BOH
$15.15 - $20 per hourHiBar Hospitality Operations LLC
Job Description
Job Description
Description:
About the Job
At Hopdoddy, our Culinary Team Members — including Cooks, Dishwashers, and Prep Cooks — are at the heart of what we do. Every day, we handcraft delicious food using all-natural ingredients, from hand-cut fries to freshly baked buns, and take pride in creating meals that make people smile. Whether you’re working the grill, keeping our kitchen spotless, or prepping fresh ingredients, you’re part of a passionate team that values teamwork, quality, and fun. Hopdoddy is more than just a job — it’s a place to grow, prosper, have fun, and make a difference . If you’re ready to bring your energy and creativity to our kitchen, we’d love to hear from you!
What's a Hopdoddy, You Ask?
Hops are a flower used to make beer tasty & Doddy is a nickname for Black Angus cattle. Put them together and you have Hopdoddy! The world has plenty of places to get a burger & a cold one... we're just dedicated to do the best rendition out there. We have over 40 locations across Texas, Arizona, California, Colorado, and Tennessee- and more on the way!
Hopdoddy has been named #1 on "The 50 Best Burger Joints in America" by Business Insider, one of the "The Best Burgers in America" by Food & Wine, one of the "33 Best Burgers in the Entire Country" by Thrillist, and one of the "10 Brands to Watch" by CNBC and MSN.
Compensation, Benefits, and Culture
- Starting Pay: $15.15 - $20.00 per your, depending on position and experience
- Health, Vision, and Dental for full-timers*
- Paid Sick Leave parental leave, and anniversary awards
- Free 24/7 Employee Assistance Program (EAP) access to financial coaching, wellness counseling, identity protection, legal & mediation services, and more!
- Flexible scheduling so you can spend time with loved ones, pursue college, or your other passions
- 50% Off Team Member discounts to enjoy Hopdoddy with your friends & family
- Opportunity to grow and advance through our Lead Manager program- more than 50% of our restaurant leaders began as hourly Team Members!
- We have fun taking service seriously and celebrate your authentic individuality- bring on the t-shirt and jeans!
- We give back to our communities through our Goodnight Good Cause program, donating over a million dollars to date!
What You'll Do
- Prepare ingredients and product components
- Accurately and safely follow recipes and procedures
- Learn new menu items and specials
- Ensuring kitchen equipment is functioning properly
- Keep a clean and safe work environment
What We'll Love About Working With You
- You bring a positive energy and a sense of humor
- You know how to put Guests first and have a heart for hospitality
- You're a team player and can get the job done in a fun way
- You've got a drive for quality, standards, and safety
Other Requirements
- 4 days minimum availability for full timers
- Active Food Handler Card and Alcohol Safety Certification
- Demonstrate good math and communication skills
- Able to lift 30lbs frequently and up to 50lbs occasionally
- Standing, bending, and walking the entire workday
- Restaurant, retail, or customer service experience a plus
Learn More About the Vibe
Our Culture:
Instagram:
LinkedIn: -burger-bar
* To be eligible for benefits, you must average 30 hours per week or 130 hours per month for 12 months. Hopdoddy is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
$21 - $23 per hour
Compensation Range $21.00 - $23.00 / hour Apply Today Hiring ImmediatelyBOH Shift Lead 1+ years of line cook experience required, leadership experience preferred. Please walk-in to interview with a manager daily from 2:00pm to 4:00pm at 10460 ...SuggestedFlexible hoursShift workWeekend work$22 - $24 per hour
Job Description Job Description JOIN OUR TEAM IF. . . YOU ARE LOOKING FOR:Fun, vibrant atmosphere. Polished, sleek, high-end space.Work alongside a team of true hospitality professionals and culinary talents.A dynamic leadership team that celebrates you for your individuality...SuggestedFull timeFlexible hoursShift workWeekend workAfternoon shift- ...and kitchen setup Ensure all storage and production areas are properly organized and maintained Work collaboratively with the BOH and FOH teams to ensure seamless service Follow health department sanitation requirements and maintain a safe kitchen environment...SuggestedFull timeTemporary workPart timeLocal areaNight shiftWeekend work
$20 per hour
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- ...Manage the Front of House team, ensure exceptional service, maintain store upkeep, and facilitate clear communication between FOH and BOH. # Lead Team Management: Handle all hiring, onboarding, staff development, weekly scheduling, and conduct regular FOH staff...Seasonal workWeekend workAfternoon shift
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...inventory management and proper product storage Uphold food safety and sanitation standards at all times Work collaboratively with BOH team to support smooth service Qualifications ~1+ year pastry or baking experience preferred ~ Experience in a high-volume...Hourly payFull timePart timeFlexible hoursNight shiftWeekend workEarly shift$24 per hour
...Description Benefits: Employee discounts Opportunity for advancement Training & development Department: Back of House (BOH)Reports To: Soux Chef Executive Chef Location: Cala Scottsdale Pay: $24.00+/hour...Early shift$65k - $75k
