Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Executive Sous Chef

Compass Group

Executive Sous Chef

Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self.

About Levy: The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.

Job Summary

As an Executive Sous Chef with Levy at the Baltimore Convention Center, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. You will maintain recipes to meet core standards, ensure that all safety and sanitation standards are met, ensure show quality food and presentations are occurring in all areas, while continually gaining culinary expertise and food knowledge. The ideal candidate will be a creative problem-solver who brings passion, enthusiasm and fresh ideas with the ability to work independently and have the capacity to manage up and down.

Detailed Responsibilities

  • Executes menus in accordance to brand standards
  • Maintains recipes to meet core standards
  • Ensures that team members consistently deliver heartfelt hospitality to every guest, every time
  • Ensures team members have the tools necessary to complete their jobs
  • Ensures show quality standards are maintained at all times
  • Regularly obtains feedback from clients and guests to improve operations
  • Supports and communicates Levy initiatives
  • Responds and assist in any departmental guest service issues
  • Holds team accountable to steps of service to deliver great guest service
  • Executes preventive maintenance schedule as set forth by Director of Operations
  • Conducts daily walkthroughs in culinary areas for each event
  • Continually gains culinary expertise
  • Practices proper product control and handling of all inventory and equipment
  • Achieves daily sales and assigned cost goals
  • Ensures that all security, safety, and sanitation standards are achieved
  • Employs good safety and sanitation practices
  • Forecasts and adequately schedules team members to meet operational needs and desired targets
  • Provides operational planning to ensure adequate products and equipment are ordered for anticipated business levels
  • Ensures team members adhere to Levy guidelines as stated in the team member training manual and employee handbook
  • Displays a positive attitude towards team members
  • Interviews, hires, trains, and develops team members according to Levy guidelines
  • Conducts regularly scheduled meetings to ensure lines of communication are open between management and team members
  • Promotes a cooperative work climate, maximizing productivity and morale
  • Uses all performance management tools to provide guidance and feedback to team members
  • Assists fellow team members when necessary
  • Mentors Sous Chefs to improve their skills and leadership abilities
  • Other duties and responsibilities, as needed

Job Requirements

  • A culinary degree is preferred
  • Ability to taste and evaluate food and beverage products
  • Able to communicate effectively with the management team, guests, and team members
  • Team builder and ability to successfully manage and develop a team
  • Must be experienced with Microsoft Office (Word, Excel, and PowerPoint), Outlook, E-mail, and the Internet

Curious about Life at Levy? Check it out: Levy Culture

At Levy, team = family. And we'll always take care of family, learn more about Levy benefits offered.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off Plan
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to Be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details:

Applications are accepted on an ongoing basis.

Levy maintains a drug-free workplace.

Req ID: 1540551

Levy Sector

[[Cust_clntAcName]]

KATELIN MARKHAM

[[req_classification]]

Compass Group
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Executive Sous Chef in Baltimore, MD vacancy
  •  ...Live! Casino & Hotel in Maryland seeks a skilled Sous Chef to supervise food preparation activities. Candidates should have at least three years of experience in a high-volume restaurant setting and be knowledgeable about sanitary regulations. The role involves managing... 
    Suggested

    Live! Casino & Hotel

    Hanover, MD
    4 days ago
  •  ...with a desire for exceptional food, drink, and service.   Sous Chef Requirements and Responsibilities: Must have 2 years of recent...  ...coaching and strong follow-through skills Understands and executes an action plan to achieve goals   Sous Chef Benefits:... 
    Suggested

    Ellis Bragg LLC.

    Baltimore, MD
    3 days ago
  •  ...extremely motivated culinary professional to join our team as a Sous Chef. Our highly awarded, independent Baltimore restaurant is...  ...include the following: -Work shifts on the line and ensure execution -Be a leader , in a positive and active culinary and management... 
    Suggested
    Work experience placement
    Casual work
    Summer holiday
    Local area
    Shift work

    Thames Street Oyster House

    Baltimore, MD
    5 days ago
  •  ...Sous Chef Hotel Revival is hiring a Sous Chef: Hotel Revival is a 107-key art-centric boutique hotel located in Baltimore's historic...  ..., cooking, and presentation of menu items as directed by the Executive Chef Inspect food preparation, storage, serving areas, and... 
    Suggested
    Local area
    Immediate start

