Senior Sous Chef
Nbutexas
Boston's number one catering company is seeking a skilled Sous Chef to help lead its catering operations while assisting leadership oversee and executing next-level events. If you have a background in Ultra Luxury Hotels, Fine Dining, and/or High-End Catering we'd like to speak with you today! Benefits Generous base salary plus Additional hourly wage for on-site events Health insurance, vision, and dental 100% Company sponsored life insurance Paid holidays, Vacation, Personal, and Sick days 401k with employer match Responsibilities Support the executive chef, the executive sous chef, and the leadership team in the flawless execution of high-end catering food production Assure of exceptional quality, taste, and the presentation of all menu items Provide accountability to the team and make sure the standards are met Lead, mentor, and help develop a large team of professional culinarians Qualifications Training or a degree from an accredited culinary institution preferred 3 to 5 years of experience in luxury hotels, fine dining, and/or high-end catering Must be an excellent communicator Ability to lead a team and train others Must be a creative and skilled culinarian #J-18808-Ljbffr
Vacancy posted 3 days ago
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