Kitchen Director
Chick-fil-A Restaurants
What you’ll receive
We believe great people deserve to be taken care of. When you join our team, you can expect:
- Industry leading pay with opportunities for raises and performance bonuses**
- Health, dental, and vision insurance (with substantial employer contribution)
- IRA with up to a 3% company match
- Paid time off**
- Flexible scheduling and Sundays OFF
- Free break meals**
- Your first two uniforms and belt provided, plus annual uniform refreshes
- Scholarship opportunities
- Leadership coaching, ongoing training, and clear opportunities for growth
- A team that values respect, support, accountability, and having each other's backs
**Conditional based on restaurant performance and/or team member's tenure, role, and performance
What you’ll do
- Cultivate a culture of excellence while having a balance of positive morale. The team is challenged but happy
- Hold yourself to a standard even higher than you expect from your team
- Stay on the floor, fill gaps, utilize downtime and overall stay engaged with operations
- Make the weekly schedule for your team and ensure each week is setup for success
- Hold callouts accountable and fill gaps where necessary
- Ensure the team has their daily lineups, break plans and cleaning tasks ready
- Lead a team that leads shifts with energy and purpose
- Lead a team that delivers great food, genuine hospitality, and fast, accurate service
- Coach team members, and hold the team accountable
- Ensure food quality, cleanliness, and safety standards are met through daily and hourly checks, adjusting systems where necessary
- Communicate clearly and keep the team moving with urgency
- Hold shift huddles discussing goals and expectations
- Help bring our mission to life: Be Better. Be Second.
What we’re looking for
- A "head coach" mindset and holding yourself accountable first
- Strong character with a heart to serve others
- Ownership mindset—reliable, prepared, and consistent
- A sense of urgency in a fast-paced environment
- Ability to lead by example and uphold high standards
- Clear communicator who can motivate and develop others
- Detail-oriented with strong decision‑making skills
- Someone who lives out our values: Positivity, Growth, Ownership, Ambition, and Leadership
This job posting is for an opportunity at a Chick-fil-A® Restaurant business independently owned and operated by a local franchised Operator. If you choose to apply for this position, you understand and acknowledge that your application and any information included with it will only be submitted to the Operator. Chick-fil-A, Inc. will not receive a copy of your employment application and will not be involved in any decisions regarding whether to hire you.
If you are hired for this position, you also understand and acknowledge that the Operator’s restaurant business will be your employer, not Chick-fil-A, Inc. The Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision. You will be a probationary team member whose performance will be evaluated over a 90 day trial period. If you meet expectations you will be offered an official position at the end of this period.
Chick-fil-A’s founder Truett Cathy liked to say “We aren't in the chicken business, we're in the people business!” which is why the corporate mission of Chick-fil-A is to be the world’s most caring company. At Chick-fil-A we are all about meeting and exceeding our guests’ expectations when it comes to great food, genuine hospitality, fast and accurate service, and a clean and safe environment. We continue Truett’s legacy by investing in our customers’ lives and our community.
#J-18808-Ljbffr- ...Kitchen ManagerThe Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking...SuggestedShift workNight shiftWeekend work
- ...Kitchen Manager The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking...SuggestedShift workNight shiftWeekend work
- ...Kitchen Leader Cultivate a better world Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly...SuggestedLocal areaShift work
$88.86k - $118.48k
Lumen is the trusted network for the AI‑powered world, connecting people, data, and applications through our expansive fiber network and connected ecosystem. We enable secure, high‑performance connectivity across cloud, edge, and AI workloads for enterprises, governments...SuggestedFull timeContract workTemporary workFor contractorsImmediate start- ...! Shelby Gardens Senior Living in Cordova is hiring for a Cook and we are hungry for your culinary skills! No long nights in the kitchen! The shifts for this position are 6am-1:30pm and 11:30am-6:00pm, rotating shifts. As a cook, you will prepare and/or direct the...SuggestedShift workNight shiftRotating shift
- ...Job DescriptionJob DescriptionAre you an experienced Kitchen Manager with a passion for leading teams in a high-energy social lounge and bar environment? We are seeking a dedicated professional who can ensure our kitchen operates efficiently, meets health standards, and...Shift work
- ...Run the Heart of School Meals ? Become a Kitchen Manager!Are you ready to lead a team, run a kitchen, and feed hundreds of students every day? As a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and...Full timeMonday to FridayShift work
- ...Kitchen Manager Urban Air Adventure Parks The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen...Full timeShift workNight shiftWeekend work
- Bar ManagerMemphis, TNPosition Summary: The Bar Manager plays a critical leadership role in both bar operations and nightly service. This position is responsible for running an efficient and elevated bar program, developing and coaching the bar team, and supporting service...Seasonal workShift workNight shift
- Join our team as a Kitchen Manager at Texas Roadhouse, where you will oversee all Back of House operations, ensuring food quality and safety while leading a passionate team. If you have a love for made-from-scratch food and strong leadership skills,
- The associate is responsible for the functions below, in addition to other duties as assigned:Promotes excellent customer relations by instilling positive customer focused behavior with associates. Smiles and greets customers, answers customer questi Bakery, Manager, Baker...
