ASSISTANT RESTAURANT MANAGER

Assistant Restaurant Manager

Competitive salary with room for growth and advancement

Free meals

Paid sick leave

Paid time off

Flexible scheduling

Learn new skills - fire it up on the wok or roll sushi like a pro

Professional career development

Growth opportunities (65% of our current managers started as team members!)

Health, dental, & vision insurance

Uphold superior guest services and ensure absolute customer satisfaction

Use critical thinking during unforeseen circumstances

Assist with the hiring process, training and development of all employees

Oversee creation of effective employee schedules that maintain coverage at peak times and minimize labor costs

Knowledgeable in all departments with the ability to perform essential tasks and assist in any position when necessary or required

Support the Store Manager in whatever they need, including maintaining set budgets, reaching sales and quality goals

Maintain a positive work environment

Ensure all food items are prepared and served according to Bento standards of quality, consistency, portion and timeliness

Bento serves creative and delicious pan-Asian cuisine in a fast and friendly environment. Since 2002, we've specialized in tasty sushi rolls, bowls, Bento boxes and boba teas. Are you the next to join the Bento fam?

Experience as a Department Lead at Bento Kitchen + Sushi, or 2+ years management within the food and beverage industry

Completely cross-trained in all departments

Computer proficiency: able to correspond effectively via email and text, and perform data input

Experience with Google Suite is preferred, but similar experience will be considered

Commitment to continuous learning and growth

Able to remain calm and communicate effectively during stressful situations

Able to hear, see and speak

Maintain a clean and professional appearance

Able to withstand a 12+ hour workday

Able to lift a minimum of 50 lbs.