...Competitive salary Employee discounts Opportunity for advancement Training & development Department: Back of House (BOH) Reports To: Executive Chef Location: KUZA Scottsdale (Chauncey Ln)...Full timeFlexible hoursShift workNight shift$17 per hour
...Description Benefits: Employee discounts Opportunity for advancement Training & development Department: Back of House (BOH) Reports To: Sushi Chef Executive Chef Location: KUZA Scottsdale (Tatum & Cactus...Apprenticeship$20 per hour
...Description Benefits: Employee discounts Opportunity for advancement Training & development Department: Back of House (BOH)Reports To: Soux Chef Executive Chef Location: KUZA Scottsdale Pay: $20.00 + /...Shift workWeekend workAfternoon shift$16 - $18 per hour
...discounts Flexible schedule Opportunity for advancement Training & development Company parties Department: Back of House (BOH) / Front of House (FOH) Liaison Reports To: Sous Chef Executive Chef General Manager Location: KUZA Restaurant Pay: $16...Hourly payFull timePart timeFlexible hoursShift workNight shift$65k - $72k
...labor costs, optimize scheduling, and oversee inventory controls to maximize profit without compromising quality. Harmonize FOH & BOH: Partner seamlessly with our talented culinary team to ensure flawless execution and efficient service flow. Champion Compliance:...Full time2 days per week$75k - $85k
...Benefits: Competitive salary Employee discounts Opportunity for advancement Training & development Department : Culinary / BOH Operations Reports To : Director of Operations/...Full timeFlexible hoursNight shift- ...limited to hairnet and glove usage. Communicates effectively with the Team in order to ensure good operations in the back-of-house (BOH.) Uses and completes training packets with all new Back-of-House Team Members. Leads new product roll-out training with all Back-of...Flexible hoursShift workNight shiftWeekend work
- ...Job Description Job Description Department: Back of House (BOH)Reports To: Sous Chef Executive Chef Location: Cala Scottsdale Job Summary AM Line Cooks are responsible for executing prep and service for breakfast and...Weekend workEarly shift
- ...limited to hairnet and glove usage. Communicates effectively with the Team in order to ensure good operations in the back-of-house (BOH.) Non-Essential Job Duties Performs similar and incidental duties as required. Requirements: Job Qualifications...Flexible hoursShift workNight shiftWeekend work
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$65k
...WORK three years running!). About the Role: The Culinary Operations Manager plays a key leadership role in overseeing Back of House (BOH) concession operations across WestWorld and Monterra venues, ensuring seamless execution, food quality, and operational consistency during...Full timeShift work- ...Do Partner with the Restaurant General Manager to lead high-performing shifts and deliver great guest experiences Oversee FOH & BOH team performance, fostering a fun, positive, and accountable culture Train, coach, and onboard team members using Opus, LMS, and...Local areaFlexible hoursShift workNight shiftWeekend work
- ...ordering and receiving, and weekly food inventories.Support food education through pre-shift meetings and food presentations for FOH and BOH teams.Utilize basic computer applications and POS systems to support daily operations.Build and maintain strong vendor relationships...Hourly payLocal areaImmediate startFlexible hoursShift workAfternoon shift
- ...to run high-performing shifts, deliver exceptional guest experiences, and uphold Smashburger standards. You will oversee both FOH and BOH teams, coach and onboard staff, manage checklists, cash handling, and food safety compliance while driving a positive, accountable...Shift workNight shiftWeekend work
$24 - $28 per hour
...commanding, graceful presence on the floor alongside managers, delegating tasks to host staff and ensuring seamless alignment between FOH and BOH teams. Guest Recovery: Address immediate guest concerns or service bottlenecks on the floor with diplomacy, empathy, and speed....Local areaImmediate startFlexible hoursShift work$65k
...Description Job Description ---Do Not Call — Apply Online Only --- Assistant Restaraunt Manager – The Thumb, Scottsdale, AZ BOH-FOH-Catering Sales 9393 E Bell Rd, Scottsdale, AZ 85260 About The Thumb: Located in the heart of North Scottsdale, The Thumb...Local areaShift workNight shiftWeekend workDay shiftAfternoon shift$20.34 - $22.6 per hour
...to generate leads and enhance customer experience. Perform day to day operational duties, including event production and support, BOH upkeep, food & beverage support, general space upkeep, cleaning duties, and building or maintaining visual displays as necessary....Hourly payFull timeTemporary workPart timeLocal areaFlexible hoursShift workNight shiftWeekend work- ...help develop the FOH team, fostering a culture of professionalism, hospitality, and accountability. Collaborate closely with Chefs and BOH team to maintain consistency and timing across all aspects of service. Manage reservations, guest flow, and dining room presence...
$24 - $28 per hour
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...work irregular hours, shifts, weekends, special events and holidays. SUMMARYThe Culinary Operations Manager will work alongside the BOH and FOH Restaurant Team to purchase all food, restaurant supplies and hotel supplies while ensuring proper ordering, receiving, organizing...Hourly payFull timeFlexible hoursShift workNight shiftWeekend work
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