Executive Chef
$90k - $120kThe Cheesecake Factory Incorporated
Compensation Range $90,000 - $120,000 / year + 25% bonus opportunity Apply Today Hiring – Executive Chef Hiring Immediately Relocation Support Provided Must be able to travel to train. Why The Henry? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North Italia Gym, fitness studio & nutrition discounts offered through Gympass Tuition reimbursement Paid time off Who we are: The Henry is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. The Henry is the greatest neighborhood restaurant and from the moment you step into the doors, the energy proves that to be true. Our menu is layered with a variety of elegant, yet casual dishes and the atmosphere is bursting with charm. We’re hiring immediately! What you’ll do: Must have 5+years high-volume restaurant management experience Demonstrate an understanding of business operations and financials Manage shifts which include daily decision making, scheduling, and planning Create memorable dining experiences by exceeding guest expectations Understand flavors, aromas, and characteristics of food ingredients Ensure product quality and restaurant cleanliness Perform calmly and effectively in a high-volume environment Manage on-the-fly requests with ease and poise Understand POS systems and OpenTable (or other digital/online reservation systems) Coach, lead and develop restaurant team Drive continuous improvement Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required. To notify of a non-compliant job posting, please send a notice to View email address on click.appcast.io #J-18808-Ljbffr The Cheesecake Factory Incorporated
$75k - $82k
...environment where you can be your authentic self. Job Summary Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. You’ll support food safety...SuggestedWork at officeLocal areaFlexible hoursAfternoon shift$70k - $75k
Unidine Position Title Executive Sous Chef - Evanston, IL Salary $70,000 - $75,000 Other Forms of Compensation Merit Increases Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe...SuggestedLocal areaRemote workFlexible hours- ...you believe in this idea and vision, it’s time to help us build the next great experience for our guests. Position Summary The Executive Chef is responsible for the overall leadership, management, and success of Lago's culinary operations. This role oversees all back-of...SuggestedLocal areaShift workWeekend workAfternoon shift
$90k - $120k
Compensation Range $90,000 - $120,000 / year + 25% bonus opportunity Apply Today Hiring - Executive Chef Hiring Immediately *Relocaton Support Provided* Must be able to travel to train. Why The Henry? Competitive Pay and incentive opportunity Medical, Dental, and...SuggestedCasual workImmediate startShift work$65k - $72k
...Overview Morton's the Steakhouse Rosemont, IL Executive Sous Chef Join the leadership team at Morton's The Steakhouse in Rosemont, a premier dining destination just steps from the Donald E. Stephens Convention Center, Rosemont Theater, and nearby hotels. This high-volume...SuggestedTemporary workLocal areaFlexible hours$75k
...banquet. BASIC JOB DESCRIPTION: Schedule flexibility is a must. We are open for breakfast, lunch, and dinner. The Sous Chef is responsible to assist the Executive Chef for the overall kitchen operation, ensuring maximum member/guest satisfaction, through planning, organizing,...Full timeTemporary workPart timeImmediate startShift work- ...Village is a beautiful 55-acre independent senior living community located in Arlington Heights, IL. We are currently seeking an Executive Chef with a passion for cooking and delivering exceptional dining experiences. This is an exciting opportunity to lead a talented...Local areaFlexible hours
- ...Head Chef Opportunity Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety... .... Head chefs are responsible for creating, planning, and executing all fresh, from scratch weekly menus with input from the client...Local areaImmediate startNight shiftWeekend work
$67.3k - $93.61k
...room are sanitary, neat and organized. Leading Staff Trains chefs in culinary skills and serves as a technical expert. Supervises... ...Experience Minimum of three years supervisory experience as an Executive Chef or equivalent role at a high‑volume restaurant. 7+ years...Work experience placementLocal areaFlexible hoursNight shift- Job Summary The Executive Chef is responsible for leading all kitchen operations, ensuring the delivery of high‑quality, creative, and cost‑effective culinary experiences that align with Invited’s standards. This role involves planning diverse menus, overseeing food preparation...Full timeTemporary workPart time
$105k - $130k
...Duties and Responsibilities ~Schedule and coordinate the work of chefs, cooks and other kitchen employees to assure that food... ...goals are met. ~Work well with other department heads on prep and execution of Member events, banquets (corporate and social), a la carte (...Full timeSeasonal workFlexible hoursNight shift- ...Ravinia Green Country Club in Riverwoods, IL, is seeking an Executive Chef to lead all kitchen operations, craft diverse menus, supervise staff, and ensure high quality, safe, and cost-efficient culinary experiences aligned with Invited’s standards. The role demands strong...
