Dining Services Director / Executive Chef
Charter Senior Living of Vinings
Dining Services Director / Executive Chef Looking for our next all-star employee with assisted living experience. Charter Senior Living of Vinings is dedicated to the care and wellbeing of our residents. It is our goal to assure that our residents’ lives are enhanced through compassionate care and honoring their life stories and legacy. Our mission To Enhance the Human Spirit not only pertains to residents but also our employees. We are committed to helping each of our employees have more than just a “job”. We want each of our associates to feel like they have a career and an opportunity to grow. Mission To Enhance the Human Spirit Core Values Serve with Heart Serve with Purpose Serve with Courage Have Fun While Serving We’ve Got You Covered… Get Paid today with ZayZoon! Flexible schedules We offer a free medical insurance plan. Paid Training, Time Off and Holiday Pay Medical, Dental, Vision Insurance and more Perfect attendance bonus program up to $100 extra a month Referral bonus Career growth Reliable hours and stable schedule Working environment where your voice is heard, and your experience will be respected and appreciated.
POSITION SUMMARY
The Dining Services Director/Executive Chef is directly responsible for establishing and maintaining all standards of quality, conduct, customer service, and productivity within the Dining Services Department. Maintain appropriate levels of staffing and food/supplies inventories and work within established budget guidelines. He/she must possess general knowledge in the following areas of operation: productivity, costs and budgets, energy conservation, purchasing, receiving, storing systems, preparation and serving techniques, pilferage and portion control, personnel development, kitchen sanitation and general management of Dining Services Department. Promote a thorough and continuous understanding among all employees of the importance of the Dining Services Department to the quality of life for residents and prospective residents. Essential Duties On-site visits at least every 45 days for completion of individualized assessments. Be available on call as required as per regulatory standard or have a qualified alternate delegating nurse available on call. Provide appropriate delegation of nursing tasks. Why Charter Senior Living of Vinings? Here are just a few of things that our associates say… “It truly feels like a family at Charter. The residents are an extension of my family now.- You always hear about a company’s values and mission, but you hardly ever see them follow through, I love Charter because they truly mean what they say, they put the people first and truly believe in enhancing the human spirit.”
- I love to chat with them and laugh because at Charter our values include "Have fun while serving". We are charged with enhancing the human spirit of our residents, but they are really enhancing my spirit.”
$70k - $85k
...restaurant is seeking an experienced Chef de Cuisine to lead daily... ...an intimate, highly refined dining environment. This 15-seat, dinner... ...will work closely with the Executive Chef to curate and execute a refined... ..., and composure during service. While prior Japanese cuisine...Suggested$100k - $110k
...Restaurant seeks an accomplished Chef de Cuisine to join the... ...role is critical to the daily execution of the intimate kitchen and to... ...required at the highest level of dining. The Chef de Cuisine will... ...disciplined mise en place for all services Oversee daily kitchen...SuggestedRelocation$68k - $95k
The Post Oak in Atlanta, Georgia is looking for an Executive Sous Chef to lead kitchen operations in a fine dining environment. This role involves managing back of house staff, ensuring quality standards, and maintaining operational efficiency. The ideal candidate has at...Suggested- Palm Restaurant Group is seeking an Executive Sous Chef in Atlanta, Georgia to lead kitchen operations. The ideal candidate will have at least... ...years of culinary management experience in an upscale/fine dining environment, with strong leadership, communication, and...Suggested
- A fine dining restaurant in Atlanta seeks an Executive Chef with strong leadership skills and knowledge in Italian cuisine. The successful candidate will be responsible for food quality, operational performance, and staff training while adhering to health and safety regulations...Suggested
- Sodexo Group is seeking an Executive Chef 2 for the Morehouse College account in the Atlanta metro area. This role requires a talented culinary professional to manage a resident dining and catering operation, ensuring culinary standards and food safety compliance are upheld...
- Job Summary We are seeking a young ambitus Executive Chef, who loves cooking and expedite from behind the line while cooking, to join our team... ...Culinary School Diploma and Experience as Fine Dining Chef Knowledge of fine dining Italian Cuisine Previous Chef...Temporary workRelocation package
$80k - $90k
A renowned hospitality organization in Atlanta seeks an Executive Chef to lead culinary operations and manage kitchen staff in delivering exceptional dining experiences. The ideal candidate will have over 3 years of experience in fine dining and a proven track record in...- Charter Senior Living of Vinings in Atlanta seeks a Dining Services Director/Executive Chef dedicated to enhancing residents' lives through quality dining services. This role involves managing the Dining Services Department, ensuring standards of quality, and supporting...Flexible hours
- Sodexo is seeking an experienced Executive Chef 2 for the Morehouse College account in Atlanta... ...with leadership abilities to manage dining and catering operations. Responsibilities... ..., and a passion for innovation in food services. Enjoy comprehensive benefits like medical...
- Compass Group, North America, is seeking an Executive Chef in Atlanta to lead culinary operations at a 100-bed hospital. This role offers an... ...include overseeing kitchen operations, food quality, patient dining, and team development. With a strong emphasis on work/life balance...