    Revival Baltimore

    Baltimore, MD
    4 days ago
  • $63k - $66k

     ...Sous Chef Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences... 
    Suggested
    Temporary work
    Local area
    Night shift

    Four Seasons Hotels Limited

    Baltimore, MD
    7 days ago
  •  ...Executive Chef Johns Hopkins Health System is seeking an Executive Chef of Food and Culinary Services for Retail, Patient and Catering Business sectors. This position will focus on the deployment of innovative food and wellness solutions as well as culinary training... 
    Full time
    Local area
    Shift work
    Day shift

    Johns Hopkins Medicine

    Baltimore, MD
    4 days ago
  • $28.53 per hour

     ...and business stays. Miles of walkable waterfront, top restaurants and city landmarks are all within easy reach.The role of the Junior Sous ChefSupport in the planning, organizing, controlling and directing the work of employees in the Kitchen Department responsible for... 
    Local area
    Night shift

    Four Seasons Hotels Ltd

    Baltimore, MD
    4 days ago
  •  ...Senior Area Executive Chef Sodexo Campus Services is seeking an experienced and innovative Senior Area Executive Chef to support accounts within our segment, primarily across the Mid-Atlantic region, and will support other accounts across the U.S. as needed. As... 
    Hourly pay
    Local area
    Worldwide

    Sodexo

    Baltimore, MD
    5 days ago
  •  ...Pastry Junior Sous Chef From humble beginnings, one small bakery in Baltimore has grown to become a staple in our community. Kneads...  ...and bakery production operations. Support preparation and execution of artisan breads, pastries, desserts, laminated doughs, and specialty... 
    Shift work
    Night shift
    Weekend work
    Early shift

    Kneads Bake Shop

    Baltimore, MD
    3 days ago
  • $60k - $70k

     ...Job Description Job Description HEAD CHEF – CULINARY OPERATIONS & EVENT EXECUTION Guilford Hall Brewery Location: Baltimore, MD Employment Type...  ...• Proven experience working as a Chef, Sous Chef, Executive Sous Chef, or in a similar culinary leadership... 
    Full time
    Seasonal work
    Work at office
    Weekend work
    Afternoon shift

    Reveal Real Estate Management

    Baltimore, MD
    a month ago
  •  ...Description Position Overview The Head Chef is responsible for overseeing all kitchen...  ...being hands-on in the kitchen and able to execute during service. Key Responsibilities...  ...preferred) Experience as a Head Chef or strong Sous Chef ready to step into leadership... 
    Seasonal work
    Shift work
    Night shift
    Weekend work

    The Empanada Lady

    Baltimore, MD
    18 days ago
  • $50k - $60k

     ...Job Description Job Description The Assistant Sous Chef acts as the second-in-command, supporting the Executive Chef by managing daily kitchen operations, supervising staff, and ensuring food quality. Key duties include training personnel, controlling inventory/costs... 

    Sheraton Baltimore North

    Towson, MD
    10 days ago
  • $70k - $75k

    Sous Chef - HUNT VALLEY, MD Salary: $70,000.00 - $75,000.00 Job Summary Working as the Sous Chef, you will be responsible for the successful...  .... You may supervise hourly associates and work with the Executive Chef to develop new menus and assist with ordering. This is an... 
    Hourly pay
    Work at office
    Local area
    Flexible hours

    Unidine

    Cockeysville, MD
    1 day ago
  • $57k - $65k

     ...and community connection. The Head Chef is responsible for building and maintaining...  ...their performance. Coach and develop Sous Chef and other kitchen staff to ensure...  ...food cost, labor cost and the successful execution of events in space. Continuously enhance... 
    Full time
    Temporary work
    Work experience placement
    Local area
    Worldwide
    Night shift
    Weekend work

    Five Iron Golf

    Baltimore, MD
    21 days ago
  • Unidine in Cockeysville, MD is seeking a Sous Chef to oversee culinary operations in a facility. Responsibilities include assisting the Executive Chef with menu planning, managing costs, and producing catering events. Ideal candidates have culinary management experience... 
    Work at office
    Flexible hours

    Unidine

    Cockeysville, MD
    1 day ago
  • Job Description Job Description To round out our staff, we are looking to bring on a Cook who has experience preparing West African cuisine, or who is ready to learn how to do so. You will thrive in a fast-paced workplace and spend time to developing our consumer base...

