production...
Continental
Troy, MI4 days ago $67k - $78k
...Chef de Cuisine We are looking for candidates who are passionate about food, and creative presentation in a fast-paced, highly sought after Catering company with multiple locations. They are personally committed to producing extremely high-quality products, a team...Full timeFlexible hoursShift workNight shiftDay shiftAfternoon shift- ...Executive Chef The Executive Chef is responsible for managing the culinary team on a day to day basis for production of food and overall food quality. This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production...
- Job Title Job Description Gecko Hospitality
$65k - $78k
...Job Description Job Description Sous Chef / Culinary Team Member Upscale Dining Restaurant – Birmingham / Bloomfield Hills, MI... ...passionate, disciplined, and team-oriented chefs who take pride in executing high-quality food in a fast-paced fine dining environment....Full time- ...Job Details This position is responsible for the execution of high quality food production in accordance with kitchen standards set forth by our Culinary Team. The Sous Chef is also responsible for overseeing kitchen staff in the preparation of food, while meeting required...Hourly payFull timeImmediate start
$28 - $29 per hour
Job Description Job Description Position Description: SUMMARY Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties.ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties...Hourly pay- ...Executive Chef Partner The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Executive Chef contributes to building...
- Yard House in Troy, MI is seeking a salaried management leader to oversee daily restaurant operations, including kitchen and service teams. You will drive guest satisfaction, uphold quality standards, and mentor staff to deliver consistently excellent experiences. We value...Weekly pay
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef. Be the first to apply!
