Kitchen Leader
$17.4 - $19.35 per hourChipotle Mexican Grill
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast‑food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day. They keep the kitchen clean, organized and well stocked, and ensure equipment is properly maintained. They serve as a role model for crew members and help them develop into future Kitchen Leaders. At its core, the role promotes teamwork and creates a great customer experience. While on the clock, Kitchen Leaders are busy on their feet, accomplishing station goals, taking on tasks that need to be done, and pitching in to help teammates. What You’ll Do In addition to following Chipotle’s policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back‑of‑house crew and front‑of‑house crew Developing crew members to be future Kitchen Leaders Communicating with crew members and customers effectively to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen and all crew members meet the necessary guidelines to prevent injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) What You’ll Bring To The Table The ability to understand and articulate Chipotle’s Food With Integrity philosophy The knowledge and ability to speak, write, and understand the primary language(s) of the work location A high school diploma Restaurant experience What’s In It For You Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food Medical, dental, and vision insurance Digital tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as crew) PAY TRANSPARENCY Below is the base pay range for this position, which is also eligible for digital tips. Actual base pay may vary depending on skill level, experience and/or education. In addition to base pay, Chipotle offers a competitive benefits package. Visit for more details. $17.40–$19.35 Who We Are Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Chipotle Mexican Grill is an equal‑opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values‑driven, people‑first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non‑accommodations related requests. #J-18808-Ljbffr
$18.2 - $20.26 per hour
...Kitchen Leader Cultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly...SuggestedLocal areaShift work$68k
...closely with managers and chefs, overseeing operations and adhering to safety and sanitation protocols. A comprehensive understanding of kitchen equipment and excellent interpersonal skills are essential. Compensation for this position is $68,000.00 per year. #J-18808-Ljbffr...Suggested$22 per hour
...MN) The Role at a glance: We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Anoka, MN location for our correctional facility kitchen division. As a cook for Summit, you will have the opportunity...SuggestedHourly payFull timeWork at office$19 - $22 per hour
Aramark is looking for a Lead Cook to work at the Anoka County Jail Facility. This role involves cooking, food preparation, and supervising staff while ensuring compliance with food safety and sanitation procedures. The ideal candidate has supervisory experience and is ...SuggestedHourly pay$48k - $75k
...you’ll be doing tomorrow. Are you ready to be a Roadie? Pay: $48,000 - $75,000 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products...SuggestedHourly payFull timeTemporary workWork experience placementFlexible hours- ...practical, hands‑on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food. S/he... ...Air is the preeminent indoor adventure park and the market leader in location‑based entertainment. The Dallas‑based entertainment...Shift workNight shiftWeekend work
$61k - $79k
...As a Kitchen Manager, you’ll lead the culinary heartbeat of the store, overseeing all kitchen operations with precision, and purpose.... ...for developing people and maintaining high standards.If you’re a leader who thrives in a fast-paced, guest-focused environment and...Permanent employmentFull timeLocal areaFlexible hoursShift workNight shift$10 per hour
Restaurant Shift Manager Join to apply for the Restaurant Shift Manager role at Noodles & Company. At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside...Full timePart timeLocal areaFlexible hoursShift work$16 - $19 per hour
WE are looking for Managers to continue to build our leadership team! If you have a passion for the restaurant industry, a desire to serve others and love to grow and develop teams, then this job is for you! What we offer: Flexible Hours: You probably have commitments...Monday to FridayFlexible hoursShift workNight shiftWeekend workDay shift$100k
...Accountability & Integrity: Consistently demonstrates integrity in actions and expectations Guides team members and Shift Leaders, ensuring they complete all assigned duties and serve safe, quality food in a friendly manner Scheduling and deploying the Team...Temporary workPart timeLocal areaShift workNight shiftWeekend workAfternoon shiftEarly shift- Panda Restaurant Group is seeking a full-time Restaurant Manager for its location in Coon Rapids, MN. The successful candidate will oversee daily operations, manage a team, and ensure high standards of food and service quality. Responsibilities include hiring and training...Full time
- ...dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza...