    Platinum Amala Spot LLC

    Baltimore, MD
    28 days ago
  • Metz Culinary Management in Randallstown, Maryland is looking for a passionate Sous Chef / Kitchen Manager to lead a culinary team. The ideal candidate will have 3-5+ years of supervisory experience and a culinary degree, bringing creativity and strong communication skills... 

    Regis Corporation

    Randallstown, MD
    5 days ago
  • $23 - $25 per hour

     ...Job Description Job Description Sous Chef Full-Time 12pm-8:30pm $23-$25/hr (Pay based on experience) Keswick is located in Baltimore, MD. We are seeking dedicated, caring team members willing and able to commit to our workplace values: Connection, Empathy... 
    Hourly pay
    Full time
    Temporary work
    Part time
    Relocation package
    Shift work

    Keswick Multicare Inc

    Baltimore, MD
    26 days ago
  • $55k - $65k

     ...Job Description Job Description   Position Title: SOUS CHEF- BALTIMORE, MD   Salary: $55,000 - $65,000     As the leader...  ...excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations... 
    Local area
    Remote work
    Flexible hours

    Eurest

    Baltimore, MD
    10 days ago
  •  ...Dental/Vision Insurance ~401(k) matching ~ Employee discounts ~ Flexible schedule ~ Paid time off Sous Chef: Responsible for assisting executive chef with kitchen operations. Ensuring the overall quality and integrity of 801 Restaurant Group. Core... 
    Temporary work
    Casual work
    Local area
    Immediate start
    Flexible hours

    801 Chophouse

    Baltimore, MD
    6 days ago
  • Job Description Job Description Exciting opportunity for a passionate culinary candidate. Local Vegan Soul Food Restaurant is currently seeking an experienced prep cook for our culinary staff. To be successful in this role, you will need concentrated experience in ...
    Local area
    Day shift
    Afternoon shift

    The Land of Kush

    Baltimore, MD
    6 days ago
  •  ...Cook is an integral part of the food services team who is responsible for daily preparation of food under the direction of the Executive Chef. The position is also responsible for general cleaning during at the end of each shift. ESSENTIAL DUTIES & RESPONSIBILITIES... 
    Shift work

    Moveable Feast

    Baltimore, MD
    29 days ago
  • Job Description Job Description Line cook busy sports pub

    KISLINGS INC

    Baltimore, MD
    29 days ago
  •  ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers... 
    Flexible hours

    The Spot Sports Bar & Grill

    Baltimore, MD
    27 days ago
  • $115k - $125k

     ...Summary Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking Campus Executive Chef for our campus operations at The University of Maryland Baltimore County in Baltimore, MD .  You will be the lead culinarian... 
    Local area
    Immediate start
    Remote work
    Monday to Friday
    Flexible hours

    Chartwells HE

    Baltimore, MD
    10 days ago
  •  ...Job Description Job Description Position Title: Executive Chef - Baltimore, MD   Salary: 75,000-85,000 Schedule: 7:00am-4:00pm, with alternating weekends   Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition... 
    Work at office
    Local area
    Remote work
    Flexible hours
    Weekend work

    Morrison Healthcare

    Baltimore, MD
    9 days ago
  • $75k - $80k

     ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary   Working as the Executive Chef, you will be responsible for overseeing... 
    Work at office
    Local area
    Remote work
    Flexible hours

    Morrison Healthcare

    Baltimore, MD
    13 days ago
  • $22 per hour

     ...Baltimore County We are hiring immediately for full time SOUS CHEF positions. Address : 1000 Hilltop Circle, Baltimore, MD 2...  ...meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks... 
    Hourly pay
    Full time
    Temporary work
    Part time
    Summer holiday
    Local area
    Immediate start
    Remote work
    Flexible hours

    Chartwells HE

    Baltimore, MD
    10 days ago
  •  ...Executive Chef The Executive Chef is responsible for managing the daily production, preparation and presentation of all food in the unit. The Executive Chef must help the General Manager supervise and carry out day-to-day operations in the unit. The Executive Chef... 
    Work at office
    Immediate start
    Monday to Friday

    Guest Services

    Baltimore, MD
    5 days ago
  • $18.7 per hour

     ...nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one... 
    Hourly pay
    Full time
    Local area
    Immediate start
    Remote work
    Monday to Friday
    Flexible hours

    Compass Group

    Towson, MD
    3 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Executive Sous Chef. Be the first to apply!