Food Supervisor
$18 - $21 per hourSodexo
Food Supervisor Location: SAINT LOUIS UNIVERSITY - 13341023 Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type: Full-time Pay Range: $18 per hour - $21 per hour University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here ( Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You’ll Do As a Food Supervisor at Sodexo, you are a master multitasker and a quality‑of‑life improver. You will provide oversight at the direction of management on‑site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. Responsibilities include Provide support to management in the daily oversight of key functions and employees during the normal course of business Assist in ensuring a safe working environment throughout the facility for all employees. Facilitate orientation and training of employees Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution. Attend work and show up for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring Successful candidates will be team‑oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. 1 or more years of related work experience. Previous supervisory experience preferred. Additional Requirements: Not Applicable (N/A) What We Offer Flexible and supportive work environment, so you can be home for life’s important moments. Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. In addition to Sodexo’s standard, some locations may offer additional site‑specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process. Who we are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. #J-18808-Ljbffr Sodexo
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$25 - $28 per hour
Food SupervisorLocation: WASHINGTON UNIVERSITY IN ST. LOUIS - 56412015Workdays/shifts: Varying shifts, days/hours (open availability... ...purpose and thrive in your own way.What You’ll Do: As a Food Supervisor at Sodexo, you are a master multitasker and a quality-of-life improver...Hourly payWork experience placementCasual workLocal areaWorldwideFlexible hoursShift work- ...in lifestyle, boutique hotels and restaurants. We elevate our food and beverage to match the quality and sensorial experience of our... ...being creative. • Love Food! JOB OVERVIEW: As the F&B Supervisor, you will be responsible for assisting the F&B Outlets Manager...Local area
- Retail Department Manager Job Category: Store Operations Requisition Number: RETAI045987 Posted: May 12, 2025 Full-Time On-site Saint Louis, MO 63126, USA Job Details Description Join our team and live the Ollie-tude! (Ollies Core Values) Be ...Full timeImmediate startWeekend workAfternoon shift
- ...Food Service Manager As a Food Service Manager, you will manage, direct, and supervise the daily operations of a quick service restaurant operated by United Pacific, to include ensuring that the facility is staffed, and schedules are created to meet business needs....Flexible hoursNight shift
- ...Job Description Job Description Food & Beverage Supervisor - Full Time St Louis Union Station Hotel | 1820 Market St, St. Louis, MO The St Louis Union Station Hotel is seeking a dedicated and enthusiastic Food & Beverage Supervisor to join our vibrant hospitality...Full timeFlexible hoursAfternoon shift
- ...Job Description Job Description Food and Beverage Supervisor MISSOURI ATHLETIC CLUB CLAYTON JOB OVERVIEW Be part of an exciting new chapter at the Missouri Athletic Club with the opening of MAC Clayton, the Club's newest location, designed to carry forward...Shift work
- ...and drives profitability. Key Responsibilities: • Design and maintain innovative, balanced beverage menus that complement the food program and reflect seasonal trends • Oversee beverage purchasing, vendor relationships, pricing, and inventory management •...Seasonal workFlexible hours
- ...that catering is so much more than providing incredibly tasty food. To be the BEST, we need the BEST, and that means we need teammates... ...) and any other technology as required Interact regularly with supervisors to ensure individual growth priorities are aligned with company...Contract workTemporary workImmediate startRemote workFlexible hoursDay shift
- About the Role Event Manager at Butler’s Pantry, responsible for maintaining and executing client catering events and overseeing social and corporate events. Duties include administration of event‑related correspondence, on‑site support, fostering key relationships, and...Contract workTemporary workCasual workRemote workFlexible hours
- Regional Operations Manager - EMS Drive regional excellence. Shape the future of EMS. MMT Ambulance is expanding and seeking experienced, strategic Regional Managers to lead EMS operations across multiple markets within our national footprint. If you're a results...Local areaRelocation package
- ...hospitality along with leadership skills. This role involves ensuring service excellence, managing staff performance, and maintaining financial targets. Knowledge of food and beverage is essential. Join us to create remarkable memories for our guests! #J-18808-Ljbffr...
$60k - $65k
...part-time hourly staff that includes Shift Leaders, Cookie Crew and Delivery Drivers. Lead service components including stellar food quality, engaging customer service, employee friendliness, and store cleanliness, through the team. Establish a strong culture of...Hourly payPart timeLocal areaShift workNight shiftAfternoon shift- ...supervisory skills to work, ensuring daily operations run according to plan and with high standards Ensures recipes are followed and food quality is maintained Achieves restaurant sales and traffic goals Coaches staff in First Watch Five Steps of Service Applies the 10...Temporary workShift workDay shift
- ...Deli and Bakery departments in multiple U.S. Military commissary stores. This leadership role drives outstanding customer service, food safety, productivity, and sales across 5–7 stores in the Midwest. Responsibilities Oversee all operations in Deli, Bakery, and Hot Prepared...For contractorsLocal areaHome officeShift workNight shiftWeekend workAfternoon shift
$19 per hour
...Cook Supervisor Job Reference Number: 39794 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit... ...~ Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and...Hourly payFull timeWork at office$48.5k - $58.5k
...evenings/nights and some weekends Relocation Assistance: Yes Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000...Temporary workLocal areaRelocation packageFlexible hoursNight shiftWeekend workDay shiftAfternoon shift- ...Overview Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power...
$22.5 - $31 per hour
...Seeks professional development by monitoring one's own performance, solicits for constructive feedback, and leverages Healthcare Supervisor as mentor and coach. Communication Communicates with pharmacy team, relaying messages from the support center or other key...Hourly payFull timeWork experience placementWork at officeLocal areaFlexible hoursShift workAfternoon shift$12.3 - $22 per hour
Restaurant Manager This job posting is for employment at an independently owned and operated franchise of Denny's. As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities May Include...Local area- ...shift management. Assists General Manager or District Manager in executing restaurant sales and profits plan as defined. Monitors food costs to eliminate waste and theft. Quality Monitors product quality during shift by talking with customers during walk-...Local areaShift work
- ...costs, improve efficiency, and increase overall sales Maintain a safe, clean, and high-performing environment that prioritizes both food safety and team well-being Collaborate cross-functionally with other department leaders by leading and participating in weekly...Immediate start
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