- ...Job Description The River Inn of Harbor Town is looking for a Kitchen Manager. The River Inn is an acclaimed luxury boutique hotel in Memphis, Tennessee, that combines elegant Southern style with contemporary sophistication. The Kitchen Manager is responsible for...
- ...DESCRIPTION The Kitchen Manager supervises the daily back-of-house restaurant operations. They report directly to the Restaurant Manager and are responsible for multiple tasks in the restaurant including food preparation, maintenance of quality standards, sanitization...Work experience placementShift workWeekend work
- ...limited only by your energy and drive. Unequalled opportunity at the best chain restaurant company in the country! In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures...Casual work
- Kitchen LeaderCultivate a better worldFood served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting...Local areaShift work
- ...Job DescriptionJob Description Kitchen Manager - Applebee’sApplebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve.We want work to be an experience...Live outShift work
- ...00 executive chefs, and serves more than 600M meals annually. Job Summary This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities...Work at officeLocal areaRemote workFlexible hours
$75k - $80k
Traveling Executive ChefMorrison Healthcare, a Compass Healthcare company, is hiring immediately for a Traveling Executive Chef position.Location: TravelSchedule: 10 days on 4 days offPay Range: $75,000 - $80,000Make a difference in the lives of people, your community,...Full timePart timeLocal areaImmediate startRemote workFlexible hours$60k - $65k
...Job Description Job Description Overview The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event...Work at officeFlexible hoursNight shift$30k - $40.56k
...Willow Grove Inc., a restaurant chain, seeks a Head Chef to lead our kitchen team in Memphis, TN. This role is full-time and offers a salary range of $30,000 to $40,559. As Head Chef, you will create and execute our culinary vision, manage the kitchen team, and ensure...Full time$64.6k - $83.6k
...driving continuous improvement across your area.Extensive culinary expertise with a proven track record in high-volume, fast-paced kitchen environments.Leadership and management skills, with experience mentoring teams and driving professional development.Advanced menu planning...Local areaWorldwide$65k - $70k
...,200 executive chefs, and serves more than 600M meals annually. **Job Summary** This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Plans...Work at officeLocal areaRemote workFlexible hours- ...while providing strong leadership to the culinary team and effectively managing food costs, labor, inventory, sanitation, and overall kitchen operations. The ideal candidate is a hands-on culinary leader who thrives in a hospitality-focused environment, takes pride in...Full timeSeasonal workWeekend workAfternoon shift
- ...monthly paperwork Controlling waste and effectively managing cost and performance to budget Maintaining a clean, healthy, and safe kitchen environment; establishing monthly food and labor cost goals; conducting cost control analysis Following standardized recipes,...Weekend work
- ...Responsibilities Works the "Window" position of the kitchen line during busy times. Oversees and assists with the preparation of all food products while following recipes and guidelines. Monitors ticket times and adjusts them as needed. Interacts with staff...
$18 - $33.17 per hour
Job Details Job Location: 1205 N Houston Levee Rd - Cordova, TN 38018 Salary Range: $18.00 - $33.17 Hourly Position Summary The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable...Hourly payLocal areaAll shiftsFlexible hoursShift work$21 per hour
...operationally excellent, calm under pressure, and passionate about food quality, safety, and developing others. This role supports the Kitchen Director and Food Safety Director and reports to the Kitchen Director by executing daily kitchen operations, coaching team members, and...Full timeFlexible hoursShift workNight shiftWeekend workAfternoon shift- ...locations? Come grow your career with Eurest. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of...Work at officeLocal areaRemote workFlexible hours
- ...Kitchen Manager Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses...Work at officeLocal areaFlexible hours
- ...Bachelor's Degree in Food Services Technology/Management/or related field preferred Three to five years of progressive culinary or kitchen management experience, depending upon formal degree or training Experience with planning and managing catering events from a...Work at officeLocal areaFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Director. Be the first to apply!