$55k - $75k
A popular dining establishment in Atlanta, Georgia, is seeking a Culinary Manager to lead a talented kitchen team. Key responsibilities include fostering guest satisfaction, managing labor costs, overseeing inventory, and maintaining a clean and organized work area. The...- Georgia Tech in Atlanta is seeking a Sous Chef to manage daily food operations within Tech Dining. This role involves overseeing food quality, menu planning, and supervising kitchen staff. Candidates should have a high school diploma or GED, with at least three years in...
- Castellucci Hospitality Group is looking for an experienced Sous Chef for Koshu Club, their Michelin-starred restaurant in Atlanta.... ...kitchen operations and support staff while ensuring a high-quality dining experience. Candidates must have over 3 years of experience in...
- Bon Appétit Management Company is seeking a Senior Sous Chef at Spelman College in Atlanta, Georgia. This role involves overseeing culinary operations and leading a team to create exceptional dining experiences in a vibrant collegiate environment. The ideal candidate should...
- ...seeking a skilled and disciplined Chef de Partie to join a Michelin-starred fine dining restaurant inspired by the... ...structure, craftsmanship, and refined execution within a highly detail-oriented... ...overall flow and consistency of service. This position requires...Weekend workAfternoon shift
$70k - $75k
...Description Job Description Chef de Cuisine | Refined Garden-to... ...Benefits An elegant full-service restaurant set within a premier... ...leadership, and guest-first execution at every level. Key Responsibilities... ...or Executive Sous in upscale dining ~ Strong leadership,...- ...Office, every role-from Guest Services to Finance, Culinary to IT-... ...We're Looking For : The Chef de Cuisine is responsible for... ...contributing to a memorable dining experience for guests. The Chef... ...restaurant. Work with the Executive Chef and Executive Sous Chef...Work at officeLocal areaFlexible hours
- SPHG LLC in Atlanta, Georgia, seeks a Sous Chef to oversee daily kitchen operations and direct food preparation. You will lead the kitchen team, maintaining budgeted costs while ensuring compliance with all health and safety regulations. The ideal candidate has excellent...
$18 - $23 per hour
...Michelin-starred Japanese fine dining concept inspired by classic Sh... ...is seeking an experienced Chef de Partie to join its culinary... ...supporting the overall flow of service in a disciplined, detail-oriented... ...Station Leadership & Service Execution Take full ownership of a designated...Hourly pay$75k
...Description Position Title: Sous Chef Delta Sky Lounge ATL Pay Grade: 12... ...As the leader in business and industry dining, Eurest is the company to join if you want... ...world-class meals in corporate cafes and executive dining rooms with on-site catering through...Hourly payWork at officeLocal areaRemote workFlexible hours$60k - $73k
...Position Title: Senior Sous Chef - SCAD Atlanta Salary: $... ...things, great food and outstanding service! At Bon Appetit you won't find... .... This position supports the Executive Chef in overseeing daily... ...teams, and executing innovative dining programs that reflect the creativity...Hourly payContract workSeasonal workWork at officeLocal areaRemote workFlexible hours- ...Description: Being a Hawkers Sous Chef is about so much more than... ...experience at a FULL-SERVICE, UPSCALE restaurant concept.... ...Paid Time Off Exclusive Dining Discounts Unlimited Growth... ...for the restaurant. Assists Executive Chef in overseeing all phases...Hourly payImmediate start
- ...looking to hire a Full-Time Sous Chef at our Town Club in Buckhead... ...this role, you’ll prepare and execute menu items and daily features... ...special events, and elevated dining experiences in a fast-paced,... ...standards in dining and member services, has brought the club an...Full time
$65k - $75k
...Position Title: Senior Sous Chef - Spelman College Salary:... ...things, great food and outstanding service! At Bon Appetit you won't find... ...within a dynamic campus dining environment. This role will assist... ...Working closely with the Executive Chef, the Senior Sous Chef will...Hourly payContract workSeasonal workWork at officeLocal areaRemote workFlexible hours$60k - $70k
...DESCRIPTION: A high-volume, chef-driven Tex-Mex restaurant in... ...discipline of a fine-dining kitchen, delivering consistency... ...quality at scale. Reporting to the Executive Chef, the Sous Chef will manage... ...protecting standards across every service. CORE RESPONSIBILITIES:...Hourly payRelocationShift workNight shiftWeekend work- ...heart of Buckhead hiring a full-time Sous Chef for our kitchen department. You will be second in command in preparing and executing food behind hot section in the kitchen.... ...should possess at least 10 years of fine dining, high volume restaurant experience. You...Full time
$20 per hour
...Job Description Description: Sous Chef (Hourly) Hearth Pizza Tavern 5992 Roswell... ...Responsibilities Lead daily kitchen operations and service execution in a high-volume environment... ...an expanding culinary team Employee dining discounts Supportive team culture...Hourly payNight shiftWeekend work- ...Description Job Description Sous Chef Hotel Phoenix Atlanta... ...Summary The Sous Chef supports the Executive Chef in leading the culinary... ...Restaurant, Bar Z, In-Room Dining, Banquets, and seasonal concepts... ...presence during high-volume service periods and events Team Leadership...Seasonal workLocal areaShift work
- ...Office, every role-from Guest Services to Finance, Culinary to IT-... ...A passionate and driven Sous Chef who thrives in a fast-paced culinary... ...team, ensuring flawless execution of daily kitchen operations... ...team to deliver exceptional dining experiences. From crafting seasonal...Work at officeLocal areaFlexible hoursAfternoon shift
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