$25 per hour
Join Our Team as a Kitchen Manager at The Carrington at Lincolnwood! Are you passionate about creating delicious meals and providing exceptional dining experiences? Do you thrive in a fast-paced culinary environment? If so, we are looking for a talented Kitchen Manager ...Hourly payFull time- ...himself. If you believe in this idea and vision, it’s time to help us build the next great experience for our guests. Position Sous Chef Duties Provide quality, and genuine, hospitality in a timely manner Ensure that guest’s feel important and welcome in the restaurant...
$65k - $80k
...Compensation Range $65,000 - $80,000 / year Apply Today Hiring – Sous Chef Hiring Immediately Why The Henry? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining...Casual workImmediate startShift work$85k - $95k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...regions. Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations...Full timeWork at officeLocal areaRemote workFlexible hours$75k
Join to apply for the Sous Chef role at Puttshack 1 week ago Be among the first 25 applicants Join to apply for the Sous Chef role... ...They are accountable for various venue business functions and the execution of consistent and flawless culinary and operational standards....Full timeLocal areaShift workAfternoon shift$75k - $85k
...Responsive Recruiter Schedule flexibility is a must. We are open for breakfast, lunch, and dinner. The Sous Chef is responsible to assist the Executive Chef for the overall kitchen operation, ensuring maximum member/guest satisfaction, through planning, organizing,...- ...level of food quality Sanitation - Ensure kitchen is clean at all times and able to pass inspections from Health Inspectors and Executive Team Labor Cost - Manage kitchen labor to obtain goals, and review practices to ensure most efficient use of labor dollars Food...Work experience placementCasual workImmediate startDay shiftAfternoon shift
$25 - $28 per hour
Join Mather Place as a Jr. Sous Chef and help lead the culinary operations behind one of Wilmette's premier senior living dining experiences... ...and cleanliness standards; supervises staff in absence of Executive Chef/Sous Chef. Assists with creation of menus and recipes;...Hourly payFull timeTemporary workSeasonal workShift workWeekend workAfternoon shift- ...and lunch preparation -Responsible for clean-up duties -Empties trash as required -Responsible for distributing tips daily -Executes Catering Sales initiatives as necessary, including but not limited to: Daily customer call backs Menu drops Community...Work experience placementLocal area
- Senior Lifestyle - 7000 North McCormick Boulevard - Responsibilities: Serve meals according to prescribed diets and resident preferences; Set up, deliver, and verify accuracy of meal trays and dining areas; Assist cooks with menu preparation and stocking of supplies; Maintain...Relief
$35 - $40 per hour
Household Manager (with Meal Prep Support) Location: Glencoe, IL 60022 Employment Type: Part-time, 15-20 hours per week Proposed Schedule: Monday, Wednesday, Thursday; flexible hours with start time between 7:30 AM and 9:00 AM Potential for Saturday morning...Hourly payFull timePart timeSeasonal workWork at officeImmediate startWork from homeFlexible hoursDay shift- ...Description Job Description We are seeking an experienced Sous Chef to help lead the culinary team at a prestigious Upscale... ...role in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs....Weekend workAfternoon shift
$60k - $70k
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your...Temporary workFlexible hours$20 - $23 per hour
We’re looking for a Pastry Cook who brings creativity, precision, and heart to every dessert. In this role, you’ll prepare high-quality baked goods and pastries that delight residents, guests, and staff—while working in a supportive, team-oriented kitchen. This is a full...Hourly payFull timeTemporary workShift workWeekend workEarly shiftWeekday work- ...enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws Ensure Brand standards and systems are executed Prepare and complete action plans; implement production, productivity, quality, and guest service standards Complete audits...WorldwideAll shifts
- Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking an experienced Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational...Temporary workWork at officeFlexible hours
- Description: A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are responsible for...
- ...team members Lead team meetings Deliver training to restaurant team members Ensure Brand standards, recipes and systems are executed Create and maintain a guest focused culture in the restaurant Review guest feedback results and implement action plans to...All shifts
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