Kitchen Manager
$48k - $75kTexas Roadhouse
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? Pay: $48,000 - $75,000 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made from scratch food, apply today! As a Kitchen Manager your responsibilities would include: Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times Directing productivity to monitor and maintain efficient and effective food item ticket times Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen Overseeing the proper handling, maintenance, and storage of all items Understanding, managing, and practicing safe food handling procedures Managing food costs, tracking waste, and controlling kitchen labor costs Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant Training Back of House employees on equipment maintenance and cleaning procedures Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class Dental and Vision Insurance Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave Adoption Assistance Short-Term and Long-Term Disability Life, Accident and Critical Illness Insurance Identity Theft Protection Employee Assistance Program Business Travel Insurance 401(k) Retirement Plan Flexible Spending Accounts Tuition Reimbursements up to $5,250 per year Monthly Profit-Sharing Program Quarterly Restricted Stock Units Program Many opportunities to support your community Annual holiday bonus We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply. If you like wild growth and working with happy, enthusiastic over-achievers, you'll enjoy your career with us! Our Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people. Our employees are self-disciplined, hard working, curious, trustworthy, humble, and truthful. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.
$17.4 - $19.35 per hour
...to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...Competitive compensation Opportunities for advancement (80% of managers started as crew) PAY TRANSPARENCY Below is the base pay range for...SuggestedLocal areaShift work- ...Our restaurant is a fun, high-energy environment for the team and guests. We are looking for a positive, team-oriented kitchen manager to join our team. We have restaurants across the Midwest, so if you are looking for a role where you can grow and advance, this is it...SuggestedFlexible hoursNight shiftWeekend work
- ...JOB SUMMARY The Café Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance... ...practical, hands‑on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food. S/he...SuggestedShift workNight shiftWeekend work
$48k - $75k
...doing tomorrow. Are you ready to be a Roadie? Pay: $48,000 - $75,000 annually Texas Roadhouse is looking for a legendary Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving,...SuggestedFull timeTemporary workWork experience placementFlexible hours- ...Spring Lake Park School District 16 is looking for a Nutrition Program Kitchen Manager to oversee the operations at Centerview Elementary. You will manage food safety practices, food preparation, and lead the kitchen staff for daily meal services. The ideal candidate will...SuggestedHourly pay
$18.2 - $20.26 per hour
...Kitchen Leader Cultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Pay Transparency Below is the base pay...Local areaShift work$68k
...preparation and staff leadership. The Sous Chef collaborates closely with managers and chefs, overseeing operations and adhering to safety and sanitation protocols. A comprehensive understanding of kitchen equipment and excellent interpersonal skills are essential....- Description: Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are kept tight, ordering in on every single week, as well as...
$20 - $20.75 per hour
...and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: Medical, Dental, Vision & Pharmacy Benefits Dependent Care &... ...The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion...Bi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift$50k - $60k
...control, and garnish. Assist in the planning and scheduling of the kitchen staff and supply requirements for the culinary department.... ...preferred Responsibilities/Duties ~ Assist the Chef management team with creating various menu items for a la carte and...Local areaShift work$10 per hour
...Restaurant Shift Manager Join to apply for the Restaurant Shift Manager role at Noodles & Company. At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside...Full timePart timeLocal areaFlexible hoursShift work$72k - $76k
...Bon Appetit Position Title: Catering Manager Salary: $72,000 - $76,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate...Contract workLocal areaRemote workFlexible hours$16 - $19 per hour
...WE are looking for Managers to continue to build our leadership team! If you have a passion for the restaurant industry, a desire to serve others and love to grow and develop teams, then this job is for you! What we offer: Flexible Hours: You probably have...Monday to FridayFlexible hoursShift workNight shiftWeekend workDay shift$100k
...held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn...Temporary workPart timeLocal areaShift workNight shiftWeekend workAfternoon shiftEarly shift- ...Panda Restaurant Group is seeking a full-time Restaurant Manager for its location in Coon Rapids, MN. The successful candidate will oversee daily operations, manage a team, and ensure high standards of food and service quality. Responsibilities include hiring and training...Full time
$57k - $60k
...Employee Discount Program ~ Development Pathway: Step by step process to grow your career ~3 College Credits hours for completing manager training Position Description As an Assistant Restaurant Manager, you will be responsible for assisting the General...Daily paidImmediate startFlexible hours$100k
...held Taco Bell franchisees in America. At Border Foods, we work with a people‑first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn...Temporary workPart timeLocal areaShift workNight shiftWeekend workAfternoon shiftEarly shift$40k - $125k
...Responsible for selection, development and retention of talented culinary staff. Supervise employees in the daily operation of the kitchen to ensure quality and timeliness of product. Ensure financial targets are being met and appropriate accounting procedures are being...Local areaNight shiftWeekend work$58k - $62k
...amazing parties, and delicious food. Our Restaurant / Entertainment Managers help bring this vision to life every day for guests of their... ...join our world-class team 2+ Years of Management Experience in kitchen, bar, restaurant, and food service operations Bachelor’s Degree...Hourly payFlexible hoursShift workNight shiftWeekend work- ...should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Taco Bell - Hanson Blvd. in order to achieve customer satisfaction, quality service, compliance with store policies all while...Full timePart timeCurrently hiringImmediate startShift work
$22 per hour
...experienced cook to work with a highly motivated and energetic kitchen staff in our Anoka, MN location for our correctional facility... ...our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....Hourly payFull timeWork at office- ...Overview District Manager At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens. You’ll find real, whole food that is prepared daily on-site, in-site, and we believe our team is the key to what...
- Bar Manager Position Summary We are seeking an experienced and passionate Bar Manager to lead the beverage program for our upscale, polished steakhouse. This individual will be responsible for overseeing all bar operations while creating an exceptional guest experience...Casual workLocal areaAll shiftsShift workWeekend workAfternoon shift
- ...to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed...Full timePart timeImmediate start
- ...to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed...Full timePart time
$10 - $20 per hour
...held Taco Bell franchisees in America. At Border Foods, we work with a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. Welcome to our family where you will continue to learn...Hourly payPart timeImmediate startFlexible hours$16 - $21 per hour
Flynn Group, founded by Greg Flynn started its journey with the acquisition of 8 Applebee’s in 1999. Over the next two decades we grew by building new stores and acquiring other franchise operators to become the largest Applebee’s franchisee in the world. This strong foundation...Hourly payDaily paidPart timeFlexible hoursShift work$16 - $21 per hour
Flynn Group, founded by Greg Flynn started its journey with the acquisition of 8 Applebee’s in 1999. Over the next two decades we grew by building new stores and acquiring other franchise operators to become the largest Applebee’s franchisee in the world. This strong foundation...Hourly payDaily paidFlexible hoursShift work$14 - $18 per hour
...(Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met... ...advancement into Shift Leader, Kitchen Supervisor, or Assistant Manager roles. Some locations may also offer performance bonuses or...Hourly payFull timePart timeImmediate startFlexible hoursShift workNight shift$16 - $21 per hour
Flynn Group, founded by Greg Flynn started its journey with the acquisition of 8 Applebee’s in 1999. Over the next two decades we grew by building new stores and acquiring other franchise operators to become the largest Applebee’s franchisee in the world. This strong foundation...Hourly payDaily paidPart timeImmediate startFlexible hoursShift work
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