$58k - $61k
...Pathway: Step by step process to grow your career 3 College Credits hours for completing manager training Position Description As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for...Daily paidImmediate startFlexible hours- ...Advancement Opportunities Job Summary We are seeking an experienced Kitchen Manager to join our team. In this role, you will be responsible... .... The ideal candidate is experienced, dependable, and a strong leader. Responsibilities: Oversee kitchen operations Supervise and...Flexible hours
- ...Our restaurant is a fun, high-energy environment for the team and guests. We are looking for a positive, team-oriented kitchen manager to join our team. We have restaurants across the Midwest, so if you are looking for a role where you can grow and advance, this is it...Flexible hoursNight shiftWeekend work
$48k - $75k
...doing tomorrow. Are you ready to be a Roadie? Pay: $48,000 - $75,000 annually Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving, preparation...Full timeTemporary workWork experience placementFlexible hours- Taco Bell - Hanson Blvd. is currently hiring a full time or part time Restaurant Supervisor for our Coon Rapids, MN location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning...Full timePart timeCurrently hiringImmediate startShift work
$50k - $55k
...authentic self. About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by...Local areaFlexible hours- ...spirits, combined with the operational expertise necessary to lead both the bar and restaurant floor. This position requires a hands‑on leader who can develop seasonal beverage menus, drive sales, train team members, and serve as a Manager on Duty during restaurant shifts....Casual workLocal areaAll shiftsShift workWeekend workAfternoon shift
- Workstream is seeking a Manager to join the team at Culver's in Champlin, Minnesota. If you have a passion for the restaurant industry and a desire to grow and develop teams, this role is for you! Responsibilities include running shifts effectively, providing excellent ...Flexible hoursShift work
- ...Spring Lake Park School District 16 is looking for a Nutrition Program Kitchen Manager to oversee the operations at Centerview Elementary. You will manage food safety practices, food preparation, and lead the kitchen staff for daily meal services. The ideal candidate will...Hourly pay
- Description: Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are kept tight, ordering in on every single week, as well as...
- ...staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing... ...established objectives during periods of his/her or Production Leader's supervision. Anticipates, identifies and corrects system breakdowns...Local areaHome office
$20 - $24 per hour
...to learn new techniques; asks questions or looks up references as needed. Properly and safely operates all the equipment in the kitchen. Ensures the cleanliness of the kitchen and kitchen equipment. Computer literate; ability to order food and supplies; maintaining...Temporary workImmediate startMonday to FridayFlexible hoursShift workDay shiftAfternoon shift- O2B Kids Job Opportunity O2B Kids began in Gainesville, FL in 1998 and has grown widely throughout Florida, Georgia, Missouri and several other states as well. We also have several new centers on the horizon! Due to the volume of locations we have in this specific...Full timePart timeMonday to FridayShift work
- Why Join Our Team? Industry-Leading Compensation : Up to 10% of the base salary in performance-based bonuses Competitive Pay Comprehensive Benefits Package Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time...Full timeTemporary workPart timeLocal areaShift work
$75k
We are partnering with a respected, locally owned restaurant group known for delivering high-quality food, authentic hospitality, and a strong, people-first culture. They are looking to bring on a Restaurant Manager to support day-to-day operations and lead from the front...Local areaShift workNight shift$50.75k - $62.57k
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we’re committed to always doing the right thing. Job Responsibilities Manage daily ...Weekly payLocal areaFlexible hours$50.75k - $62.57k
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality...Weekly payPermanent employmentLocal areaFlexible hours$55k - $60k
Job Description: Do you relish the opportunity to beef up a team of high performers? Can you bring that extra sizzle to the grill while making lifelong memories for our guests and our team members? At Portillo's, we're looking for a Restaurant Manager who's ready ...Flexible hoursShift workNight shiftRotating shift
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