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Front of House (FOH) Manager - New Restaurant Opening

Staff 4 U, Inc

Job Description

Job Description

We are partnering with an exciting new culinary concept preparing for a grand opening to find a dynamic, polished, and service-driven Front of House Manager to lead the guest experience in an upscale casual Southern and seafood restaurant. This role is ideal for a hands-on leader who thrives on the floor, sets the tone for hospitality, and is passionate about delivering a refined yet welcoming dining experience.

Key Responsibilities

  • Lead all front-of-house operations, including dining room, bar, and host stand
  • Ensure a seamless, high-quality guest experience from arrival to departure
  • Train, coach, and develop servers, hosts, and bartenders on service standards
  • Actively manage the floor during service, including table touches and service pacing
  • Oversee reservations, seating flow, and waitlist management
  • Handle guest feedback and resolve concerns with professionalism and urgency
  • Collaborate with kitchen leadership to ensure smooth service execution
  • Manage FOH scheduling, labor costs, and staff performance
  • Maintain cleanliness, organization, and presentation of all guest-facing areas

Qualifications

  • 3+ years of front-of-house or restaurant management experience, preferably in upscale casual or high-volume environments
  • Strong background in hospitality and guest service excellence
  • Proven ability to lead and motivate service teams
  • Excellent communication, organization, and problem-solving skills
  • Experience with POS systems and reservation platforms (e.g., OpenTable), required
  • Ability to work evenings, weekends, and holidays

Why Join?

  • Be part of a concept that blends Southern hospitality with elevated coastal cuisine
  • Join a team that values professionalism, respect, and a strong service culture
  • Opportunity to grow within a developing upscale casual brand
  • Work in an environment that prioritizes guest experience, quality, and consistency
  • Competitive salary with potential for performance-based incentives
  • Employee dining benefits
Vacancy posted 23 days ago
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